Col de l'Iseran Gourmet menu overview in the French Alps at Bonneval-sur-Arc
Nestled high in the breathtaking French Alps at Col de l'Iseran, this mountain pass not only offers stunning vistas but also a selection of delightful dishes perfect for refueling after alpine adventures. Known as the highest paved pass in the Alps, the locale combines exceptional natural beauty with a menu designed to satisfy a variety of palates.
Starters
Begin your meal with a variety of fresh and vibrant starters crafted to awaken your taste buds, featuring crisp seasonal salads, hearty charcuterie boards showcasing regional meats, and artisan cheeses that reflect the rich alpine terroir.
Mains
For the main course, indulge in a selection of rustic alpine specialties and contemporary dishes. Expect rich, comforting fare such as slow-cooked stews, locally sourced game, and savory gratins that deliver authentic mountain flavors perfect for warming up after a day on the slopes or the road.
Desserts
Finish your meal with decadent desserts that reflect the alpine heritage — from delicate fruit tarts bursting with fresh mountain berries to rich chocolate delights and creamy custards that offer a sweet end to your high-altitude dining experience.
Drinks
Complement your meal with a curated selection of drinks including fine local wines that perfectly pair with alpine cuisine, artisanal beers crafted in the region, and warming hot beverages to keep you cozy while admiring the panoramic mountain views.
Specials
- Alpine game specialties showcasing the best of local hunting traditions and flavors.
- Seasonal mountain berry desserts made fresh from alpine harvests.
