
L'O à la Bouche
Les Contamines-Montjoie, France
L'O à la Bouche menu overview
Nestled in the charming village of Les Contamines-Montjoie, L'O à la Bouche offers an exceptional dining experience with a menu that beautifully blends modern gastronomy and local flavors. This family-run restaurant is known for its meticulous attention to detail, welcoming atmosphere, and creative dishes that delight food lovers and travelers alike.
starters
Begin your meal with thoughtfully crafted entrées that showcase fresh, local ingredients and inventive preparations. Each starter is designed to awaken your palate and set the tone for the courses to come.
mains
The main dishes at L'O à la Bouche are a testament to modern gastronomic cuisine alive in France. Options include the celebrated Menu Papilles, Menu L'Ô, and Menu Marmott, each composed of a harmonious trio of entrée, main course, and dessert, carefully balanced to create an unforgettable dining journey. These menus highlight the chef's skill in blending traditional and contemporary techniques with regional specialties.
desserts
Complete your meal with delightful desserts that celebrate the sweetness of local produce and tasteful creativity. Each dessert complements the preceding courses perfectly, offering a satisfying conclusion to your culinary experience.
drinks
L'O à la Bouche serves a refined selection of wines and beers that pair exquisitely with the rich flavors of the menu. Guests can also enjoy expertly crafted cocktails, coffee, and other beverages that enhance the dining experience in a relaxed, welcoming atmosphere.
special menus
Explore the carefully curated menus that offer a full three-course experience: the Menu Papilles and Menu Marmott present elevated dishes for those seeking a gourmet adventure, while Menu L'Ô provides a balanced option with the same thoughtful composition. Each menu reflects the restaurant's dedication to creative, local cuisine and impeccable service.
- Menu Papilles three-course meal featuring entrée, main, and dessert with creative local flavors.
- Menu L'Ô a thoughtfully composed set menu with entrée, main, and dessert highlighting seasonal ingredients.
- Menu Marmott an elevated three-course tasting menu combining modern techniques and local produce.
Closed - Opens 4:00 PM
Monday
Closed
Tuesday
16:00–23:00
Wednesday
16:00–23:00
Thursday
16:00–23:00
Friday
16:00–23:00
Saturday
16:00–23:00
Sunday
10:00–23:00
Aggregated Ratings 4.7
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