Discover the exquisite menu at Pichlmaiers zum Herkner
Nestled in the heart of Vienna’s Hernals district, Pichlmaiers zum Herkner offers a culinary journey through traditional Austrian cuisine enriched with modern twists. This inviting restaurant is renowned for its authentic flavors, warm ambiance, and carefully curated dishes that celebrate local ingredients and classic recipes.
Starters to Begin Your Culinary Experience
Kick off your meal with exquisitely crafted starters that showcase freshness and depth. The Beef Tartar is a highlight, offering finely chopped beef combined with rich egg yolk, tangy capers, creamy mayonnaise, and a crisp bread toast to complement the flavors. For those who enjoy seafood, the Marinated Mackerel presents a vibrant mix of smoky mackerel, earthy beetroot, tart Granny Smith apple, and peppery radish, creating a refreshing and balanced appetizer.
Hearty Mains That Celebrate Austrian Tradition
The main courses at Pichlmaiers zum Herkner are a true testament to Austrian culinary heritage, prepared with care and elevated by subtle modern influences. The Wiener Schnitzel vom Kalb stands out as a classic favorite, featuring tender veal coated in golden breadcrumbs and clarified butter, served alongside parsley potatoes and a fresh mixed salad for a perfectly balanced plate. For those seeking something uniquely comforting, the Hausgemachte Krautfleckerln offers homemade pasta tossed with flavorful sauerkraut and chives, providing a delightful twist on traditional favorites. Another regional specialty, the Kalbsbeuscherl, showcases veal offal slow-cooked to tender perfection and paired beautifully with classic semmelknödel (bread dumplings), delivering rich and authentic taste sensations.
Decadent Desserts to Satisfy Your Sweet Tooth
End your meal on a memorable note with the restaurant’s refined dessert offerings. Indulge in the Valrhona “Manjari” chocolate creation, which harmonizes the deep, velvety notes of premium Valrhona chocolate with the exotic zest of yuzu, refreshing coconut, and a hint of mandarin orange. Alternatively, the Sorbet selection features seasonal fruits that provide a light, palate-cleansing finish and a burst of natural sweetness.
Drinks and Specials That Complement Every Dish
Pichlmaiers zum Herkner excels in pairing exquisite Austrian wines with its menu, guided by knowledgeable staff who enhance your dining experience with perfect wine matches from start to finish. The bar also serves a fine selection of beers and carefully crafted drinks that fit the cozy and local atmosphere. Seasonal specials often feature traditional roast goose (Martinigansl), a celebrated dish that delights guests seeking authentic Viennese flavors.
Why Dine at Pichlmaiers zum Herkner
- Exceptional traditional Austrian cuisine made with fresh, local ingredients and a modern touch.
- Warm and inviting atmosphere that feels authentically Viennese and perfect for groups or families.
- Expert wine pairings and attentive service that elevate every dish from starter to dessert.
