Overview of the menu
Philema, located on Chaussée de Waterloo in Ixelles, Belgium, offers a delightful exploration of authentic Greek cuisine. Under the guidance of Chef Manos Makrygiannakis, the menu emphasizes fresh, high-quality ingredients sourced directly from Greece. This culinary philosophy combines traditional recipes with modern techniques, resulting in dishes that are both familiar and innovative. Guests can expect a warm atmosphere complemented by friendly service, making it an ideal spot for both casual dining and special occasions.
Signature dishes
- Sfouggato - A flavorful dish made with eggs and fresh vegetables, priced at €12.50.
- Moschari Zimarika - Tender beef cooked in a rich tomato sauce with spices, available for €15.
- Kritharoto with Shrimp - A delightful orzo pasta dish featuring shrimp and avgotaraho powder, priced at €14.
- Spanakopita - A classic Greek starter made with phyllo pastry, spinach, and feta cheese, available for €8.
- Grilled Cuttlefish - Fresh cuttlefish grilled to perfection, drizzled with olive oil and lemon, priced at €18.
- Baklava - A sweet dessert made with phyllo pastry, nuts, and honey syrup, available for €6.
Beverages and pairings
Philema offers a carefully curated selection of beverages to complement its dishes. Guests can enjoy a variety of Greek wines, each chosen to enhance the flavors of the menu. Additionally, the restaurant serves a range of cocktails, including traditional Greek spirits like ouzo, perfect for pairing with appetizers. The knowledgeable staff is always ready to recommend the best pairings for an unforgettable dining experience.
Dietary options
Philema is committed to accommodating various dietary preferences. The menu includes vegetarian and gluten-free options, ensuring that all guests can enjoy a satisfying meal. The staff is well-informed about allergens and can assist diners in making safe choices. Whether you're vegan or have specific dietary restrictions, Philema strives to provide a delightful dining experience for everyone.
Chef recommendations
For a truly memorable meal, Chef Manos recommends trying the Kritharoto with Shrimp, which beautifully showcases the delicate flavors of the sea. Another highlight is the Grilled Cuttlefish, praised for its tender texture and vibrant seasoning. These dishes reflect the essence of Greek culinary traditions while offering a modern twist that will delight your palate.
Experience the menu
Join us at Philema in Ixelles for an unforgettable dining experience that celebrates the flavors of Greece. Whether you’re a local or just visiting, our doors are open to welcome you into a world of culinary delight.
