
Ciro's
Antwerp, Belgium
Ciro's Menu Overview at Amerikalei, Antwerp Belgium.
Nestled in the heart of Antwerp at Amerikalei 6, Ciro's offers a truly authentic Belgian and French culinary experience that delights food enthusiasts and locals alike. This vibrant restaurant is renowned for its generous portions and traditional recipes that showcase the best of regional flavors. Whether you're craving a hearty main or a light starter, their menu is carefully curated to satisfy every palate with a touch of Flemish charm.
Starters
Begin your meal with Ciro's classic Tomato Soup with Meatballs, a comforting blend of ripe tomatoes, tender meatballs, fresh vegetables, and rich broth that warms the soul and prepares the palate for the feast ahead.
Mains
Ciro’s mains are a celebration of classic and hearty dishes, perfect for those seeking robust flavors and satisfying portions. Highlights include the renowned Steak Ciro’s, a tender beef steak sautéed with butter, garlic, and parsley, served alongside crispy fries. The Boeuf Stroganoff offers a luscious combination of beef, mushrooms, onions, and paprika in a creamy sour cream and brandy sauce, complemented by fries.
- Ierse Zesrib - succulent Irish beef ribs served with fries.
- Ierse Entrecote and Filet Pur - premium Irish cuts paired with fries for a filling meal.
- Onglet a l’Echalotte - savory hanger steak with shallots and red wine, accompanied by fries.
- Black Beauty (Paardenfilet) - tender horse filet paired with classic Belgian fries.
- Steak Tartare - freshly minced raw beef mixed with egg yolk, onions, capers, and Worcestershire sauce, served with fries.
- Aller-Retour - a perfectly cooked beef steak with a side of fries.
- Stoofvlees - traditional Belgian beef stew simmered with onions and beer, alongside fries.
- Coquelet Natuur and Coquelet Estragon - young chicken served naturally or with a flavorful tarragon sauce, both with fries.
- Vol Au Vent De Luxe - a luxurious blend of veal sweetbreads and chicken in mousseline sauce, paired with fries.
- Kalfszwezeriken - veal sweetbreads with spinach and mousseline sauce, served alongside croquettes.
- Kalfsniertjes à l’Ancienne - veal kidneys cooked with onions and red wine, served with fries.
- Tomate Crevette - a traditional combination of tomato, shrimp, mayonnaise, and fries.
- Seafood selections include Gebakken Kabeljauw with homemade tartar sauce, Gepocheerde Kabeljauw with mousseline sauce, Grand Aïoli of warm cod with garlic mayonnaise, Zeetong (sole), and Paling in ’t Groen – eel with green herbs, all accompanied by fries.
Desserts
Finish your meal with the Café Glacé, a delightful dessert combining creamy vanilla ice cream, rich coffee liqueur, and a topping of whipped cream to deliver a sweet yet invigorating treat.
Drinks and Specials
Ciro's serves a fine selection of Belgian beers and wines, ideal for pairing with any dish from their robust menu. Coffee lovers can also enjoy expertly brewed cups to complement desserts or to savor after a hearty meal. While there are no designated daily specials listed, the kitchen's expertise shines through in every dish, from traditional Flemish stews to refined seafood preparations.
Closed - Opens 12:00 PM
Monday
Closed
Tuesday
Closed
Wednesday
12:00–22:00
Thursday
12:00–22:00
Friday
12:00–22:00
Saturday
17:00–22:00
Sunday
12:00–22:00
Aggregated Ratings 4.5
Loading map...