Overview of the menu
At Wine Vault in Rovinj, Croatia, the culinary philosophy embraces a harmonious blend of Mediterranean and modern French influences. The menu showcases innovative dishes crafted from locally sourced ingredients, reflecting the rich flavors of the region. Each plate is a testament to creativity and passion, designed to elevate the dining experience while maintaining a focus on sustainability.
Signature dishes
- Poširani golub u maslinovu ulju: Tender pigeon poached in olive oil, served with aromatic herbs.
- Pokladnica punjena sporo kuhanom govedinom: A delightful pastry filled with slow-cooked beef, accompanied by young leeks.
- Filet skuše u posoljenom maslinovu ulju: Mackerel fillet marinated in salted olive oil, served with young leeks.
- Tripe bakalara s kulenom na umaku od bijelog graha: Cod tripe with kulen sausage in white bean sauce, a hearty dish.
- Marinirana pržena pačja prsa s kobasicom od patke: Marinated duck breast served with duck sausage, a flavorful combination.
Beverages and pairings
Wine Vault offers a curated selection of local and international wines, expertly paired with each dish. The skilled sommeliers are dedicated to enhancing your meal with the perfect wine, ensuring a delightful culinary experience. Signature cocktails are also available, crafted with fresh ingredients to complement the vibrant flavors of the menu.
Dietary options
Wine Vault caters to various dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist diners in making informed choices. This inclusive approach ensures that everyone can enjoy a memorable meal.
Chef recommendations
For a truly exceptional experience, the chef recommends the Poširani golub and the Marinirana pržena pačja prsa, both showcasing the restaurant's commitment to quality and flavor. Seasonal highlights also include dishes that change regularly, reflecting the freshest ingredients available.
Experience the menu
Join us at Wine Vault in Rovinj for an unforgettable dining experience that celebrates the best of Mediterranean and modern French cuisine. Reserve your table today and immerse yourself in a culinary adventure that delights the senses.
