
Osteria Bolognese
Ixelles, Belgium
Authentic Bolognese Cuisine at Osteria Bolognese in Ixelles Belgium.
Discover the rich culinary heritage of Emilia-Romagna right in the heart of Ixelles, Belgium, at Osteria Bolognese. This cozy restaurant invites food lovers to indulge in traditional Italian flavors crafted with authentic ingredients sourced directly from Italy. Whether you're craving hearty pastas or delicate desserts, the menu is a celebration of time-honored recipes and fresh, quality components.
Starters
Begin your dining experience with refined starters that showcase the region’s culinary finesse. The Raviolini alle Erbe Aromatiche features delicate herb-infused ravioli with a creamy cheese filling, a perfect balance of fragrant and savory. Alternatively, savor the Tagliere Misto , a sumptuous platter of assorted cold cuts, regional cheeses from Emilia-Romagna, and crispy gnocco fritto that invites sharing and conversation.
Mains
As the centerpiece of your meal, savor the fresh pasta dishes that have earned Osteria Bolognese its acclaim. The Tagliatelle al Ragù pairs tender fresh egg tagliatelle with a slow-cooked, savory meat ragù, embodying the heartwarming essence of Bolognese cuisine. For something a bit more rustic, try the Gramigna alla Salsiccia , combining short yellow and green pasta with shredded sausage for a delightful burst of flavor. For a seasonal twist, the Tortelloni di Zucca delights with pumpkin-filled tortelloni gently tossed in butter and sage, offering a delicate balance of sweetness and earthiness.
Desserts
No Italian meal is complete without a classic dessert, and Osteria Bolognese delivers with its renowned Tiramisu . This luscious treat layers delicate ladyfingers soaked in coffee with rich mascarpone cream, crafting a dessert that's both elegant and indulgent.
Drinks and Specials
Complement your meal with a curated selection of wines from Emilia-Romagna, carefully chosen to enhance every bite. The welcoming team is eager to recommend the perfect pairing to elevate your dining experience. The establishment also serves a variety of beers and coffee, ensuring you find the perfect drink no matter your preference.
- Fresh egg tagliatelle with slow-cooked meat ragù - Tagliatelle al Ragù.
- Short yellow and green pasta with shredded sausage - Gramigna alla Salsiccia.
- Pumpkin-filled tortelloni with butter and sage - Tortelloni di Zucca.
- Herb-infused cheese ravioli - Raviolini alle Erbe Aromatiche.
- Assorted cold cuts, Emilia-Romagna cheeses, and gnocco fritto - Tagliere Misto.
Closing soon - Closing 2:00 PM
Monday
Closed
Tuesday
12:00–14:00, 19:00–22:00
Wednesday
12:00–14:00, 19:00–22:00
Thursday
12:00–14:00, 19:00–22:00
Friday
12:00–14:00, 19:00–22:00
Saturday
Closed
Sunday
Closed
Aggregated Ratings 4.6
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