Konoba Dubrava: Authentic Croatian dining in Bosanka's serene mountain setting.

Nestled just a ten-minute taxi ride from Dubrovnik, Konoba Dubrava offers an unforgettable Croatian culinary experience high up in the tranquil Bosanka mountains. Renowned for its traditional Dalmatian dishes, this charming restaurant delights food lovers with its slow-cooked specialties and fresh, local ingredients.

A taste of tradition: specialty dishes and unique flavors

Konoba Dubrava's signature dish, the Dalmatian Peka, is a must-try for visitors. This traditional Croatian meal involves slow-cooking meat and vegetables under an iron bell, creating tender, aromatic flavors that melt in your mouth. Guests also rave about the exquisitely cooked octopus, fresh feta salads, and homemade desserts like apple strudel. Every dish is crafted with care, reflecting the deep culinary heritage of the region.

What visitors love about Konoba Dubrava

Guests consistently highlight the warm, attentive service and the cozy, inviting atmosphere that makes dining here so special. The outdoor seating area provides breathtaking mountain views, perfect for savoring a leisurely lunch or dinner. Friendly staff often welcome diners with a complimentary homemade cherry liqueur, adding a personal touch to every meal. It’s clear that the passion and love for Croatian cuisine shine through in every aspect of the experience.

Practical information for your visit

Is there parking available? Yes, the restaurant offers free parking facilities for guests.
Do they accept credit cards? Yes, major credit cards are accepted for payment.
Is the restaurant wheelchair accessible? Yes, Konoba Dubrava is wheelchair friendly, ensuring all guests can enjoy their visit comfortably.
How do I make a reservation? Reservations can be made by contacting the restaurant directly via email or phone.
What is Dalmatian Peka? It is a traditional Croatian dish where meat and vegetables are slow-cooked under an iron bell for tender, flavorful results.

Why Konoba Dubrava is a must-visit

Konoba Dubrava embodies the heart of Croatian hospitality and cuisine. Visitors leave with memories of exceptional food, breathtaking mountain views, and a genuine, welcoming vibe that feels like dining in a local home. From flavorful lamb dishes to the extraordinary octopus baked under the iron bell, every bite here tells a story of tradition and passion. Whether you’re a foodie seeking authentic tastes, a traveler longing for a serene getaway, or someone who appreciates warm service and fresh ingredients, Konoba Dubrava is the destination for an unforgettable dining adventure.

Konoba Dubrava: A Taste of Traditional Croatian Heritage in Bosanka

Tucked away in the serene village of Bosanka near Dubrovnik, Konoba Dubrava offers a unique culinary journey deeply rooted in Croatian tradition. Established in 2010, this family-owned restaurant has become a beloved destination for those seeking an authentic taste of Dalmatian flavors amid a tranquil mountain setting, far from the bustling city atmosphere.

From Humble Beginnings to Culinary Recognition

Konoba Dubrava began its journey in 2010 with a simple mission: to celebrate and share traditional Croatian cuisine crafted from local ingredients and age-old recipes. Over the years, the restaurant quickly gained acclaim for its signature Dalmatian Peka—a slow-cooked dish that perfectly captures the essence of the region’s culinary heritage. By 2015, food enthusiasts far and wide recognized Konoba Dubrava as a must-visit spot for an authentic Croatian dining experience.

A Cultural Hub with Live Music and Folklore

In 2020, Konoba Dubrava expanded its offerings beyond exquisite food to embrace traditional Croatian culture more fully. Guests began enjoying live music performances and folklore dancing that bring the local heritage to life, creating an immersive dining atmosphere that celebrates both taste and tradition. This cultural enrichment has made visits here even more memorable, delighting visitors with a feast for all senses.

Why Konoba Dubrava Should Be on Your Croatian Travel List

Secluded mountain location offers a peaceful escape from city crowds.
Award-winning traditional dishes like the celebrated Dalmatian Peka.
Engaging live music and folklore dancing enrich the dining experience.
Family-owned warmth and hospitality that makes every visitor feel at home.

Konoba Dubrava at a glance

Nestled in the scenic hills of Bosanka, Croatia, Konoba Dubrava offers a delightful escape from the bustling city of Dubrovnik. This charming restaurant specializes in authentic Croatian cuisine, showcasing traditional dishes prepared with care and passion. Guests can enjoy a warm and welcoming atmosphere, making it an ideal spot for both locals and tourists seeking a taste of Croatia's culinary heritage.

Pros

Authentic Croatian cuisine prepared with traditional methods.
Exceptional service that makes guests feel at home.
Scenic location with beautiful views of the surrounding landscape.
Warm and welcoming atmosphere perfect for gatherings.

Cons

Requires advance order for Dalmatian Peka.
Limited menu options may not suit all tastes.
Remote location may require transportation.

Ideal for

Konoba Dubrava is perfect for families, couples, and groups looking to enjoy a leisurely meal in a picturesque setting. Whether you're celebrating a special occasion or simply indulging in traditional Croatian cuisine, this restaurant provides a memorable dining experience.

Things to know before visiting

Reservations are recommended, especially for larger groups. The restaurant is known for its Dalmatian Peka, which requires advance ordering. Parking is available on-site, making it convenient for visitors.

Overall impression

Konoba Dubrava stands out as a delightful destination for those seeking authentic Croatian flavors in a serene environment. With its exceptional service, scenic views, and commitment to traditional cooking methods, it promises a dining experience that resonates with both locals and visitors alike.

Experience Authentic Croatian Flavors at Konoba Dubrava in Bosanka Croatia

Nestled in the serene mountain village of Bosanka, just a short ten-minute taxi ride from Dubrovnik, Konoba Dubrava offers an immersive taste of traditional Croatian cuisine in a cozy, welcoming setting. This restaurant is a hidden gem for food lovers who crave authentic Dalmatian flavors and warm hospitality.

Signature Dishes That Define Croatian Culinary Excellence

At Konoba Dubrava, every dish tells a story of Croatian tradition and the bounty of the Adriatic region. The star dish, the Dalmatian Peka is a must-try. This traditional Croatian specialty involves slow-cooking tender meats and fresh vegetables under an iron bell, creating a meal packed with rich flavors and melt-in-your-mouth textures. Priced at 42 HRK, it's a perfect choice for those wanting an authentic taste of Dalmatia.

Seafood enthusiasts will delight in the Grilled Octopus , expertly seasoned with olive oil, garlic, and fresh parsley. Priced at 35 HRK, this dish is praised as some of the best-cooked octopus you will ever taste, offering a tender and flavorful experience that captures the essence of the Adriatic Sea.

Sweet Endings and Local Traditions

No meal at Konoba Dubrava is complete without indulging in their Homemade Apple Strudel , a classic dessert featuring thin, flaky pastry layers wrapped around spiced apples and baked to a golden perfection. At 25 HRK, it offers a delightful balance of warmth and sweetness.

Why Visit Konoba Dubrava

Beyond the mouthwatering food, Konoba Dubrava offers an inviting atmosphere where guests can enjoy both indoor and outdoor seating surrounded by the natural beauty of the Dalmatian mountains. The restaurant is family-friendly with a children's menu and welcomes guests for breakfast, brunch, lunch, and dinner. With free parking and easy payment options including NFC and card payments, your visit is both convenient and comfortable.

Live music to enhance your dining experience.
Complimentary homemade cherry liqueur served to start your meal.
Fresh, locally sourced ingredients that highlight Croatian culinary traditions.

Konoba Dubrava is a destination for travelers eager to explore Croatian food culture beyond the usual tourist spots. Whether savoring the best lamb, the tender octopus, or the delightful desserts, visitors leave with unforgettable flavors and a deep appreciation for Dalmatian hospitality.