Overview of the Menu
Foša, located in Zadar, Croatia, presents a culinary philosophy that emphasizes fresh, local ingredients and innovative techniques. The menu is a celebration of Mediterranean flavors, with a focus on seafood and seasonal produce. Each dish is thoughtfully crafted to highlight the natural tastes of the ingredients, making dining here a memorable experience.
Signature Dishes
- Degustacijski menu: A tasting menu featuring an array of exquisite dishes, including foie gras and seasonal seafood.
- Rižoto od škampa: A delightful shrimp risotto made with the finest local shrimp and Acquerello rice.
- Jakobove kapice: Pan-seared scallops served with aromatic herbs and saffron.
- Biftek: Grilled beef steak paired with a rich demi-glace sauce and seasonal vegetables.
Beverages and Pairings
Foša offers a carefully curated selection of Croatian wines and cocktails. The knowledgeable staff can recommend perfect pairings for each dish, enhancing the overall dining experience. Signature cocktails like the refreshing gin and tonic with local herbs are a must-try.
Dietary Options
Foša caters to various dietary needs, offering vegetarian and gluten-free options. The staff is attentive and can assist with allergen inquiries, ensuring a comfortable dining experience for all guests.
Chef Recommendations
The chef recommends the seasonal fish dishes, particularly the grilled tuna and the octopus, which are prepared with a focus on freshness and flavor. Each dish reflects the essence of the Adriatic Sea.
Experience the Menu
Join us at Foša in Zadar for an unforgettable dining experience that celebrates the rich flavors of the Mediterranean. Reserve your table today and indulge in a culinary adventure.
