Nestled in the heart of Zagreb on Masarykova ul. 11/1, Restaurant Nav stands out as a beacon for those seeking a truly exceptional dining experience that masterfully blends tradition with innovation. This intimate venue, housing only five tables, offers guests a front-row seat to culinary artistry where the acclaimed Chef Tvrtko Šakota and his team personally serve every guest, creating a warm and personal atmosphere rarely found in fine dining establishments.
At Restaurant Nav, the culinary journey is entirely centered around a seasonal tasting menu that changes to highlight the freshest local and biodynamic ingredients Croatia has to offer. Guests do not choose from an à la carte menu; instead, they entrust Chef Tvrtko to craft a sequence of innovative dishes that reinterpret traditional Croatian flavors with bold creativity and flawless execution. This approach ensures an ever-evolving dining adventure where each visit can surprise and delight anew.
The tasting menu is thoughtfully paired with carefully curated wines that elevate each course, although some guests recommend exploring the menu on its own merits for the most balanced experience. With a focus on storytelling through food, dishes such as parsnips, octopus, and smoked chocolate have been highlighted for their exquisite taste and presentation, delivering an authentic yet avant-garde representation of Croatia’s rich culinary heritage.
Dining at Restaurant Nav is a memorable occasion marked by personalized service and an intimate ambiance. The team, including Chef Tvrtko, attends to you directly to accommodate dietary restrictions and preferences without the use of a traditional menu. This personalized attention creates a warm connection between chef and guest, enriching the overall experience.
Reservations are essential and must be made well in advance due to the restaurant’s limited seating and popularity among locals and visitors alike. Full payment for the tasting menu is required at the time of booking, underscoring the exclusivity of this culinary destination. The restaurant operates from Tuesday to Saturday evenings, welcoming guests from 7:00 PM until midnight.
- Is there an à la carte menu at Restaurant Nav? No, Restaurant Nav operates exclusively with a tasting menu that changes seasonally, focusing on innovative interpretations of traditional Croatian dishes.
- Do I need to make a reservation in advance? Yes, reservations are required and must be made in advance. Additionally, full payment is required at the time of booking.
- What are the operating hours of Restaurant Nav? Restaurant Nav is open for dinner from Tuesday to Saturday, 7:00 PM to 12:00 AM. It is closed on Sundays and Mondays.
- Is there parking available near the restaurant? Parking options are limited in the area. It's advisable to use public transportation or arrange alternative parking.
- What is the price range for the tasting menu at Restaurant Nav? The tasting menu is priced at 290 HRK, with wine pairings available at an additional cost.
The local and international community around Restaurant Nav radi with highly positive sentiment. Diners consistently praise the innovative cuisine and the personalized, attentive service that makes each visit feel special. The intimate atmosphere combined with the chef’s passion for spotlighting Croatia’s best ingredients creates a dining experience that leaves lasting impressions. Whether you are a local craving authentic yet groundbreaking Croatian flavors or a traveler eager to explore Zagreb's culinary scene, Restaurant Nav promises a sophisticated and heartfelt journey through Croatia’s gastronomic heritage.
Nestled in the vibrant heart of Zagreb at Masarykova ul. 11/1, Restaurant Nav represents a bold and inspired chapter in Croatia's gastronomic evolution. Since opening its doors in 2019, Nav has distinguished itself with an innovative approach to traditional Croatian cuisine, skillfully blending heritage flavors with modern culinary artistry.
Chef Tvrtko Šakota, an acclaimed culinary talent formerly associated with Mundoaka and Xató, launched Restaurant Nav in January 2019 with a clear vision: to modernize Croatian dishes by highlighting locally sourced, biodynamic ingredients. This commitment to sustainability and seasonality is reflected in their exclusive tasting menus, crafted to celebrate the best of Croatia’s natural bounty while pushing creative boundaries.
- 2019: Restaurant Nav opened in Zagreb, focusing on modern Croatian cuisine.
- 2020: Nav earned a perfect 5.0 rating on TripAdvisor from 31 reviews, reflecting early acclaim.
- 2021: The restaurant was featured in the prestigious MICHELIN Guide, cementing its status among Croatia’s culinary elite.
- 2022: Nav was spotlighted in Time Out Croatia for its contemporary take on Croatian cuisine, attracting food enthusiasts nationwide.
Guests praise Restaurant Nav for delivering a truly intimate dining journey where food is the star. The absence of a fixed menu allows Chef Šakota and his team to tailor creations that showcase the freshest Croatian ingredients, resulting in a dynamic tasting experience that surprises and delights. Visitors have lauded the elegant plating, creative flavor combinations, and a warm, personal service that includes direct interaction with the head chef himself.
Restaurant Nav’s dedication to organic, biodynamic farming and its embrace of Croatia’s culinary heritage through modern techniques positions it as a must-visit destination for food lovers, digital nomads, and trend-conscious travelers exploring Zagreb’s vibrant dining scene.
Located at Masarykova ul. 11/1 in Zagreb, Croatia, Restaurant Nav offers a unique fine dining experience that emphasizes innovative interpretations of traditional Croatian cuisine. With a focus on locally sourced and biodynamic ingredients, this intimate venue has garnered attention for its personalized service and creative tasting menu.
The restaurant does not offer a traditional à la carte menu, instead opting for a dynamic tasting menu that changes with the seasons, ensuring a fresh and exciting culinary experience.
• Innovative reinterpretations of traditional Croatian dishes
• Use of locally sourced and biodynamic ingredients
• Intimate dining experience with personalized service
• Creative and seasonally changing tasting menu
• Positive reviews highlighting exceptional cuisine and service
• No à la carte menu available
• Advance payment required for reservations
• Limited seating with only five tables
• Potentially higher price point compared to other local dining options
Restaurant Nav is perfect for food enthusiasts seeking a unique dining experience, couples celebrating special occasions, and anyone looking to explore the rich flavors of Croatian cuisine.
Reservations are highly recommended due to limited seating. Be prepared for an advance payment to secure your booking. The tasting menu is designed to accommodate dietary restrictions, so communicate your preferences when making a reservation.
Restaurant Nav stands out for its dedication to showcasing the best of Croatian cuisine through innovative dishes and exceptional service. While it may come with a higher price tag and limited seating, the experience is well worth it for those looking to indulge in a memorable culinary adventure.
Nestled in the heart of Zagreb along the charming Masarykova ulica, Restaurant Nav offers an extraordinary fine dining experience that artfully combines tradition and innovation. This intimate venue invites food lovers and adventurous palates to embark on a culinary journey featuring a multi-course tasting menu that reimagines classic Croatian dishes with creative flair and contemporary techniques.
The highlight of Restaurant Nav is undoubtedly its tasting menu priced at 290 HRK, where each course presents a masterful blend of local organic ingredients and bio dynamic farming products. Dishes like delicately prepared octopus, smoked chocolate, and parsnip showcase the chef's exceptional craftsmanship and dedication to Croatian culinary heritage. Diners have the freedom to share dietary preferences, ensuring a personalized and memorable meal.
Complementing the tasting menu is a thoughtfully curated wine pairing featuring premium Croatian wines. Offered at no additional cost, this pairing enhances the flavors of each course and introduces guests to the rich viticultural traditions of the region. The staff, including the acclaimed Head Chef Tvrtko Šakota, personally ensure that each wine is perfectly harmonized with the dishes.
- Bold flavors rooted in Croatian tradition that delight both locals and visitors.
- Intimate and attentive service where the chef and team personally engage with guests.
- A focus on local organic and biodynamic ingredients showcasing the rich flavors of Croatia.
- Exquisite plating and presentation that turn each dish into a visual masterpiece.
Reservations are highly recommended to secure your place in this sophisticated setting that welcomes groups and individual diners alike. Accepting credit cards, Restaurant Nav offers a seamless booking experience to complement its impeccable service. Whether enjoying lunch or dinner, guests can indulge in a menu that celebrates Croatia's culinary artistry alongside carefully paired wines, coffee, beer, and desserts in an elegant atmosphere.
