Strofilia
Brussels, Belgium
Authentic Greek cuisine at strofilia
Discover the rich flavors of Greece at Strofilia, a cozy restaurant nestled in the heart of Brussels. Their menu showcases traditional Greek dishes made with fresh, high-quality ingredients that transport your taste buds straight to the Mediterranean.
Starters to awaken your palate
Begin your culinary journey with classic Greek mezes that offer vibrant flavors and textures. Try the creamy Tzatziki, blending Greek yogurt, crisp cucumber, garlic, and fragrant dill with a hint of lemon and olive oil. For a unique taste, savor the Tarama — a velvety fish roe dip enriched with olive oil and breadcrumbs, delivering a delicate briny richness. The Horiatiki Salad bursts with freshness from tomatoes, cucumbers, red onion, feta cheese, olives, oregano, and olive oil, offering a perfect balance of savory and tangy. If you're craving seafood, the Calamari a la Plancha features tender squid grilled with olive oil, lemon, and parsley for a light yet flavorful start.
Main courses packed with Mediterranean soul
Savor the essence of Greek home cooking with mains crafted for depth and comfort. The Grilled Octopus is perfectly tender, kissed by olive oil, lemon, and oregano, embodying seaside freshness. For a hearty feast, the Fricassee of Lamb Shank with Avgolemono offers succulent lamb slow-cooked and bathed in a luscious egg-lemon sauce, served alongside fluffy rice and fresh herbs. The Slow-Cooked Veal Cheeks come tender and flavorful, paired with traditional Hilopites pasta, tomatoes, and aromatic herbs for a satisfying meal. Don't miss the iconic Moussaka, with layers of roasted eggplant, ground beef, creamy béchamel sauce, and melted cheese — a true Greek classic.
Desserts that delight
Complete your dining experience with traditional Greek sweets that perfectly balance sweetness and texture. The Baklava features crisp phyllo pastry layered with crunchy nuts and soaked in fragrant honey syrup, creating a symphony of flavors. Alternatively, indulge in the Galaktoboureko, a luscious dessert made of delicate phyllo filled with smooth semolina custard, drizzled with sweet sugar syrup — a true celebration of Greek pastry artistry.
Drinks and specials
Strofilia complements its dishes with an excellent selection of wines and cocktails that enhance every bite. Whether you’re enjoying a leisurely dinner or a lively gathering, their bar offers options that pair beautifully with both seafood and meat dishes. The restaurant occasionally features specials inspired by seasonal ingredients and traditional recipes, inviting guests to explore new tastes with a Greek flair.
- Starters Tzatziki, Tarama, Horiatiki Salad, Calamari a la Plancha
- Mains Grilled Octopus, Fricassee of Lamb Shank with Avgolemono, Slow-Cooked Veal Cheeks with Hilopites, Moussaka
- Desserts Baklava, Galaktoboureko
- Drinks & specials A curated selection of wines, cocktails, and seasonal Greek-inspired specials
Closed - Opens 7:00 PM
Monday
12:00–14:00, 19:00–22:30
Tuesday
12:00–14:00, 19:00–22:30
Wednesday
12:00–14:00, 19:00–22:30
Thursday
12:00–14:00, 19:00–22:30
Friday
12:00–14:00, 18:30–22:30
Saturday
18:30–22:30
Sunday
Closed
Aggregated Ratings 4.2
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