Belly's Bistro Menu - A Fusion of Flavors in Vienna
Nestled in the vibrant Penzing district of Vienna, Belly's Bistro invites food enthusiasts to embark on a culinary adventure that brings together the best of Austrian and Zimbabwean cuisine. Renowned for its commitment to seasonal and organic ingredients sourced directly from local farms, this bistro showcases dishes that tantalize the taste buds while celebrating the rich tapestry of flavors.
Starters
Belly's Bistro begins strong with a selection of starters designed to awaken the palate. Each dish is crafted with fresh ingredients and a touch of creativity:
- Schaf & Paradeiser : A delightful combination of various heirloom tomato varieties, sheep's ricotta, herb oil, and sweet chutney.
- Karotte & Fenchel : Featuring a sourdough pancake, chili-spiced carrot cream, marinated raw fennel, and roasted sunflower seeds.
Main Courses
The main courses at Belly's Bistro are a true testament to culinary craftsmanship, blending traditional methods with innovative twists. Here are some highlights that promise to satiate your hunger:
- Lang geschmortes Schweinefleisch : Slow-braised pork served with seasonal accompaniments.
- Kaspressknödel : A delicious pressed cheese dumpling that is a must-try.
- Beef Tatar : Prepared with pickled Mudenda-style, this dish is a flavorful explosion.
Desserts
After a hearty meal, indulge in Belly's Bistro’s exquisite desserts, crafted to provide a sweet and memorable finish:
- Topfenknödel : Delightful cottage cheese dumplings paired with dulce de leche.
- Mousse au Chocolat : Made from Tanzanian single-origin cocoa beans and salted caramel, this dessert is a chocolate lover's dream.
Drinks
Complement your meal with the perfect beverage. Belly's Bistro offers a carefully curated drink menu that includes:
- A selection of natural wines that perfectly pair with the menu, enhancing your dining experience.
- Crafted cocktails that showcase local ingredients, providing a refreshingly unique flavor.
Specials
Belly's Bistro also features a rotating selection of specials that highlight seasonal ingredients and innovative culinary techniques, ensuring there's always something new and exciting to discover on your next visit.
