Community Involvement
In De Balans, located in the heart of Antwerp, Belgium, plays a vital role in the local community. This restaurant not only serves exquisite French and Italian cuisine but also fosters connections with local artisans and suppliers, ensuring that the essence of Antwerp is reflected in every dish.
The open kitchen concept allows diners to witness the culinary magic, creating a sense of transparency and trust. This commitment to community is evident in their sourcing practices, which prioritize local ingredients and support regional farmers.
In De Balans is not just a restaurant; it's a gathering place that embodies the spirit of Antwerp.
The ambiance is romantic and stylish, making it suitable for special occasions.
The staff is noted for their professionalism and attentiveness, contributing to a memorable evening.
In De Balans is renowned for its exceptional French and Italian cuisine, offering a blend of traditional and contemporary dishes.
The average price is approximately €90 per person.
The chef is Gennaro Miccio.
The community sentiment is highly positive, with guests praising the food quality, service, and ambiance.
Local Partnerships
In De Balans collaborates with various local businesses and artisans to enhance the dining experience. Some notable partnerships include:
Local farmers for fresh produce.
Artisans for handcrafted tableware.
Local wineries for exclusive wine selections.
Events and Gatherings
In De Balans hosts various social and cultural initiatives, including wine tasting events and culinary workshops, which foster community engagement and celebrate local culture.
These events not only bring people together but also highlight the restaurant's commitment to local traditions and gastronomy.
Sustainability and Responsibility
In De Balans is dedicated to sustainability, employing ethical practices in sourcing and waste management. The restaurant actively minimizes its carbon footprint by using seasonal ingredients and reducing food waste through creative menu planning.
Voices from the Community
"This was a fantastic discovery! The truffle spaghetti and the veal were the highlights. Will definitely return." - A satisfied guest.
"Amazing dinner place. Beautiful design. Great food and wine." - Another delighted diner.
Connect with In De Balans
Join the vibrant community at In De Balans and experience the culinary delights of Antwerp. Whether you're celebrating a special occasion or simply enjoying a night out, this restaurant promises an unforgettable experience.
Visit us at Kaasrui 7, 2000 Antwerpen, Belgium.
The story of In De Balans
In De Balans, located at Kaasrui 7 in Antwerp, Belgium, was once a 150-year-old paint shop before its transformation into a refined French restaurant in 2017. This evolution reflects a vision to blend historical charm with contemporary culinary artistry, offering diners a unique experience that pays homage to its past while embracing modern flavors.
Milestones and growth
- 2017: The 150-year-old paint shop In De Balans was converted into a refined French restaurant.
Cultural and local influence
The transformation of In De Balans has been shaped significantly by the vibrant Antwerp community. Local culinary trends and preferences have influenced its menu, which, while rooted in French cuisine, also embraces Italian flavors, creating a delightful fusion that resonates with both locals and visitors. This adaptability showcases the restaurant's commitment to honoring its heritage while catering to contemporary tastes.
People behind the legacy
The culinary vision of In De Balans is driven by a dedicated team led by passionate chefs and hospitality professionals. Their commitment to quality and creativity is evident in every dish, with a focus on using fresh, local ingredients. This team not only preserves the restaurant's legacy but also innovates to keep the dining experience exciting and relevant.
Evolution and modern era
In De Balans has successfully adapted to the evolving culinary landscape by incorporating modern techniques and flavors into its menu. The restaurant's ability to blend traditional French cooking with contemporary Italian influences has created a unique dining experience that appeals to a diverse clientele. This evolution reflects not only the restaurant's commitment to excellence but also its responsiveness to the changing tastes of its patrons.
Continuing the tradition
As In De Balans continues to thrive in Antwerp, it remains dedicated to its roots while embracing innovation. The restaurant's journey from a paint shop to a culinary destination exemplifies the spirit of transformation and resilience. With a focus on quality, community, and creativity, In De Balans is poised to remain a cherished establishment in the heart of Antwerp for years to come.
In De Balans at a glance
Located at Kaasrui 7 in Antwerp, Belgium, In De Balans offers a unique dining experience that blends French and Italian culinary traditions. With a stylish ambiance and an open kitchen concept, this restaurant invites guests to indulge in seasonal and innovative menu offerings.
Pros
- Exceptional French and Italian cuisine
- Romantic and stylish ambiance
- Professional and attentive service
- Open kitchen concept
- Seasonal and innovative menu offerings
Cons
- Higher price point compared to some local restaurants
- Limited availability for large groups due to fixed menus
Ideal for
In De Balans is perfect for romantic dinners, special occasions, and intimate gatherings. The elegant setting and attentive service create a memorable experience for couples and small groups alike.
Things to know before visiting
Reservations are recommended, especially during peak hours. Be prepared for a higher price point, with wine pairings averaging €12 and cocktails around €20. The restaurant does not offer takeout or delivery, so plan to dine in for the full experience.
Overall impression
In De Balans stands out for its exceptional cuisine and stylish ambiance, making it a noteworthy dining destination in Antwerp. While there are areas for improvement, such as menu clarity and portion sizes, the overall experience is enjoyable and worth a visit for those seeking a refined meal.
