Villa Singha Menu Overview in Brussels Belgium Authentic Thai Cuisine Delight Starters Mains Desserts Drinks Specials Culinary Experience Taste Adventure Foodies Digital Nomads Travelers
Nestled in the heart of Auderghem, Brussels, Villa Singha offers an exquisite journey through authentic Thai cuisine. This cozy restaurant boasts a menu that perfectly balances the subtle and spicy, showcasing a vibrant palette of flavors that promise to delight food enthusiasts, digital nomads, and travelers seeking an unforgettable dining experience.
Starters to ignite your palate
Begin your culinary adventure with Villa Singha’s enticing starters, each crafted to awaken your taste buds with authentic Thai essence. The Tom Kha Khung soup is a luscious blend of galanga, creamy coconut milk, succulent prawns, and earthy oyster mushrooms, creating a harmonious balance of spice and warmth. For those craving a fresh and zesty bite, the Koi Nua presents raw minced beef infused with fragrant Thai herbs, while the Koi Pla Salmon features tender raw salmon delicately tossed in lime and aromatic herbs, delivering a refreshing start to your meal.
Mains that captivate the senses
Villa Singha’s main dishes showcase a rich variety of traditional Thai flavors, meticulously prepared to highlight fresh, quality ingredients. The Pla Raad Prik features tender cod fillet enveloped in a bold chili sauce, complemented by the zest of ginger and the distinct aroma of Bai Horapa leaves. The Chu Chi Pla Salmon offers salmon fillet simmered in a velvety red curry and coconut milk sauce, a creamy and spicy delight. For those seeking a dish with tropical notes, the Khaeng Kiew Khung Maprao On blends prawns with green curry, Thai eggplants, and young coconut, crafting a vibrant and textured experience that embodies the essence of Thai comfort food.
Indulgent desserts and refreshing drinks
Complement your meal with Villa Singha’s selection of traditional Thai desserts and an array of drinks designed to refresh and invigorate. Whether you prefer aromatic Thai coffee, a carefully crafted cocktail, or a glass of fine wine or beer, the drink offerings cater to every mood and occasion, rounding off your dining experience with a satisfying finish.
Special touches and dining experience
Villa Singha creates a welcoming atmosphere with attentive staff who ensure every visit feels like home. The restaurant is well-suited for families and offers easy access with free parking, and accepts multiple payment options including contactless cards. While the ambiance is intimate and cozy, the vibrant flavors and friendly service make it a must-visit destination for anyone searching for authentic Thai cuisine in Brussels.
Key menu highlights
- Tom Kha Khung – A fragrant coconut milk soup with galanga, prawns, and oyster mushrooms.
- Koi Nua and Koi Pla Salmon – Fresh Thai herb-infused raw beef or salmon delicacies.
- Pla Raad Prik – Spicy cod fillet with chili, ginger, and Thai basil.
- Chu Chi Pla Salmon – Salmon in red curry and coconut milk.
- Khaeng Kiew Khung Maprao On – Prawns in green curry with Thai eggplants and young coconut.
