Menu du Clos Overview at Le Clos du Château in Annecy France.
Le Clos du Château in the charming town of Annecy offers a spectacular culinary journey with its Menu du Clos, showcasing refined and inventive French cuisine crafted by the talented chef Pascal Avertis. This menu combines classic techniques with modern twists, delivering an elegant dining experience that is both creative and satisfying.
Starters that awaken your palate
Begin your meal with the exquisite Saumon gravelax, featuring delicately cured salmon infused with fresh herbs, aromatic spices, and a bright touch of lemon to enliven the senses. For a refreshing and wholesome option, try the velouté rafraîchi petit pois, avocat et pomme verte, a silky chilled soup blending sweet green peas, creamy avocado, and crisp green apple, finished with a velvety swirl of crème fraîche.
Mains that balance tradition and innovation
The main courses are a celebration of rich flavors and thoughtful composition. Dive into the dorade sébaste served with pickled girolles mushrooms and crunchy seasonal vegetables, complemented by a luscious coconut and ginger emulsion that adds an exotic dimension. For meat lovers, the pluma de cochon ibérique offers tender Iberian pork paired with thin layers of crispy potatoes and a piquillos pepper condiment, creating a harmonious blend of textures and tastes.
Desserts to conclude with elegance
No meal at Le Clos du Château is complete without the signature soufflé au Grand Marnier. This classic French dessert delights with its airy texture and the subtle orange liqueur flavor that perfectly balances sweetness and sophistication, leaving you with a memorable finale to your dining experience.
Refreshing drinks and specials
To complement your meal, Le Clos du Château offers a curated selection of wines and cocktails, thoughtfully chosen to enhance the flavors of each dish. Enjoy the attentive service and a warm atmosphere, perfect for groups or intimate dinners alike. Seasonal specials often bring new and exciting twists, embracing local ingredients and culinary creativity.
Why Le Clos du Château is a must-visit
- Creative French cuisine that combines classic flavors with modern presentations.
- Locally sourced ingredients ensuring freshness and supporting regional producers.
- Exceptional ambiance in a charming setting, ideal for celebrations and memorable meals.
