Discover the exquisite menu at Restaurant Carl Nielsen in København SV, Denmark, where classic Danish flavors are reimagined with creativity and care.
Nestled in the heart of København SV, Restaurant Carl Nielsen offers a vibrant culinary journey centered on traditional Danish smørrebrød with a stunningly innovative twist. Every dish here is a masterpiece, crafted to delight both the eye and palate, perfect for food enthusiasts eager to explore authentic Scandinavian cuisine.
Starters
Begin your meal with a selection of fresh, traditional starters that showcase the purity of Nordic ingredients. Highlights include the famed three herring varieties, each offering a distinct flavor profile that embodies Denmark’s rich maritime heritage.
Mains
The mains are a celebration of authentic Danish smørrebrød, replete with complex flavors and artistic presentation. A standout is the renowned deer sandwich, known for its tender, flavorful meat paired with carefully curated accompaniments that honor the legacy of Carl Nielsen himself.
Desserts
Conclude your meal with delightful desserts that echo the simplicity and elegance of Danish baking traditions, perfectly complementing the savory courses and providing a sweet finale to your dining experience.
Drinks
The beverage menu is curated to perfectly accompany your meal, featuring a fine selection of Danish aquavit, expertly crafted by a 2-star Michelin chef, as well as a range of carefully chosen wines and refreshing beers for every taste.
Specials
- House Aquavit - A signature spirit crafted by a Michelin-starred chef, offering a unique Nordic flavor experience.
- Creative Smørrebrød - Innovative takes on traditional open-faced sandwiches, full of surprises and artistic flair.
