Discover the seasonal menu at Kutschker 44
Nestled in the heart of Vienna's vibrant Währing district, Kutschker 44 offers an enticing seasonal menu that beautifully balances traditional Austrian flavors with international influences. Carefully crafted and refreshed every three weeks, the dishes highlight the freshest regional and seasonal ingredients, ensuring an authentic and dynamic dining experience.
Starters
Begin your culinary journey with the delicate Chanterelle Terrine. This starter features earthy chanterelle mushrooms combined with crunchy walnuts, fresh lamb’s lettuce, and thinly sliced bresaola, creating a harmonious medley of textures and flavors that awaken the palate.
Mains
For the main course, Kutschker 44 presents a selection that caters to diverse tastes while emphasizing superior quality. The Veal Lights dish offers tender, delicately prepared veal that reflects traditional Austrian culinary finesse. Meanwhile, the Black Angus Rib-Eye Steak stands out as a robust and flavorful choice, showcasing premium Black Angus beef cooked to perfection, promising a juicy and satisfying experience.
Desserts and drinks
Complement your meal with a thoughtfully curated selection of desserts and beverages that round out the dining experience at Kutschker 44. The establishment also offers a wide range of wines and beers, perfectly paired to elevate each dish. Coffee lovers will appreciate the quality brews available, making it a great spot for a relaxed evening or a social gathering.
Special features
- Seasonal and regional ingredients carefully selected to ensure freshness and authenticity.
- A welcoming atmosphere suitable for groups, families, and food enthusiasts alike.
- Child-friendly options with a dedicated menu to keep young diners happy.
- Accessible payment methods including credit, debit, and contactless options.
