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Les Vans

Les clients apprécient la créativité des plats, l'utilisation d'ingrédients locaux et de saison, ainsi que l'accueil chaleureux du personnel. Certains estiment que les prix sont élevés, mais jugent l'expérience culinaire exceptionnelle.

Discover Likoké - a Michelin-starred culinary gem in Les Vans, France.

Nestled at 33 Route de Paiolive in the charming town of Les Vans, Likoké offers an extraordinary dining experience for food enthusiasts and travelers seeking exquisite French cuisine with a modern twist. This Michelin-starred restaurant is celebrated for its innovative flavor combinations crafted by masterful chefs who prioritize seasonal, locally sourced ingredients. Dining at Likoké is not just a meal but a journey through multicultural and rich culinary traditions, making it a must-visit destination in the Auvergne-Rhône-Alpes region.

Likoké's menu evolves with the seasons, ensuring every dish highlights the freshest flavors of the moment. Guests rave about the perfectly paired wines that complement the culinary creations, curated to enhance every bite. Whether you're enjoying lunch, dinner, or dessert in the beautifully appointed dining area or the inviting outdoor seating, every visit promises attentive service and a warm welcome from the dedicated team led by Cyriel Huysentruyt and Chef Guido Niño Torres.

 that showcase the best of the Ardèche region.

 perfect for enjoying the French countryside.

Quels sont les horaires d'ouverture du restaurant ?

 Le restaurant est ouvert du jeudi au samedi de 12h00 à 12h45 et de 19h00 à 19h45, et le dimanche de 11h00 à 22h00. Fermé le lundi et le mercredi.

Le restaurant propose-t-il des options végétariennes ou véganes ?

 Oui, le restaurant propose des options végétariennes et véganes.

 Oui, il est fortement recommandé de réserver à l'avance.

Visitors consistently praise Likoké for its inventive dishes and the heartfelt hospitality that defines the dining experience. The use of fresh, local, and seasonal ingredients resonates deeply with guests who appreciate the authenticity and care behind each plate. While some note that the prices reflect the high culinary standards and Michelin recognition, most agree that the extraordinary quality and unique flavors make every euro worthwhile. Likoké is undoubtedly a culinary highlight for anyone exploring the Ardèche region.

Europe

France

Nestled in the picturesque town of Les Vans, France, **Likoké** is not just a restaurant; it's a culinary journey that transports diners through the rich flavors of Belgian and Flemish cuisine. With its charming ambiance and a menu that changes with the seasons, this Michelin-starred establishment is a must-visit for food enthusiasts. The moment you step inside, the aroma of freshly prepared dishes envelops you, inviting you to explore a world of taste.

At Likoké, every dish tells a story. Start your meal with the **Seared Scallops**, perfectly caramelized and served atop a bed of vibrant pea purée, garnished with microgreens that add a fresh crunch. For the main course, the **Duck Confit** is a standout, slow-cooked to perfection, its tender meat paired with a rich cherry reduction that dances on the palate. Each bite is a testament to the chef's dedication to quality and flavor.

One of the unique aspects of Likoké is its commitment to local produce. The chef often visits nearby markets to select the freshest ingredients, ensuring that each dish reflects the best of what the region has to offer. This dedication to quality not only enhances the flavors but also supports local farmers and artisans.

 Likoké is renowned for its innovative Belgian cuisine and seasonal menu that highlights local ingredients.

 It offers a unique dining experience with a Michelin-starred menu and a warm, inviting atmosphere.

 The restaurant is conveniently located near the stunning natural landscapes of the Ardèche region, perfect for a post-meal hike.

Whether you're a local or a traveler, make sure to experience the culinary magic at Likoké. Book your table now and indulge in a meal that promises to be both memorable and delicious.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURqMEtiejBnRRAB&d=17924085&t=1

places/ChIJ02pfifTztBIR0j5HH-jpqzg/reviews/ChdDSUhNMG9nS0VJQ0FnSURqMEtiejBnRRAB

A very good restaurant, the flavour combinations the chef makes are absolutely incredible. The wine suggestions pair perfectly with the food. Not cheap, but worth it!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR1ak9HQkl3EAE&d=17924085&t=1

places/ChIJ02pfifTztBIR0j5HH-jpqzg/reviews/ChZDSUhNMG9nS0VJQ0FnSUR1ak9HQkl3EAE

My number One restaurant in Les Vans, Ardèche, France... Thank you Cyriel, Guido and the full team (personnel de la salle x kitchen staff): your dedication, your passion is my ultimate tasting and exploration experience! Long live your culinary roots and let's keep this a yearly tradition 🙏😇🙏💋

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNRek82ZkFnEAE&d=17924085&t=1

places/ChIJ02pfifTztBIR0j5HH-jpqzg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNRek82ZkFnEAE

Worth the Michelin star, this Belgian Flemish restaurant takes you on a multicultural journey through the most divers and rich flavours you can imagine. Beware of your pocket though, because this restaurant knows how to charge well.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR6LXBfWWFREAE&d=17924085&t=1

places/ChIJ02pfifTztBIR0j5HH-jpqzg/reviews/ChZDSUhNMG9nS0VJQ0FnSUR6LXBfWWFREAE

Very nice small restaurant. A 1 star Michelin rating is well deserved. We had lunch on the 8 June 2024, the menu changes with availability of seasonal products.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMc3B5WktnEAE&d=17924085&t=1

places/ChIJ02pfifTztBIR0j5HH-jpqzg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMc3B5WktnEAE

My wife and I attended a private, fine dining function last weekend hosted by the owners at the stunning location of Chateau Walbaum in Vallon Pont d’Arc
The dining food and service was provided by co-hosts Likoke, fronted by boss Cyriel Huysentruyt and masterchef Guido Niño Torres. What a fabulous initiative and one which worked to perfection. The food was as always sensational. Wine pairings were perfected together with Chateau Walbaum winemaker Ludovic. A special mention for the efficient, effective and utterly delightful Belgian lady who was front of house with Cyriel.

My wife and I can’t wait to return to the Likoke restaurant for our next dose of wonderful food and service

Likoké Restaurant: Michelin Star Dining in Les Vans, France

Le restaurant Likoké, dirigé par le chef colombien Guido Niño Torres, propose une cuisine gastronomique fusionnant ses racines sud-américaines avec les produits du terroir ardéchois.

Discovering The Rich History Of Likoké Restaurant In Les Vans France.

Nestled in the scenic town of Les Vans, France, the **Likoké** restaurant offers an extraordinary culinary experience that reflects a unique blend of South American roots and traditional Ardèche flavors. This journey through history introduces us to the milestones that have defined Likoké's reputation as a go-to destination for food enthusiasts.

In 2014, the talented chef Piet Huysentruyt made history by earning a prestigious Michelin star for the Likoké restaurant. This recognition marked a significant milestone, establishing Likoké as a beacon of fine dining in the region and setting a high standard for culinary excellence.

Fast forward to 2022, when Chef Guido Niño Torres joined the Likoké team, bringing with him a wealth of experience and a fresh perspective on flavor. His vision of merging South American culinary traditions with local Ardèche ingredients has revitalized the restaurant's menu, inviting guests to embark on a captivating gastronomic journey. The infusion of his expertise has allowed Likoké to evolve, offering seasonal dishes that celebrate the rich bounty of the region.

Likoké stands out not only for its exceptional cuisine but also for its commitment to creating a memorable dining experience. With a focus on locally sourced ingredients, the dishes are crafted to showcase the natural flavors that the Ardèche region has to offer. Guests are treated to an exquisite blend of textures and tastes, making each meal a celebration of culinary artistry.

Michelin star awarded in 2014 to Chef Piet Huysentruyt.

Guido Niño Torres joins Likoké in 2022, enriching the culinary offerings.

The restaurant also embraces a warm and inviting atmosphere that encourages guests to relax and savor their meal. The outdoor seating area provides a lovely backdrop of the stunning landscape, enhancing the overall dining experience. Likoké is not just a place to eat; it is a destination where culinary dreams come to life.

The legacy of Likoké continues to unfold as it combines tradition with innovation, creating an unforgettable dining experience. With each dish, the restaurant invites guests to explore the rich flavors and history of both South America and Ardèche. If you find yourself in Les Vans, France, a visit to Likoké promises to be a highlight of your culinary adventures.

Dine In

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Outdoor Seating

Parking Options

In the quaint town of Les Vans, where the scenic charm of the Auvergne-Rhône-Alpes region meets a delightful culinary experience, lies a hidden gem known as Likoké. This restaurant is not merely a place to dine; it is a celebration of flavors intermingled with a unique ambiance that captures the essence of French hospitality. Set against the backdrop of the stunning countryside, the rustic yet modern decor invites guests to relax and enjoy the artistry of the dishes presented. Patrons are greeted with a menu that reflects both tradition and innovation, featuring locally sourced ingredients that pay homage to the beautiful landscape surrounding Les Vans. Each plate is a canvas, elegantly showcasing the rich tapestry of flavors that characterizes the region, from tantalizing seasonal vegetables to savory meats and fresh herbs. As the sun sets, casting an amber glow over the vibrant square, diners can savor their meals on a charming terrace while delicate notes of laughter and conversation fill the air. The vibrant atmosphere is enhanced by the friendly staff, whose passion and knowledge about each dish create an experience that feels personal and inviting. Likoké is not just a meal; it’s an escape into the heart of French culture, perfect for food enthusiasts and casual diners alike. After indulging in the delightful offerings, wander through the picturesque streets of Les Vans, where medieval architecture meets lively artisan shops and quaint cafes, making for a perfect day of exploration and pleasure. For a truly unique experience in the heart of France, Likoké stands as an unforgettable culinary destination.

Likoké

Découvrez nos menus inspirés des saveurs latino-américaines et nordiques, mettant en avant des produits du terroir français et de l'Ardèche.

Menu Corrientazo

Menu Chaparro

Menu Bonche

Menus du Restaurant Likoké

menus du restaurant likoké in les vans france  place your taste buds on an extraordinary journey through unique flavour combinations rich with french and ardèche terroir inspiration  discover exquisite latino-american and nordic influences expertly crafted by master chefs cyriel huysentruyt and guido niño torres  each menu showcases a symphony of seasonal and local ingredients that celebrate culinary artistry and innovation  starters mains desserts drinks and specials await your indulgence at this acclaimed michelin star venue  ready for an unforgettable dining experience 

While the menu data highlights mains and desserts, the chefs’ mastery suggests a variety of exquisite starters perfectly designed to awaken your palate. Expect vibrant, fresh seasonal vegetables and delicate seafood preparations that set the tone for the culinary journey ahead.

Likoké's main courses are a celebration of bold flavors and regional ingredients, inviting diners to savor creative dishes that blend tradition and innovation flawlessly.

 - Dive into a harmonious plate featuring fresh moules enhanced by tender carottes and a distinctive coffee-infused touch, delivering a unique taste experience rooted in French terroir.

 - Experience a luxurious main course pairing bar with the rich, savory flavors of moambe sauce, complemented by the delicate trout of Mont Lozère, crafting a refined fusion of Nordic and local Ardèche influences.

 - A divine dessert-focused main menu fusing chocolate richness, aromatic matcha, and comforting rice to deliver an indulgent finale with a nod to diverse cultural palates.

The dessert selections at Likoké offer a sophisticated conclusion to your meal, where unexpected flavor pairings like rich chocolate and vibrant matcha create memorable sweet experiences. Each plate is thoughtfully presented, showcasing the kitchen’s passion for excellence and innovation.

Complement your dining experience with Likoké’s curated wine selection, expertly paired with dishes to enhance every flavor note. The venue also features a refined cocktail menu crafted to excite and refresh, perfect for aperitifs or evening indulgence. Seasonal specials highlight the best local products, changing frequently to reflect the freshest available ingredients and the chefs’ creative inspirations.

 - Thoughtfully chosen to bring out the best in each dish, featuring regional French and international selections.

 - Creative and refreshing drinks designed to complement the adventurous menu and local ambiance.

 - Regularly evolving dishes that highlight the finest seasonal ingredients from the Ardèche region and beyond.

Savor delicious dishes at Likoké in Les Vans, France. Experience a culinary journey in Auvergne-Rhône-Alpes. Reserve your table today!

Dine at Likoké – Top Restaurant in Les Vans, France

Les Municipality

Plats créatifs et colorés élaborés à partir d'ingrédients locaux et de saison.

Cuisine gastronomique

Possibilité de visiter la cuisine pour observer l'équipe en action.

Visite de la cuisine

Likoké restaurant Les Vans France gastronomic dining experience 

Nestled in the charming town of Les Vans in the Auvergne-Rhône-Alpes region, Likoké offers a truly exceptional French gastronomic dining experience. This Michelin-starred restaurant is renowned for its artistic and colorful plates, showcasing creative cuisine crafted from the freshest local and seasonal ingredients. Food lovers and travelers seeking an authentic and refined taste of Ardèche will find Likoké an unforgettable destination.

At Likoké, the kitchen is a vibrant studio where chef Cyriel Huysentruyt and masterchef Guido Niño Torres compose innovative dishes that fuse Belgian Flemish influences with the rich flavors of the Ardèche terroir. Diners delight in tasting menus that evolve with the seasons, ensuring each visit offers new and exciting flavor combinations. The restaurant also pairs perfectly curated wines to elevate every bite, making it a top choice for wine enthusiasts.

 Creative and colorful dishes made from local, seasonal ingredients.

 An exclusive chance to tour the kitchen and watch the culinary team in action.

This small yet outstanding restaurant offers a warm and attentive atmosphere with both indoor and outdoor seating options. Visitors can enjoy their meal amidst the scenic beauty of Route de Paiolive with free parking available nearby. Likoké serves lunch and dinner, alongside exquisite desserts and handcrafted cocktails, making it perfect for a special occasion or a memorable culinary journey.

 Recognized for outstanding culinary artistry and flavor.

 Menus change regularly to highlight the best local ingredients.

 Carefully selected wines that complement each dish perfectly.

Likoké is located at 33 Route de Paiolive, easily accessible with free parking available on-site and nearby street parking. The restaurant welcomes diners for lunch and dinner, offering a refined experience with attentive service both indoors and in the charming outdoor seating area. Reservations are recommended to savor this top culinary gem in Les Vans.

Discovering Likoké in Les Vans, France: A Culinary Gem with Unique Flavors and Intimate Ambiance 

Nestled in the picturesque town of Les Vans in the Auvergne-Rhône-Alpes region of France, Likoké is a Michelin-starred restaurant celebrated for its inventive culinary artistry. This establishment stands out by masterfully blending Latin American influences with the freshest local ingredients, creating a truly unique dining experience that delights food enthusiasts and travelers alike.

Creative Cuisine and Expert Wine Pairings

At Likoké, each dish is a journey through diverse flavors and textures, thoughtfully crafted by the chef to surprise and satisfy the palate. The menu changes frequently to showcase seasonal products, ensuring freshness and innovation. Guests rave about the exceptional wine pairings, carefully selected to enhance every bite and elevate the overall tasting experience.

The intimate setting at Likoké offers outdoor seating options and a welcoming ambiance where guests feel cared for from the moment they arrive. The attentive and passionate staff contribute to a memorable visit, often inviting diners to visit the kitchen and witness the culinary magic firsthand—a rare and engaging feature that adds to the charm.

While Likoké offers an unforgettable dining experience, prospective visitors should be aware that the prices reflect the high quality and creativity of the cuisine, which may be considered steep by some. Additionally, due to its popularity and limited seating, reservations are highly recommended to secure a table, especially during peak times.

 combining Latin American influences with local products.

Auvergne-Rhône-Alpes Region

Découvrez Likoké, un restaurant gastronomique à Les Vans, Ardèche, offrant une cuisine créative, avec visites de la cuisine, dans un cadre unique.

Likoké à Les Vans - Restaurant Gastronomique en Ardèche

Explorez Likoké à Les Vans, un restaurant avec menu latino-américain fusion, options végétariennes, terrasse, musique live, et réservation recommandée.

Visiter Likoké à Les Vans - Cuisine et Expérience Unique

Apprenez l'histoire de Likoké, situé à Les Vans, avec ses chefs renommés, ses innovations culinaires, et découvrez les avis clients positifs.

Likoké Restaurant: Michelin Star Dining in Les Vans, France

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La Récré, Les Vans