Overview of the menu
Uformel, located in the heart of Copenhagen, specializes in inventive, farm-to-table small plates that showcase seasonal ingredients. The culinary philosophy emphasizes freshness and creativity, with a menu that evolves based on local produce. This high-end restaurant offers a sophisticated yet approachable dining experience, perfect for both casual diners and food enthusiasts.
Signature dishes
Uformel's menu features a variety of standout dishes, each crafted with precision and flair.
- Marinerede oliven med citron og timian: A delightful starter featuring marinated olives with a hint of lemon and thyme.
- Sprød taco med Hiramasa og lime kosho: A crispy taco filled with fresh Hiramasa and lime kosho, bursting with flavor.
- Fladbrød med kefirfløde, löjrom og peberrod: Flatbread topped with kefir cream, löjrom, and horseradish for a unique taste experience.
- Gillardeau østers med nouc mam og citron: Fresh Gillardeau oysters served with a tangy nuoc mam and lemon.
Beverages and pairings
Uformel offers a carefully curated selection of wines and cocktails to complement the dishes. The wine list features both local and international options, ensuring a perfect pairing for every course.
Dietary options
Uformel caters to various dietary needs, offering vegetarian, vegan, and gluten-free options. The staff is knowledgeable about allergens and can assist diners in making informed choices.
Chef recommendations
The chef highly recommends the Pighvar stegt på brød, a dish that showcases the delicate flavors of the fish, paired with grilled lemon and parsley. Another highlight is the Tatar af dansk okse, which is a must-try for meat lovers.
Experience the menu
Join us at Uformel in København for an unforgettable dining experience that celebrates the best of local ingredients and innovative culinary techniques.
