Overview of the Menu
Restaurant Eckel in Vienna offers a refined dining experience, focusing on high-quality ingredients and traditional Austrian cuisine. With a menu that reflects both local flavors and international influences, the restaurant emphasizes seasonal produce and artisanal techniques, ensuring every dish is a celebration of culinary craftsmanship.
Signature Dishes
- Hummercocktail: A refreshing starter featuring lobster, lettuce, and a tangy mayonnaise.
- Tafelspitz: Tender boiled beef served with roasted potatoes and a flavorful chive sauce.
- Wiener Schnitzel: A classic dish featuring breaded veal, served with a choice of side.
Beverages and Pairings
Eckel offers an extensive wine list, featuring both local Austrian wines and international selections. Each dish is thoughtfully paired with a recommended wine, enhancing the dining experience. The skilled mixologists also craft signature cocktails that complement the menu perfectly.
Dietary Options
Restaurant Eckel caters to various dietary needs, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist in customizing dishes to accommodate specific requirements.
Chef Recommendations
For a truly memorable experience, the chef recommends the Halber Hummer 'Thermidor', a decadent lobster dish, and the rich Kalbsgulasch served with semolina dumplings. These seasonal highlights showcase the restaurant's commitment to quality and flavor.
Experience the Menu
Join us at Restaurant Eckel in Vienna for an unforgettable dining experience that celebrates the best of Austrian cuisine. Whether you're celebrating a special occasion or enjoying a casual meal, our team is ready to welcome you.
