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Talloires-Montmin

The restaurant is praised for its exceptional setting, attentive service, and innovative cuisine that highlights local flavors and seasonal ingredients. Guests appreciate the harmonious blend of nature and culinary artistry.

Restaurant gastronomique Jean Sulpice in Talloires-Montmin, France 

Nestled along the picturesque shores of Lake Annecy, 

 offers an exquisite culinary journey that blends local tradition with extraordinary originality. Renowned for its spectacular setting in Talloires-Montmin, Haute-Savoie, this gastronomic gem invites food enthusiasts and travelers alike to indulge in a sensory feast where every dish is a masterpiece inspired by regional ingredients and the serene lakeside atmosphere.

At Jean Sulpice, guests are treated to a harmonious blend of nature and culinary artistry. The beautifully decorated dining room enhances the experience, complemented by attentive and friendly staff who ensure every moment feels special. Whether you choose to enjoy breakfast, lunch, dinner, or simply coffee and sweets on the terrace with breathtaking views, the restaurant promises an unforgettable visit. The menu is a creative explosion of flavors, flowers, and perfumes that celebrate the essence of the Auvergne-Rhône-Alpes region.

 crafted into visually stunning, flavor-packed dishes.

 that create a perfect backdrop for a romantic dinner or a memorable celebration.

 including breakfast, lunch, dinner, desserts, coffee, and cocktails.

 to enhance your visit's ease and comfort.

 to enjoy the fresh air and natural beauty of the region.

Visitors consistently praise the exceptional setting and the exquisite attention to detail in both cuisine and service. While some note that portion sizes lean toward gourmet tasting experiences, the overall sentiment highlights the restaurant as a place of 

, perfect for those who appreciate innovative dishes and refined wine pairings in an enchanting environment.

What are the operating hours of Restaurant gastronomique Jean Sulpice?

 The restaurant operates from Thursday to Sunday, with lunch from 12:30 PM to 1:30 PM and dinner from 7:30 PM to 8:15 PM. It is closed on Mondays, Tuesdays, and Wednesday lunch.

Is there parking available at the restaurant?

 Yes, the restaurant offers private parking and valet services for guests.

 Yes, reservations are mandatory to ensure a seamless dining experience.

Europe

France

Nestled along the serene shores of Lake Annecy, **Restaurant gastronomique Jean Sulpice** offers an unforgettable culinary experience that beautifully marries tradition with innovation. This Michelin-starred establishment is renowned for its breathtaking views and exquisite dishes crafted by Chef Jean Sulpice, who draws inspiration from the local landscape and ingredients. The restaurant's ambiance is as captivating as its menu, featuring elegant decor that reflects the natural beauty surrounding it.

At Jean Sulpice, every dish is a work of art, meticulously prepared to delight the senses. One standout dish is the **Lake Annecy perch**, served with a delicate sauce infused with local herbs, showcasing the freshness of the region's waters. Another must-try is the **wild mushroom risotto**, a creamy delight that perfectly balances earthy flavors with a hint of truffle oil, transporting diners to the heart of the French Alps.

The restaurant also features an impressive selection of signature cocktails, including a refreshing lavender spritz that perfectly complements the summer evenings by the lake.

Don’t miss the **chocolate soufflé**, a decadent treat that melts in your mouth, paired with a scoop of homemade vanilla ice cream.

Conveniently located at **303 Rte du Port, Talloires-Montmin**, the restaurant is surrounded by stunning natural beauty and offers easy access to various outdoor activities. Visitors can explore the nearby **Lake Annecy**, known for its crystal-clear waters, or hike the scenic trails of the **Semnoz Mountain**. The charming village of Talloires-Montmin itself is a delightful place to wander, with quaint shops and picturesque views.

The dress code is smart casual, making it perfect for a relaxed yet elegant dining experience.

Yes, the restaurant welcomes families and offers a children's menu.

Reservations are recommended, especially during peak seasons.

Whether you’re a local or a traveler seeking a unique dining experience, **Restaurant gastronomique Jean Sulpice** promises a memorable journey through the flavors of the region. Book your table today and indulge in a culinary adventure that will leave you enchanted.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMyaXNiNVdnEAE&d=17924085&t=1

places/ChIJgd4kEyuTi0cRnuohGnxC0bc/reviews/ChZDSUhNMG9nS0VJQ0FnSUMyaXNiNVdnEAE

Staff is excellent, food is good no debating that. Price is very high even when accustomed to Swiss prices.
The room is beautifully decorated. The dishes are all tailored to the food. All in all a great experiential evening.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURhMlBXYlRnEAE&d=17924085&t=1

places/ChIJgd4kEyuTi0cRnuohGnxC0bc/reviews/ChZDSUhNMG9nS0VJQ0FnSURhMlBXYlRnEAE

We went to the bar. Service was excellent. The dishes were very well presented, but sizes were tiny. Prices as if huge portions. The view fantastic, but we are not going back.
I don't mind paying for good food, but I hate getting food the size of a thimble.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ2bG82bUtnEAE&d=17924085&t=1

places/ChIJgd4kEyuTi0cRnuohGnxC0bc/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ2bG82bUtnEAE

Beautiful place ,  we had coffee and sweets , it was excellent and the view was nice ,  staff was attentive and nice 👍

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNub3Yyc1BBEAE&d=17924085&t=1

places/ChIJgd4kEyuTi0cRnuohGnxC0bc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNub3Yyc1BBEAE

Délice gustatif et esthétique! Tout est explosion de saveurs, de fleurs, de parfums, qui vous emportent autant qu’ils vous rappellent que vous êtes bien au bord du lac d’Annecy et que tout vient d’ici.

Le chef Jean Sulpice nous montre comment on peut être local, ancré dans une tradition tout en étant d’une originalité prodigieuse, loin de tout cliché terroir ! L’evasion !

On est porté par une équipe souriante, attentionnée et un lieu paradisiaque aux détails choisis, car il ne suffit pas d’être près du clapotis de l’eau pour que tout soit excellent, bravo !

Superbe choix de vins, champagne et cocktails sans alcools.

Taste and aesthetic delight! Everything is an explosion of flavors, flowers, perfumes, which carry you away as much as they remind you that you are on the shores of Lake Annecy and that everything comes from here.

Chef Jean Sulpice shows us how we can be local, anchored in tradition while being of prodigious originality, far from any terroir cliché! The escape!

We are supported by a smiling, attentive team and a heavenly place with carefully chosen details, because it is not enough to be near the lapping of the water for everything to be excellent, well done!

Superb choice of wines, champagne and non-alcoholic cocktails.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMMlk3bVdnEAE&d=17924085&t=1

places/ChIJgd4kEyuTi0cRnuohGnxC0bc/reviews/ChZDSUhNMG9nS0VJQ0FnSURMMlk3bVdnEAE

Une institution ! Un service et une équipe chaleureuse, une cuisine pleine d'émotions et un cadre exceptionnel. Un simple avis ne suffit pas à expliquer le moment que nous avons passé. Mention pour les accords mets-vins que je recommande pour une expérience complète. Un grand merci !

An institution! Warm service and team, cuisine full of emotion and an exceptional setting. A simple review is not enough to explain the time we had. Mention for the food and wine pairings that I recommend for a complete experience. Many thanks!

Gourmet Dining at Restaurant Jean Sulpice, Talloires-Montmin

Established in 1903, Auberge du Père Bise has been a culinary landmark in Talloires-Montmin. Under the leadership of Chef Jean Sulpice since 2016, the restaurant has earned two Michelin stars and a reputation for its innovative Haute Cuisine Alpine.

Auberge du Père Bise: A historic treasure of haute cuisine in Talloires-Montmin France.

Situated on the picturesque shores of Lake Annecy in the charming village of Talloires-Montmin, Auberge du Père Bise stands as a beacon of French gastronomy with a rich history dating back to the early 20th century. Established in 1903, this iconic restaurant has evolved through the decades to become synonymous with culinary excellence and Alpine tradition.

A journey through time: key milestones in the auberge's evolution

The Auberge du Père Bise began its story in 1903, quickly earning a reputation for its warm hospitality and authentic regional flavors. Over a century later, in 2016, the restaurant entered a new era under the visionary leadership of Chef Jean Sulpice. Bringing a fresh perspective, Chef Sulpice introduced Haute Cuisine Alpine, combining classic techniques with innovative presentations that celebrate local ingredients and traditions.

Auberge du Père Bise established in Talloires-Montmin.

Chef Jean Sulpice takes over the restaurant, introducing Haute Cuisine Alpine.

Restaurant awarded two Michelin stars, marking its place among France's culinary elite.

Celebrated for its commitment to environmentally responsible practices, the restaurant received the Michelin Green Star for sustainable gastronomy.

Auberge du Père Bise is more than a restaurant; it is a celebration of the Alpine terroir, culture, and innovative gastronomy. Chef Jean Sulpice's pioneering Haute Cuisine Alpine style masterfully blends local seasonal produce with creative flair, offering guests a sensory journey that honors tradition while pushing culinary boundaries. This dedication has earned the establishment a prestigious two Michelin stars and a reputation as a destination for food enthusiasts worldwide.

 is also at the heart of the Auberge du Père Bise's ethos. The Michelin Green Star award highlights the restaurant's commitment to eco-friendly sourcing and culinary practices that respect the environment without compromising exceptional quality.

Dine In

Takeout

Restroom

Reservable

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Outdoor Seating

Parking Options

Serves Breakfast

Serves Cocktails

In the heart of Haute-Savoie lies a gem that tantalizes the senses: the Restaurant gastronomique Jean Sulpice, a culinary paradise nestled on the serene banks of Lake Annecy. This exquisite establishment, located at 303 Route du Port in the enchanting village of Talloires-Montmin, is not just a dining venue; it’s a celebration of the region’s rich gastronomic heritage, where locally sourced ingredients meet artistic flair. The menu, crafted by the celebrated chef Jean Sulpice, showcases a masterful fusion of traditional French cuisine and innovative techniques, offering a breathtaking backdrop to your culinary experience.

Restaurant gastronomique Jean Sulpice

Experience a culinary journey with our 6 or 8-course menus, highlighting seasonal ingredients and local flavors.

Menu Itinéraire(s) en 6 étapes

Menu Itinéraire(s) en 8 étapes

Menus

Discover the exquisite menu at Restaurant gastronomique Jean Sulpice in Talloires-Montmin, France.

Nestled on the shores of Lake Annecy, this gastronomic restaurant offers a sublime culinary journey that marries tradition with innovative local flavors. Chef Jean Sulpice crafts menus that are an explosion of seasonal ingredients, local herbs, and the freshest fish from the lake, delivering an unforgettable dining experience.

While the menu primarily focuses on multi-course tasting experiences, each course begins by highlighting seasonal and regional ingredients that awaken the palate. Expect artistic presentations that tease the senses and set the tone for the culinary adventure ahead.

: A carefully curated six-step tasting menu showcasing the freshest seasonal ingredients, aromatic local herbs, and pristine fish sourced directly from Lake Annecy.

: An extended eight-step culinary voyage that deepens the exploration of the region’s seasonal bounty, featuring intricate dishes that balance innovation with respect for local tradition.

End your meal with exquisite desserts that perfectly complement the flavors of the main courses. The restaurant also serves expertly brewed coffee, making a sublime pairing for the sweet finale.

The beverage selection includes an exceptional array of wines and champagnes, thoughtfully chosen to harmonize with the menu. For those seeking refreshing alternatives, the cocktail menu offers a variety of creative non-alcoholic and alcoholic options to complement your meal.

Local ingredients with prodigious originality

 that defy traditional clichés, delivering an innovative take on regional cuisine.

 recommended for a complete sensory experience that harmonizes taste and aroma perfectly.

 with attentive service that enhances every moment of your dining journey.

Discover the exquisite flavors at Restaurant gastronomique Jean Sulpice in Talloires-Montmin, France. Indulge your senses—book your table now!

Gourmet Dining at Jean Sulpice, Talloires-Montmin

Talloires-Montmin Municipality

Indulge in a 6-course menu featuring seasonal and local ingredients.

Gastronomic Dining

Enjoy an 8-course menu with a focus on fresh fish from Lake Annecy.

Restaurant gastronomique Jean Sulpice in Talloires-Montmin France.

Nestled on the scenic shores of Lake Annecy, the Restaurant gastronomique Jean Sulpice offers an unforgettable dining experience in the heart of Talloires-Montmin, Haute-Savoie, France. This exquisite establishment is renowned for its innovative gastronomic cuisine crafted by the celebrated chef Jean Sulpice, who masterfully blends local traditions with creative flair to deliver dishes that are both original and deeply rooted in the region’s flavors.

The highlight of your visit is the meticulously curated menu featuring seasonal and local ingredients sourced from the surrounding Auvergne-Rhône-Alpes region. Guests can indulge in a 6-course gastronomic menu priced at 260 euros, showcasing a variety of fresh, vibrant flavors that celebrate the best of French haute cuisine.

For those seeking an even more immersive experience, the 8-course menu at 300 euros highlights fresh fish directly from Lake Annecy, offering a true taste of the local waters in exquisitely prepared dishes. Each course is a sensory journey, combining the freshness of the lake’s bounty with Chef Sulpice’s artful presentation and innovative techniques.

Beyond the exceptional cuisine, the restaurant dazzles visitors with its beautifully decorated dining rooms and a stunning lakeside view that sets the perfect backdrop for a luxurious meal. Whether you dine indoors or enjoy the outdoor seating area, the attentive and warm staff ensure a delightful and personalized service, enhancing the overall experience.

 – Start your day or enjoy a full course meal with refined options throughout the day.

 – Extensive wine selection and creative cocktails perfect for pairing with your meal or relaxing at the bar.

 – Flexible dining options including the possibility to reserve your table ahead and enjoy takeaway meals.

 – Convenient parking options make your visit stress-free and enjoyable.

Whether you are a foodie seeking a refined culinary adventure, a traveler eager to savor local flavors, or a digital nomad looking for an inspiring spot by the lake, Restaurant gastronomique Jean Sulpice promises an extraordinary experience combining exceptional food, breathtaking views, and impeccable service.

Auvergne-Rhône-Alpes Region

Experience luxury at Restaurant Jean Sulpice in Talloires-Montmin. Enjoy unique 6 or 8-course meals with local flavors. Reserve your table now!

Gourmet Dining at Restaurant Jean Sulpice, Talloires

Explore Talloires-Montmin and dine at Jean Sulpice. Indulge in gourmet meals while enjoying breathtaking views of Lake Annecy. Book your experience!

Discover Talloires-Montmin: Your Luxury Getaway

Founded in 1903, Restaurant Jean Sulpice in Talloires-Montmin is renowned for its innovative haute cuisine and stunning lakeside views. Discover its legacy!

Gourmet Dining at Restaurant Jean Sulpice, Talloires-Montmin

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