Restaurant Bazaar København - A vibrant taste of Mediterranean fusion in Copenhagen's heart.

Nestled at Dronningens Tværgade 21 in the lively Indre By district, Restaurant Bazaar København brings an exciting fusion of Middle Eastern, North African, and Mediterranean flavors to Copenhagen's dining scene. This chic eatery offers an immersive culinary experience with bold spices, fresh ingredients, and generous portions that food lovers rave about.

What makes Bazaar a must-visit?

Bazaar stands out with its bold menu featuring standout dishes like tender chicken with mint, unforgettable falafel, and creamy hummus. The lively atmosphere is amplified by loud music and a bustling vibe that energizes guests, making it a perfect spot for groups and celebrations. Whether you're craving flavorful starters or indulgent desserts, Bazaar offers a diverse selection that reflects its rich culinary heritage.

Dining experience and atmosphere

Attention to detail is apparent as the staff are courteous and attentive, often accommodating dietary restrictions when informed ahead of time. However, some guests have noted that service can occasionally be slow, and the lively environment may not be ideal for those seeking a quiet meal.

The interior combines chic modernity with warm Mediterranean touches, creating a space that is both stylish and inviting. The loud music contributes to the vibrant energy but can sometimes overpower conversation, so consider this when planning your visit.

Practical information

Location: Dronningens Tværgade 21, 1302 København, Denmark
Opening Hours: Sunday to Wednesday, 5:30 PM - 11:00 PM; Thursday to Saturday, 5:30 PM - 2:00 AM
Reservations: Accepted and recommended, especially on weekends
Accessibility: Wheelchair-friendly entrance and restroom available
Food options: Gluten-free dishes available upon prior notice

Frequently asked questions about Bazaar

Does Bazaar offer gluten-free options? Yes, Bazaar offers gluten-free options. However, it's recommended to inform the restaurant at least 3 days in advance about any dietary restrictions.
Is Bazaar wheelchair accessible? Yes, Bazaar has a wheelchair-friendly entrance and a wheelchair-accessible toilet.
Does Bazaar accept reservations? Yes, Bazaar accepts reservations. It's advisable to book in advance, especially on weekends.
What are the operating hours of Bazaar? Bazaar operates from Sunday to Wednesday, 5:30 PM to 11:00 PM; Thursday to Saturday, 5:30 PM to 2:00 AM.
Is there live music at Bazaar? Yes, Bazaar features loud music as part of its vibrant atmosphere.

Community sentiment summary

The community's feelings about Bazaar are mixed but generally appreciative of its culinary and atmospheric strengths. Diners praise the restaurant's flavorful dishes, particularly the falafel, hummus, and unique menu combinations like chicken with mint, as well as its vibrant ambiance that brings energy to the Copenhagen dining scene.

On the flip side, some guests have expressed concerns over inconsistent service experiences and the high volume of music, which might not appeal to everyone seeking a quieter dining environment. Despite this, Bazaar's attentive staff and accommodating nature, especially regarding dietary needs, remain highlights for many visitors.

In summary, Bazaar offers a bold, flavorful, and social dining experience for those looking to explore Mediterranean-inspired fusion cuisine in a lively Copenhagen setting. It's a destination where foodies and groups can indulge in rich tastes while enjoying a dynamic atmosphere that reflects the city's cosmopolitan spirit.

A captivating fusion of history and modern gastronomy at Restaurant Bazaar København.

Nestled in the heart of Copenhagen at Dronningens Tværgade 21, Restaurant Bazaar København offers more than just a meal — it presents a vivid journey through time and taste. Housed within a building originally constructed in 1960 as a post office, this venue has successfully preserved its mid-20th-century architectural charm while embracing a fresh, urban vibe. The transformation breathes new life into the structure, converting it into a chic, cave-like space that invites diners to explore Middle Eastern, North African, and Mediterranean culinary traditions.

From post office to epicurean hotspot

The building that now houses Restaurant Bazaar København was originally erected in 1960 as a post office, serving as a vital communications hub in the city center. Decades later, in 2020, it was reinvented as a vibrant dining destination, skillfully merging its historical roots with a contemporary restaurant concept. This transformation reflects Copenhagen’s dynamic urban fabric, where history and modernity coexist seamlessly.

An immersive dining experience blending old and new

Restaurant Bazaar København captures the essence of its unique setting by combining the original architectural features with a modern, urban cave-like ambiance. This innovative design choice creates an inviting atmosphere that perfectly complements the restaurant’s menu, which features an exciting mix of Middle Eastern and Mediterranean plates and bites. The effect is an immersive, sensory experience that appeals to food lovers, culture enthusiasts, and travelers seeking something truly distinctive in Copenhagen.

Why history lovers and foodies alike flock here

Beyond its flavorful menu offerings, Restaurant Bazaar provides a narrative of Copenhagen’s evolution. Diners not only enjoy carefully crafted dishes like falafel, hummus, shish kebab, and sweet potatoes but also immerse themselves in a space where mid-century post office heritage meets contemporary culinary artistry. This blend appeals to digital nomads, trend-conscious travelers, and locals who appreciate both the city’s history and its thriving gastronomic scene.

1960 - Original post office building constructed, marking an important period in Copenhagen’s urban development.
2020 - Establishment of Restaurant Bazaar, reinventing the historic building into a celebrated Middle Eastern-inspired dining venue.

This historical overview reveals how Restaurant Bazaar København is not just a restaurant but a vibrant fusion of cultural heritage and modern dining trends. Its location and design pay homage to the past, while its menu and atmosphere confidently embrace the future of Copenhagen’s culinary landscape.

Discovering Restaurant Bazaar København: A Mediterranean Gem with a Lively Twist

Nestled in the heart of Copenhagen at Dronningens Tværgade 21, Restaurant Bazaar København offers a vibrant culinary experience that artfully blends Middle Eastern, North African, and Mediterranean flavors. This chic urban eatery has become a favorite for food lovers seeking generous portions and bold, flavorful dishes that celebrate rich culinary traditions. The lively ambiance is enhanced by attentive staff who strive to accommodate various dietary restrictions, making it a welcoming spot for both locals and visitors.

A Feast for the Senses: Menu Highlights and Atmosphere

At Restaurant Bazaar København, expect a menu brimming with delightful starters like falafel and tartar that guests rave about for their exquisite taste. Signature dishes such as chicken with mint and the much-praised sweet potatoes stand out as must-tries. The plates are known for their bold use of spices, especially red peppers, which add an exciting kick but may be intense for those sensitive to heat. The restaurant also offers a variety of beverages including cocktails, wines, and beers, complementing the flavorful food perfectly.

Lively ambiance defines the dining experience here, with a bustling atmosphere that energizes visitors and encourages socializing. However, the music can be quite loud, which some guests find overwhelming during their meals. While the noise level contributes to the vibrant vibe, it may not suit those seeking a quieter dining environment.

Service and Practical Details

Guests appreciate the generally attentive and courteous staff who ensure dietary needs are met, contributing positively to the overall experience. That said, the service speed can vary, with occasional lapses such as missed starters or billing errors reported. It is advisable to review your bill carefully to avoid any unexpected charges. The restaurant is well-equipped for group dining and offers facilities like restrooms and paid street parking nearby. Reservations are accepted, making it easier to plan your visit.

Pros: Generous portions that satisfy appetites, flavorful dishes with authentic Mediterranean influences, lively ambiance that energizes the dining experience, attentive staff who accommodate dietary restrictions, and a menu that offers both takeout and dine-in options.
Cons: Loud music that might not suit all guests, variability in service speed and occasional billing mistakes, and generally high noise levels which could impact those seeking a more intimate dining atmosphere.

3.8