Overview of the menu
At Restaurant Bergamote in Lyon, the culinary philosophy revolves around bistronomy, where traditional French techniques meet innovative flavors. Chef Maxime Pujol emphasizes seasonal ingredients, creating a menu that changes with the market, ensuring freshness and creativity in every dish. The restaurant's ambiance reflects a modern yet cozy atmosphere, inviting guests to indulge in a memorable dining experience.
Signature dishes
- Menu du Marché: A delightful combination of Entrée and Plat for €24.
- 5 Créations surprises: A surprise menu featuring five exquisite courses for €50.
Beverages and pairings
Bergamote offers a carefully curated selection of wines that pair beautifully with the dishes. The staff is knowledgeable about the menu and can recommend the perfect wine to enhance your dining experience. Additionally, the restaurant serves a variety of cocktails, each crafted with precision to complement the flavors of the food.
Dietary options
Restaurant Bergamote caters to various dietary preferences, offering vegetarian and gluten-free options. The staff is attentive to allergens and can accommodate specific requests, ensuring that all guests enjoy a safe and delightful dining experience.
Chef recommendations
The Chef recommends trying the surprise menu, which showcases the creativity and seasonal ingredients that define Bergamote's culinary approach. Each dish is a testament to the chef's expertise and passion for flavor.
Experience the menu
Join us at Restaurant Bergamote in Lyon for an unforgettable dining experience that celebrates the essence of French bistronomy. Whether you're enjoying a casual lunch or a special dinner, the menu promises to delight your senses.





