Overview of the menu
At Noordzee in Brussels, the culinary philosophy revolves around fresh, locally sourced seafood that captures the essence of the North Sea. The menu showcases a vibrant array of expertly prepared dishes, emphasizing simplicity and quality. Influenced by Belgian traditions, each dish is crafted to highlight the natural flavors of the ingredients, ensuring a delightful experience for seafood lovers.
Signature dishes
- Croquettes de Crevettes - Delightful starters made with North Sea shrimp, bread crumbs, and fresh parsley.
- Fish Soup - A warming blend of fish stock, tomatoes, and herbs, perfect for a chilly day.
- Grilled Shrimp (Scampi a la Plancha) - Succulent shrimp grilled to perfection with garlic and lemon.
- Mussels - Fresh mussels steamed with garlic, parsley, and white wine, a classic Belgian dish.
Beverages and pairings
Complement your meal with a selection of local Belgian beers or a crisp white wine, perfectly paired to enhance the flavors of the seafood. The knowledgeable staff can recommend the ideal drink to accompany your dish, ensuring a delightful dining experience.
Dietary options
Noordzee offers various dietary options, including vegetarian dishes and gluten-free choices. The menu is designed to accommodate different dietary needs, ensuring everyone can enjoy the fresh seafood experience.
Chef recommendations
For a seasonal highlight, try the Smoked Mackerel, which is expertly wood-chip smoked to enhance its rich flavors. The chef also recommends the Fish Soup, a comforting dish that showcases the best of local ingredients.
Experience the menu
Join us at Noordzee in Brussels for an unforgettable seafood experience that celebrates the flavors of the North Sea. Whether dining in or taking out, the fresh dishes and inviting atmosphere promise a delightful meal.
