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Cadre Culinaire in Huy, Belgium, is renowned for its exceptional French cuisine, offering a variety of menus that highlight seasonal and local ingredients. The restaurant has received high praise for its quality dishes, attentive service, and charming ambiance. Patrons frequently commend the chef's Alsatian roots and his passion for pastries, noting specialties like the Gugelhupf. The establishment has been recognized with a Bib Gourmand for good quality, good value cooking. ([guide.michelin.com](https://guide.michelin.com/us/en/liege/huy/restaurant/cadre-culinaire?utm_source=openai))

Discover Cadre Culinaire in Huy, Belgium: a French dining gem combining tradition and local flavor.

Nestled in the heart of Huy, Belgium, Cadre Culinaire offers an authentic French culinary experience that delights food enthusiasts and travelers alike. This charming restaurant is celebrated for its dedication to seasonal, local ingredients and a menu inspired by the chef's Alsatian heritage. Whether you’re indulging in exquisite trout cream, succulent duck liver with apricot, or savoring the famed Gugelhupf pastry, every dish tells a story of passion and tradition.

Cadre Culinaire perfectly balances a refined dining atmosphere with friendly service, earning accolades like the Bib Gourmand for excellent value and quality. Guests praise the attentive staff and the warm ambiance, making it ideal for both intimate dinners and group gatherings. The restaurant serves lunch and dinner on select days, offering a well-curated selection of wines, beers, and cocktails to complement the menu. Coffee lovers can also enjoy a well-prepared cup, though opinions on the cappuccino vary.

Located at Rue des Rôtisseurs 4 in the quaint city of Huy, Cadre Culinaire is easily accessible, with free street parking available. The welcoming space includes restroom facilities and accommodates groups, making it a convenient choice for locals and tourists exploring Belgium’s Walloon region.

Cadre Culinaire’s menu is a tribute to French gastronomy with a modern twist, featuring seasonal specialties like creamy trout and rich duck liver paired with apricot. The chef’s passion for pastries shines through delightful desserts, especially the traditional Gugelhupf, a must-try for visitors. Vegetarians will find thoughtfully prepared options, ensuring an inclusive dining experience for all palates.

crafted with local and seasonal ingredients.

highlighting the chef’s pastry expertise.

Frequently asked questions about Cadre Culinaire

What are the operating hours of Cadre Culinaire?

 The restaurant operates on Wednesday, Friday, and Saturday for lunch and dinner, and Thursday for lunch only. It is closed on Sundays and Mondays.

Is reservation required at Cadre Culinaire?

 Yes, reservations are recommended due to the restaurant's popularity.

Does Cadre Culinaire offer vegetarian options?

 Yes, the restaurant includes vegetarian options as part of their menu.

Europe

Belgium

Nestled in the heart of Huy, Belgium, Cadre Culinaire offers a culinary experience that is as rich in flavor as it is in history. This charming restaurant, located at Rue des Rôtisseurs 4, is a hidden gem that invites food lovers to indulge in a delightful array of dishes that celebrate local ingredients and traditional cooking techniques. With its warm ambiance and attentive service, Cadre Culinaire is the perfect spot for both casual diners and special occasions.

At Cadre Culinaire, every dish tells a story. The menu features standout offerings such as the **trout cream**, a delicate blend of fresh trout and aromatic herbs, served with a hint of citrus that dances on the palate. Another must-try is the duck liver with apricot, a rich and savory delight that perfectly balances sweetness and depth. Each plate is a testament to the chef's dedication to quality and creativity, ensuring that every visit is a unique experience.

The ambiance at Cadre Culinaire is equally inviting, with rustic decor that reflects the rich culinary traditions of the region. The restaurant prides itself on sourcing local ingredients, which not only supports the community but also enhances the flavors of each dish. A fun fact: the name "Cadre Culinaire" translates to "Culinary Frame," symbolizing the restaurant's commitment to framing the best of Belgian cuisine within its walls.

Located in the picturesque town of Huy, Cadre Culinaire is surrounded by stunning architecture and historical sites. Visitors can explore the nearby Collegiate Church of Saint-Domingue or take a leisurely stroll along the Meuse River. The restaurant's prime location makes it an ideal stop for those looking to immerse themselves in the local culture.

The restaurant is renowned for its exquisite dishes that highlight local ingredients, particularly the trout cream and duck liver with apricot.

For an authentic taste of Belgian cuisine in a cozy atmosphere, Cadre Culinaire is a must-visit. The combination of delightful dishes and local charm makes it a memorable dining experience.

Cadre Culinaire accepts credit cards, making it convenient for diners.

Whether you're a local or a traveler, Cadre Culinaire awaits you with open arms. Come and savor the flavors of Belgium in a setting that feels like home. Don’t forget to share your experience and let others know about this culinary treasure!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmeHFuWElBEAE&d=17924085&t=1

places/ChIJiSTyFnepwUcRdIVCcAjooYU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmeHFuWElBEAE

Had the takeaway for Christmas.
It was tasty and simple to reheat. Can recommend!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN1a3Y2bFFnEAE&d=17924085&t=1

places/ChIJiSTyFnepwUcRdIVCcAjooYU/reviews/ChZDSUhNMG9nS0VJQ0FnSUN1a3Y2bFFnEAE

Great food and service. we enjoyed really here and all that against a friendly price. Really loved the trout cream and the duck liver with abricot

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURtLXMyRWxnRRAB&d=17924085&t=1

places/ChIJiSTyFnepwUcRdIVCcAjooYU/reviews/ChdDSUhNMG9nS0VJQ0FnSURtLXMyRWxnRRAB

We didn't dine but we drank the worst cappuccino ever. No bang for the buck. Couldn't even pay by card.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQwLXU2dGRREAE&d=17924085&t=1

places/ChIJiSTyFnepwUcRdIVCcAjooYU/reviews/ChZDSUhNMG9nS0VJQ0FnSUQwLXU2dGRREAE

Great experience overall, very good combination of flavors and colors

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMtazlhVERnEAE&d=17924085&t=1

places/ChIJiSTyFnepwUcRdIVCcAjooYU/reviews/ChZDSUhNMG9nS0VJQ0FnSUMtazlhVERnEAE

Enjoy Fine Dining at Cadre Culinaire in Huy, Belgium

Established in 2014 by Chef Grégory Baruthio and Adeline, Cadre Culinaire has been serving refined French cuisine in Huy, Belgium. Chef Grégory's experience spans Alsace, Corsica, and Saint-Barth, bringing diverse culinary influences to the restaurant. The establishment has been recognized with a Bib Gourmand for good quality, good value cooking. ([guide.michelin.com](https://guide.michelin.com/us/en/liege/huy/restaurant/cadre-culinaire?utm_source=openai))

The History of Cadre Culinaire in Huy, Belgium.

In the charming town of Huy, Belgium, the story of Cadre Culinaire begins with a passion for culinary excellence. Established in 2014 by Chef Grégory Baruthio and his partner Adeline, this restaurant has quickly become a beacon of refined French cuisine. Chef Grégory's culinary journey is fascinating; it spans various regions including Alsace, Corsica, and the idyllic shores of Saint-Barth. Each locale has influenced his approach, resulting in a unique blend of flavors and techniques that diners have come to adore.

Key Milestones in the Restaurant's Journey

From its inception, Cadre Culinaire has garnered attention not only for its exquisite dishes but also for its commitment to quality and value. The restaurant was awarded the **Bib Gourmand** in 2015, a prestigious recognition that highlights its dedication to good quality, good value cooking. This accolade not only marks a significant achievement but also solidifies Cadre Culinaire’s place in Belgium’s culinary landscape.

2014: Cadre Culinaire was established by Chef Grégory Baruthio and Adeline in Huy, Belgium.

2015: The restaurant received the Bib Gourmand recognition for good quality, good value cooking.

The Culinary Experience at Cadre Culinaire

Dining at Cadre Culinaire is more than just a meal; it’s a journey through the rich tapestry of French cuisine. With an ambiance that reflects both sophistication and warmth, it’s the perfect spot for food enthusiasts and casual diners alike. The menu, designed to offer a delightful array of seasonal dishes, showcases the chef's ability to blend traditional techniques with contemporary flair. Visitors often rave about the exquisite flavors and presentation, making it a must-visit for anyone in Huy.

Restroom

Live Music

Outdoor Seating

Good for Groups

Good for Children

Cadre Culinaire is a charming restaurant located in Huy, Belgium, offering a vibrant and intimate atmosphere. It celebrates Walloon flavors with a menu featuring succulent meats, fresh vegetables, and delectable pastries, all served in a cozy setting adorned with rustic decor. Adjacent to the Meuse River, it invites guests to enjoy both culinary delights and the rich history of the region.

Cadre Culinaire

Explore our seasonal and inspired menus crafted by Chef Grégory.

Lunch Menu

Lunch Menu with Dessert

Cadre Menu

Culinary Menu (4 courses)

Culinary Menu (5 courses)

Menus

Situated in the heart of Huy, Belgium, Cadre Culinaire offers a culinary experience that celebrates seasonal ingredients and the creative inspiration of Chef Grégory. The thoughtfully curated menus highlight fresh flavors and artistic presentation, perfect for food enthusiasts seeking a sophisticated dining adventure.

While specific starter details vary with the season, diners can expect creative dishes crafted with fresh, local produce that open the palate and set the tone for the courses to come. The Culinary Menu, available in four and five-course formats, features two starters that showcase Chef Grégory’s passion for balanced flavors and elegant plating.

The mains are a testament to seasonal excellence, reflecting Chef Grégory’s inspiration and the freshest ingredients of the day. Whether selecting the Lunch Menu, Cadre Menu, or the multi-course Culinary Menus, diners experience dishes that perfectly balance innovation with tradition, offering a memorable centerpiece to their meal.

The dessert offerings provide a sweet conclusion to the gastronomic journey. Included in several menus, the desserts combine seasonal fruits and creative touches that delight both the eye and the palate, reflecting the same level of artistry found in the preceding courses.

Complement your meal with a selection from Cadre Culinaire’s beverage offerings, which include fine wines, craft beers, and expertly prepared cocktails. Although the restaurant doesn't offer breakfast or brunch, its lunch and dinner service ensures a refined experience. While outdoor seating is unavailable, the warm, inviting atmosphere is ideal for group dining and special occasions.

 Seasonal ingredients and chef's inspiration create a vibrant mid-day meal.

 A complete experience with seasonal dishes followed by a delightful dessert.

 Including starter, main course, and dessert for a balanced gourmet meal.

 Two starters, main course, and dessert — a rich exploration of tastes and textures.

 An elevated menu featuring two starters, main course, dessert, and an intermezzo for a full gastronomic journey.

Savor remarkable flavors at Cadre Culinaire in Huy, Belgium! Discover unique dishes in a cozy atmosphere. Reserve your table now!

Cadre Culinaire: Top Restaurant in Huy, Belgium

Huy Municipality

A daily market menu with a starter and main course, available on weekdays.

Includes a starter, main course, and dessert, available on weekdays.

A three-course menu featuring a starter, main course, and dessert, highlighting seasonal ingredients.

A four-course menu with two starters, a main course, and dessert, showcasing local products.

A five-course menu with two starters, a main course, dessert, and an intermezzo, offering a comprehensive culinary experience.

Discover Cadre Culinaire in Huy Belgium's Gastronomic Heartland 

Nestled at 4 Rue des Rôtisseurs in the charming city of Huy, Cadre Culinaire is a standout restaurant for food lovers craving an exquisite dining experience in Belgium's renowned Région Wallonne. This establishment has carved a niche for itself by celebrating fresh, locally sourced ingredients and innovative culinary craftsmanship, making it a must-visit destination whether you're a foodie, a digital nomad seeking quality dining, or a traveler with a taste for authentic Belgian flavors.

Savor Seasonal Menus Crafted with Passion

Cadre Culinaire presents an impressive variety of menus designed to delight every palate and occasion. From a weekday Lunch Menu offering a fresh starter and main course for a reasonable 29 EUR, to the more indulgent Lunch Menu with Dessert at 32 EUR, guests can enjoy thoughtfully curated dishes that showcase the best of the local market.

For those looking to immerse themselves fully, the Cadre Menu at 44 EUR features a three-course experience highlighting seasonal ingredients that capture the essence of each season's bounty. Meanwhile, the Culinary Menus elevate this even further — a four-course offering at 58 EUR featuring two starters, a main, and dessert, and a comprehensive five-course journey at 72 EUR with an intermezzo that perfectly balances flavors and textures.

At Cadre Culinaire, dining is not just about the food but the entire experience. The restaurant welcomes guests with a warm and inviting atmosphere perfect for groups seeking a memorable meal. With a focus on quality service, the venue offers seating for lunch and dinner, complemented by a carefully selected wine list and craft cocktails to accompany your meal. Coffee lovers will also appreciate the attentive coffee service, ideal for winding down after a flavorful feast.

 Cadre Culinaire does not serve breakfast or brunch, and outdoor seating is unavailable, ensuring focus remains on delivering top-tier dining indoors.

Located in the historic city of Huy within easy reach of the Liège province, Cadre Culinaire offers free street parking for guests arriving by car. The restaurant accepts credit cards, making payment hassle-free. While it does not offer takeout or delivery, its reservable tables ensure you can plan your visit in advance for a seamless culinary outing. Restroom facilities are available for added comfort.

 thoughtfully prepared to showcase the best of Belgian cuisine.

 ranging from weekday lunch specials to elaborate multi-course tasting experiences.

 perfect for groups and intimate dining alike.

 including wines, beers, cocktails, and coffee to complement every course.

Whether you're seeking an elegant dinner to celebrate a special occasion or a relaxed weekday lunch showcasing Belgian culinary artistry, Cadre Culinaire in Huy offers an outstanding dining adventure that delights all your senses. Embrace the warm hospitality, refined flavors, and carefully curated menus that make this restaurant a treasured gem in the heart of Belgium.

Walloon Region

Enjoy exquisite French cuisine at Cadre Culinaire in Huy, Belgium. Seasonal menus, cozy ambiance, and Bib Gourmand-recognized dining await you.

Huy's Top Dining Experience at Cadre Culinaire - Belgium

Discover the best culinary itineraries and tips for exploring Huy's vibrant food scene, including Cadre Culinaire's signature menus and hidden gems.

Explore Huy with Cadre Culinaire's Culinary Tips & Itineraries

Learn about Cadre Culinaire's story, its chef Gregory Baruthio, and its reputation for quality French cuisine and warm hospitality in Huy, Belgium.