Restaurant Alfred Keller menu overview in Mali Lošinj Croatia at Čikat ul 16
Discover an exquisite culinary journey at Restaurant Alfred Keller, nestled in the picturesque town of Mali Lošinj, Croatia. This exceptional dining venue serves modern Mediterranean cuisine fused with global influences, carefully crafted to delight your palate with every bite.
Starters
Begin your meal with the artfully composed starters that showcase a delicate balance of flavors and luxurious ingredients.
- Scampi Tartare in Thai Mint Sauce – Fresh scampi expertly paired with a refreshing Thai mint sauce, creating a vibrant and aromatic appetizer.
- Oxtail Ravioli with Istrian Truffle Foam and Foie Gras – Handmade ravioli filled with rich oxtail, topped with luscious Istrian truffle foam and decadent foie gras for an indulgent start.
Desserts
End your meal on a sublime note with desserts that artfully blend fresh, sweet, and herbal elements for a memorable finale.
- Strawberry Ragu with Basil Sorbet, Curd Cheese, and Ginger – A refreshing combination of sweet strawberry ragu, cooling basil sorbet, creamy curd cheese, and a zing of ginger awaken the senses.
Drinks and specials
Complement your meal with a curated selection of fine wines, expertly paired to enhance each dish’s unique profile. The restaurant’s dedication to exceptional service ensures each bite and sip creates a harmonious experience. Outdoor seating offers a relaxing ambiance to savor every flavor in the heart of Mali Lošinj’s scenic charm.
