Traditional Austrian cuisine at Kitzbühel Curling Club in Tirol Austria.
Nestled in the picturesque town of Kitzbühel, the Kitzbühel Curling Club offers a delightful culinary journey with its Traditional Austrian Cuisine menu. This locally cherished spot invites guests to savor authentic flavors crafted from fresh, regional ingredients that truly capture the essence of Tirol.
starters and mains
Begin your meal with hearty Austrian flavors starting with their rich Goulash, a slow-cooked stew brimming with tender beef, caramelized onions, fragrant paprika, garlic, and caraway seeds, served alongside comforting potatoes. For a timeless classic, the Wiener Schnitzel is a must-try: delicate veal cutlets breaded with a golden crust of breadcrumbs, egg, and flour, lovingly pan-fried in butter and finished with fresh parsley and a squeeze of lemon for a zesty finish.
desserts
Complete your dining experience with the iconic Kaiserschmarrn, a fluffy shredded pancake made from a luscious batter of flour, eggs, and milk. This dessert delights with sweet raisins, golden butter, powdered sugar dusting, and a side of tangy applesauce, perfect for sharing or indulging solo.
specialties and highlights
- Fresh local ingredients that highlight the rich flavors of Tirol's culinary heritage.
- Classic dishes like Wiener Schnitzel and Goulash prepared with authentic Austrian techniques.
- Traditional dessert Kaiserschmarrn, a beloved sweet treat that perfectly balances richness and sweetness.
