Menus et carte à Restaurant Léon de Lyon.
Nestled in the heart of Lyon on Rue Pleney, Restaurant Léon de Lyon is a culinary gem that presents a delightful fusion of traditional French cuisine and modern flair. Known for its exceptional dining experience, this restaurant is a haven for food lovers and travelers alike.
Starters
Begin your meal with one of the exquisite starters that showcase the best of local flavors:
- Raviole de gambas: Gambas, crémeux de patate douce, jus réduit aux crustacés.
- Terrine de foie gras de canard: Foie gras de canard, chutney de fruit de saison, toast de pain grillé.
- Saumon fumé: Saumon fumé, crème d’etrez, pickles d’oignons.
- Pied de cochon pané: Pied de cochon, salade verte, sauce ravigote.





