
Sauf Imprevu Restaurant
Lyon, France
Sauf Imprevu Restaurant Menu Overview
Nestled in the heart of Lyon's 6th arrondissement, Sauf Imprevu Restaurant offers an exquisite dining experience that combines classic French flavors with contemporary culinary artistry. Known for its attentive service and charming atmosphere, this establishment presents a carefully curated menu that promises a delightful journey through seasonal and thoughtfully prepared dishes.
Starters at Sauf Imprevu Restaurant
The menu opens with fresh and inventive starters that showcase the richness of French ingredients. Begin with the delicate Champignons de Paris au citron, maïs et haddock fumé, where earthy mushrooms meet the zesty brightness of lemon and the smoky allure of haddock. Alternatively, the Cocos de Paimpol aux amandes coquillages combines creamy beans with the crunch of almonds and the ocean's bounty of shellfish for a harmonious taste adventure. For the more traditional palate, the Pâté de viande Marguerite served with pickled cider onions and toasted bread offers a rustic and satisfying start.
Main Courses To Savor
The mains at Sauf Imprevu balance comfort and sophistication with dishes like the Gratin de penne aux poireaux, blending tender pasta with creamy leeks and melted cheese for a satisfying vegetarian option. Seafood lovers will appreciate the Colin rôti à la peau served with aromatic fennel and celery branche, perfectly enhanced by rich butter and fresh herbs. For a robustly flavored dish, the Blanc de poulet fermier en crapaudine with a fiery sauce diable delivers a tender farm chicken breast elevated by a piquant devil’s sauce.
Decadent Desserts
Conclude your meal with a selection of desserts that celebrate natural sweetness and refined textures. The Crumble de poires caramélisées and soupe de chocolat noir brings together caramelized pears with a luscious dark chocolate soup, finished with crunchy almonds. The Tarte aux figues, sirop rosé is a delicate tart featuring a buttery pastry, almond cream, and fresh figs glazed with a fragrant rose syrup. For a refreshing palate cleanser, the Parfait glacé au citron with limoncello jelly and poached peach offers a bright and creamy finale.
Drinks and Specials
Sauf Imprevu also boasts an excellent selection of wines and craft beers, perfectly matched to enhance each course. The dedicated team provides thoughtful recommendations to complement your meal, ensuring a memorable dining experience. Be sure to inquire about their daily specials and the renowned Menu du Midi, which offers a well-balanced combination of starters, mains, and desserts showcasing the freshest local produce.
- Starters Champignons de Paris au citron, maïs et haddock fumé; Cocos de Paimpol aux amandes coquillages; Pâté de viande Marguerite, oignons au vinaigre de cidre, pain grillé.
- Mains Gratin de penne aux poireaux; Colin rôti à la peau, fenouil et céleri branche; Blanc de poulet fermier en crapaudine, sauce diable.
- Desserts Crumble de poires caramélisées, soupe de chocolat noir; Tarte aux figues, sirop rosé; Parfait glacé au citron, gelée au Limoncello, pêche pochée.
Closed - Opens 12:00 PM
Monday
12:00–14:00
Tuesday
12:00–14:00
Wednesday
12:00–13:30, 19:30–21:00
Thursday
12:00–13:30, 19:30–21:00
Friday
12:00–13:30, 19:30–21:00
Saturday
Closed
Sunday
Closed
Aggregated Ratings 4.5
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