Discover the exquisite dinner menu at Restaurant Kanalen in København K, Denmark.
Nestled by the charming canal, Restaurant Kanalen offers an airy, elegant dining experience with stunning waterfront views. The menu is a creative fusion of French-inspired Danish cuisine, showcasing seasonal ingredients and expertly crafted plates that delight the senses. Whether you seek a light starter or a refined dessert, each dish promises a harmonious balance of flavors and textures.
Starters
Begin your culinary journey with starters that combine freshness and bold flavors. The Potato Waffle with Truffle and Serrano Ham is a decadent treat featuring crispy potato goodness enhanced by the earthy aroma of truffle and the savory depth of serrano ham. For a lighter option, try the Crushed Cucumbers tossed in soy, lime, rice wine vinegar, and chili crisp — a refreshing and zesty salad with just the right kick. Seafood lovers will savor the Zander Ceviche, a vibrant dish with tender zander, crisp cucumbers, spring onions, jalapeños, coriander, and crispy corn, creating a perfect interplay of textures and flavors.
Mains
The main courses at Kanalen showcase a creative blend of classic and contemporary Danish cuisine. The Confit of Rabbit is a standout, served with earthy mushrooms, unripe green peaches, and a dusting of parmesan, delivering a delicious balance of savory and subtly sweet notes. For a vegetable-forward option, the Fried Winter Cabbage is sautéed with oyster sauce and leek oil, topped with crispy bread for added texture. Indulge in the Lobster Ravioli, featuring tender lobster enveloped in delicate pasta, complemented by a silky blanquette sauce and tart green gooseberries for a refreshing contrast.
Desserts
Complete your meal with one of the exquisite desserts, artfully combining traditional flavors with modern flair. The Caramelized Pancake is served with tangy lemon curd and creamy vanilla ice cream, marrying sweetness and tartness in every bite. Alternatively, try the Frozen Banana paired with baked white chocolate and unique olive oil ice cream, creating a smooth, rich, and slightly savory finish to your dining experience.
Drinks and Specials
At Kanalen, the beverage selection complements the refined menu perfectly. Enjoy carefully curated wines or refreshing beers alongside your meal. The bar also offers a range of expertly crafted cocktails, perfect for those looking to explore unique flavor combinations. While the menu focuses on dinner offerings, guests appreciate the attentive service and the elegant setting by the canal, making any occasion special.
- Potato Waffle with Truffle and Serrano Ham - Crispy potato waffle infused with aromatic truffle and topped with authentic serrano ham.
- Zander Ceviche with Cucumber, Spring Onions, Crispy Corn, Jalapeños, and Coriander - Fresh zander ceviche enlivened with jalapeños and coriander, accented by crispy corn and spring onions.
- Confit of Rabbit with Mushrooms, Unripe Green Peaches, and Parmesan - Tender rabbit confit paired with wild mushrooms and the subtle sweetness of green peaches, finished with parmesan.
- Caramelized Pancake with Lemon Curd and Vanilla Ice Cream - Golden caramelized pancake served with tart lemon curd and smooth vanilla ice cream.
