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Nestled in the vibrant Nørrebro district of Copenhagen, JATAK is a Michelin-starred restaurant that offers a unique culinary experience blending Asian and Danish flavors. Located at Rantzausgade 39, this establishment is renowned for its innovative dishes and exceptional atmosphere. Guests can enjoy a front-row seat to the culinary magic at the kitchen counter, where they can interact with chefs and witness the artistry behind each plate. With a focus on high-quality ingredients and creative presentations, JATAK is a must-visit for food enthusiasts seeking a memorable dining experience.

At JATAK, diners can indulge in a carefully curated tasting menu that showcases the best of both Asian and Danish cuisine. Highlights include:

Flavourful duck served with rice, cabbage, and apple with cinnamon.

Mashi noodles paired with Szechuan pepper and a variety of mushrooms.

Innovative pumpkin dish with crispy skin and a tangy sauce.

Desserts that surprise and delight, such as sesame roll cake.

JATAK is conveniently located in Nørrebro, a lively neighborhood known for its diverse culture and artistic vibe. While visiting, guests can explore nearby attractions such as:

Assistens Cemetery, a beautiful park and resting place for notable figures.

Nørrebro Park, perfect for a leisurely stroll or a picnic.

The vibrant street art scene that decorates the neighborhood.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2NTV2R3V3RRAB&d=17924085&t=1

places/ChIJu7H8HXxTUkYRuLKQbQU824w/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2NTV2R3V3RRAB

We were a party of two and we had the tasting menu at the bar (kitchen side) on December 2024. We also had the beverage pairing. Our experience was fantastic. We enjoyed every single plate of the menu: great product, good elaboration and explanation from the chefs, superb atmosphere. Sitting by the kitchen counter and seeing the chefs prepare each dish in front of our eyes was inspiring. The atmosphere by the kitchen was top notch and it was relaxed and friendly. It was refreshing to be able to enjoy the high cuisine at an eye to eye level, chatting with the chefs as if we were old friends, with trust and honesty. We felt welcomed and appreciated, always addressed with a smile. Hats off to Davide's jokes as well.

I would disregard the negative reviews that complain about the plain taste or poor elaboration of the dishes. On the one side, not all flavours are as accessible to each palate, and without being a refined snob, I think all dishes were attainable for all tastes, with incredible mixes of umami, citrus, meaty, nutty and fishy dishes. On the other side, the level of elaboration was excellent, with very advanced dishes but without excessive floritutes. There's no need to reinvent the wheel on each dish, and if something works, no need to add "reductions" and "sferificstions" or "cryogenic powders". I'm sorry about the people that wish to see dry ice pouring on a plate just for an Instagram story! I recommend the place and we'll definitely go back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2OTlyTTZnRRAB&d=17924085&t=1

places/ChIJu7H8HXxTUkYRuLKQbQU824w/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2OTlyTTZnRRAB

Excellent and unique food served at this restaurant, each dish was very flavourful with a mix of both asian and danish taste. Very interesting ingredients. Loved all the food especially the duck which was the main dish. Tender yet tasty, served with rice and cabbage, and apple with cinnamon. The combination was just purely amazing.
Mashi noodles and szechuan pepper with mushroom was also amazing, with many types of mushrooms from the wild and home-grown as what the waiter had said.
The pumpkin was really interesting, with crispy skin and sour sauce poured onto it. This was the first time i have eaten pumpkin outside and was really impressed. Even the desserts were interesting.
One of the staff even offered us an extra dish which was the spring rolls, very tasty and interesting as it was Chinese sausage inside.
Really deserving pf its michelin star.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuc3BPY3VBRRAB&d=17924085&t=1

places/ChIJu7H8HXxTUkYRuLKQbQU824w/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuc3BPY3VBRRAB

Delicious and inspired food supported a welcoming staff. Definitely recommend the kitchen counter where you get to see up close how a lot of things are made as well as the non alcoholic pairing. An all around great place

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIODhxeUZBEAE&d=17924085&t=1

places/ChIJu7H8HXxTUkYRuLKQbQU824w/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIODhxeUZBEAE

Exquisite! My favorite was the white fish with carrot salads and sesame roll cake. But the Korean melon didn't have any sweetness as it normally is. I hope it can incorporate the real sweet and juicy Korean melon/chamoi!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuOUtEcU9nEAE&d=17924085&t=1

places/ChIJu7H8HXxTUkYRuLKQbQU824w/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuOUtEcU9nEAE

Had an early dinner at Jatak's dinning room. A small intimated restaurant space. Given the early time it was not full. The cuisine was quite creative and everything was good. However it always letting me wanting a little more...
It was just an ok dinning experience for me... No crazy, explosive amazing sensation for me except maybe for green bean side dish and the sesame dessert.

Experience Fine Dining at JATAK in Nørrebro, Copenhagen

A culinary mirage within the vibrant Nørrebro, JATAK beckons food lovers with its unique flair and tantalizing offerings. This restaurant, nestled on Rantzausgade, invites guests to indulge in a fusion of flavors that encapsulates the very essence of contemporary Danish dining while paying homage to global culinary traditions. Stepping into JATAK, patrons are embraced by a warm, eclectic ambiance that marries rustic charm with modern design. Wooden accents and vibrant artwork set the stage for a dining experience that feels both intimate and spirited. Here, each dish is a canvas, skillfully prepared by chefs who pour their passion into every ingredient, crafting meals that not only satisfy the palate but also tell a story. The menu, a symphony of seasonal ingredients, is designed to surprise and delight. As the sun sets over Copenhagen, the atmosphere transforms into a lively gathering spot where locals and adventurous travelers intermingle, sharing laughs over plates of gourmet creations. From well-executed seafood to hearty vegetarian options, JATAK ensures there's something to excite every taste. Pair your meal with a selection from their thoughtfully curated wine list, or opt for one of the innovative cocktails that showcase local spirits. Located in one of Copenhagen’s most trendy neighborhoods, JATAK serves as a perfect starting point for exploring the artistic streets and lively markets of Nørrebro. After savoring your culinary journey, take a stroll through the nearby gardens or perhaps venture to the iconic Assistens Cemetery, where Hans Christian Andersen rests. JATAK promises not just a meal, but an unforgettable experience in the heart of Denmark’s capital.

JATAK

Savor the flavors of Denmark at JATAK, a must-visit restaurant in Nørrebro, Copenhagen. Indulge in unique dishes and vibrant atmosphere today!

Experience Fine Dining at JATAK in Nørrebro, Copenhagen

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