Overview of the menu
Culina Hortus, located at 38 Rue de l'Arbre Sec in Lyon, France, is a polished vegetarian restaurant that offers an exquisite culinary experience. The menu is a creative exploration of seasonal ingredients, focusing on innovative vegetarian dishes that celebrate flavors and textures. With a warm, rustic-chic ambiance, the restaurant invites guests to indulge in a delightful dining experience that emphasizes sustainability and local produce.
Signature dishes
- Menu Déjeuner: A delightful selection featuring Panisse, Shiitaké, and Gnocchi, all artfully presented.
- Menu Dîner: A more elaborate experience with a focus on seasonal ingredients, including Chou Kale and Mascarpone.
Beverages and pairings
Culina Hortus offers a curated selection of wines that perfectly complement the vegetarian dishes. The knowledgeable staff can recommend pairings to enhance your dining experience, ensuring that each sip elevates the flavors of the meal. Additionally, creative mocktails are available for those seeking non-alcoholic options.
Dietary options
Culina Hortus caters to various dietary needs, offering a range of vegetarian, vegan, and gluten-free options. The staff is attentive and accommodating, ensuring that guests with allergies or specific dietary restrictions are well taken care of. This commitment to inclusivity makes it a welcoming space for everyone.
Chef recommendations
The chef at Culina Hortus emphasizes seasonal ingredients, crafting dishes that reflect the best of what nature has to offer. Guests are encouraged to try the Gnocchi and the seasonal vegetable tart, both of which showcase the chef's creativity and dedication to flavor.
Experience the menu
Join us at Culina Hortus in Lyon for an unforgettable vegetarian dining experience. Whether you're a local or just visiting, this restaurant promises a culinary adventure that celebrates the art of vegetarian cooking.
