Overview of the menu
Sublime Restaurant in Dijon, France, offers a unique culinary experience that blends French and Italian traditions. The culinary philosophy focuses on fresh, seasonal ingredients, creating dishes that are both innovative and rooted in classic techniques. The menu is designed to highlight the rich flavors of the region, making it a perfect destination for food enthusiasts.
Signature dishes
- Menu 3 Temps: A delightful three-course meal featuring seasonal ingredients for €63. Menu 4 Temps: A four-course experience that includes two main dishes for €70. Le Poisson Selon Arrivage: Fresh fish of the day served with seasonal vegetables for €34. Le Filet de Boeuf: Tender beef filet served with carrots and foie gras for €36.
Beverages and pairings
Sublime Restaurant offers an impressive selection of wines to complement each dish. The 'Accord Mets-Vin' options allow guests to enjoy perfectly paired wines with their meals, enhancing the overall dining experience. For example, the 3-glass pairing is available for €45, while the 5-glass option is €65.
Dietary options
Sublime Restaurant caters to various dietary needs, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens, ensuring a safe dining experience for all guests.
Chef recommendations
The chef highly recommends the 'La Betterave Cuit au Sel', a stunning dish featuring beetroot and gorgonzola, and the 'Le Risotto Acquerello', which showcases the finest risotto with seasonal vegetables.
Experience the menu
Join us at Sublime Restaurant in Dijon for an unforgettable dining experience that celebrates the best of French and Italian cuisine. Book your table today!
