Overview of the menu
At Manastirska Magernitsa, the culinary philosophy revolves around authentic Bulgarian cuisine, inspired by age-old monastery recipes. Each dish is crafted with fresh, local ingredients, reflecting the rich traditions of Bulgaria. The menu emphasizes hearty, comforting meals that evoke a sense of nostalgia, making it a perfect spot for both locals and travelers seeking a genuine taste of Sofia.
Signature dishes
- Shopska Salad: A refreshing mix of tomatoes, cucumbers, onions, peppers, and white brine cheese.
- Banitsa: A savory pastry filled with eggs and white brine cheese, perfect for starters.
- Kavarma: A hearty pork stew with onions, tomatoes, and spices, served in a traditional pot.
- Moussaka: A comforting dish layered with potatoes, minced meat, and yogurt, baked to perfection.
- Baklava: A sweet dessert made with layers of phyllo pastry, walnuts, and honey.
Beverages and pairings
Complement your meal with a selection of local wines and craft beers. The knowledgeable staff is always ready to suggest the perfect pairing for your dish, enhancing your dining experience. Signature cocktails are also available, crafted with fresh ingredients to reflect the flavors of Bulgarian cuisine.
Dietary options
Manastirska Magernitsa offers a variety of dietary options, including vegetarian and gluten-free dishes. The menu is designed to accommodate various dietary restrictions, ensuring that everyone can enjoy the authentic flavors of Bulgaria.
Chef recommendations
For a true taste of the season, try the wild boar and deer stews, which have received rave reviews from guests. These dishes highlight the rich flavors of Bulgarian game, prepared with care and tradition.
Experience the menu
Join us at Manastirska Magernitsa in Sofia for a memorable dining experience that celebrates the heart of Bulgarian cuisine. Whether you're a local or a visitor, our warm atmosphere and delicious dishes await you.






