Restaurant Lilium Menu
Experience the culinary mastery of Chef Jo Bussels at Restaurant Lilium, offering a symphony of meticulously crafted dishes in an intimate setting. Nestled in the heart of Antwerp at De Witte Lelie, this restaurant promises a dining experience that is as sophisticated as it is delightful.
Starters
Begin your culinary journey with exquisite starters that showcase the finest ingredients:
- Foie Gras – A rich and luxurious dish, a true classic that melts in your mouth.
- Veal Sweetbreads – Tender and flavorful, served to highlight their natural richness.
- Smoked Oosterschelde Eel – Delicately smoked for an unforgettable flavor that transports you to the sea.
Mains
For the main course, indulge in our thoughtfully crafted dishes:
- Spaghetti with Locally Farmed Asparagus – A seasonal delight that celebrates the freshest local produce.
Desserts
Conclude your meal on a sweet note with our enticing desserts:
- Crêpes Suzette – Flambéed crêpes with a delightful orange liqueur sauce, a classic French indulgence.
- 20-Month Matured Cheese – An exquisite selection that is sure to please cheese lovers.
Drinks
Complement your meal with a selection of artisanal drinks that enhance the entire dining experience.
Specials
Don’t miss our seasonal specials that showcase the most vibrant flavors available.
