Experience 2-Star Michelin Dining at Restaurant Konstantin Filippou in Vienna

Nestled in the heart of Vienna, Restaurant Konstantin Filippou is a culinary gem that seamlessly blends Mediterranean and Austrian flavors, earning its prestigious two Michelin stars. The restaurant's minimalist yet elegant interior sets the stage for an unforgettable dining experience, where each dish is crafted with precision and artistry. With a focus on fresh seafood and innovative combinations, diners are invited to embark on a sensory journey that tantalizes the taste buds and delights the eyes.

Dining & Culinary Delights

The tasting menu at Konstantin Filippou is a masterclass in flavor and presentation. Highlights include the cured tuna with duck liver and eel, adorned with morel mushrooms and a delicate apricot foam that creates an umami explosion with every bite. Another standout is the Norwegian scallop, served with almond milk, truffle, and artichoke, a dish that lingers in memory long after the last morsel has been savored. Each course is meticulously plated, transforming the dining experience into a visual feast.

Cured tuna with duck liver and eel, complemented by morel mushrooms and apricot foam.
Norwegian scallop with almond milk, truffle, and artichoke.
Complimentary lobster dish with grapefruit sauce, veal jus, and Peruvian spices.
Pigeon with truffles and brioche, a dish that sets a new benchmark.
Coconut cake with strawberry and rose sauce for dessert.

Signature Highlights

One of the most captivating aspects of dining at Konstantin Filippou is the open kitchen concept, allowing guests to witness the culinary magic unfold right before their eyes. This transparency adds a layer of intimacy to the experience, as diners can see the care and precision that goes into each dish. A memorable moment often shared by guests is the spontaneous interaction with the sous chef, who may take the time to discuss the intricacies of the menu and share personal anecdotes about the culinary journey.

Location & Nearby Attractions

Conveniently located at Dominikanerbastei 17 in the Innere Stadt district of Vienna, Restaurant Konstantin Filippou is surrounded by a wealth of cultural attractions. Just a short stroll away, guests can explore the stunning architecture of St. Stephen's Cathedral, the historic Hofburg Palace, and the vibrant shopping streets of Graben and Kärntnertor. This prime location makes it an ideal stop for both locals and travelers seeking a culinary experience that complements their exploration of Vienna.

FAQs

What is the dining experience like? The experience is refined and personal, with an emphasis on innovative dishes that fuse Mediterranean and Austrian flavors.
Is there a dress code? While there is no strict dress code, smart casual attire is recommended to match the elegant ambiance.
How long does the tasting menu take? The tasting menu typically lasts around three hours, allowing guests to savor each course and enjoy the overall experience.

Join Us for an Unforgettable Experience

Whether you are a local foodie or a traveler seeking the best of Vienna's culinary scene, Restaurant Konstantin Filippou promises an experience that delights the senses and leaves a lasting impression. Book your table today and immerse yourself in the artistry of fine dining.

4.5

Dominikanerbastei 17, 1010 Wien, Austria

01 5122229

Closed - Opens 12:00 PM

Monday

12:00–15:00, 18:00–23:30

Tuesday

Closed

Wednesday

Closed

Thursday

12:00–15:00, 18:00–23:30