menus et plats à la carte at l'azimut la trinité sur mer, france
Discover a refined selection of menus and à la carte dishes at L'Azimut, nestled in the charming port town of La Trinité-sur-Mer, Bretagne. This restaurant is celebrated for its upscale seasonal creations and wood-fired seafood, all crafted with the freshest local ingredients to provide a memorable gastronomic experience.
starters
Begin your meal with a delightful starter that sets the stage for an exquisite dining journey. Each menu option includes a thoughtfully prepared starter, showcasing the vibrant flavors of seasonal produce and fresh seafood from the nearby coast.
main courses
The mains are where L'Azimut truly shines, offering a diverse array of dishes that celebrate both sea and land. From the perfectly grilled La Pièce de Bœuf beef steak to the generous La Côte de Bœuf rib for two, meat lovers will find their cravings expertly satisfied. Iberian pork chop served with new potatoes, pancetta, and a rich meat jus offers a savory delight.
Seafood enthusiasts will appreciate exquisite offerings such as Le Bar Grillé au Beurre Blanc, featuring grilled sea bass with a classic beurre blanc sauce, and La Sole de Petite Pêche, a delicate small-caught sole infused with chive cream. The Poisson Noble combines noble fish with a risotto of small spelt, peanuts, vegetables, and a luxurious cream of langoustine head. Alternatively, Poisson de Petite Pêche presents small-caught fish paired with carrots and peas, enhanced by brown butter with raspberry and soy.
For lobster lovers, choose between Le Homard Grillé with a coral sauce or the Homard decorticated and served with bouillon and seasonal vegetables, both prepared with the precision and care expected from a top-tier French seaside restaurant.
desserts
Each menu selection includes a dessert that provides a sweet finale to your meal. While specific dessert details are crafted seasonally, expect elegant presentations and sophisticated flavors that complement the fresh and vibrant courses before them.
drinks and specials
L'Azimut offers a curated selection of wines and cocktails to complement your dining experience. Their wine list is expertly chosen to enhance the seasonal and seafood-driven menu, while handcrafted cocktails add a contemporary touch to your table.
- Formule du midi - A thoughtfully balanced menu including a starter, main course, and dessert, perfect for a midday culinary delight.
- Menu Retour du Marché - A market-inspired menu showcasing the freshest local ingredients in a starter, main, and dessert trio.
- Menu Marin - A seafood lover’s dream menu featuring seasonal marine delicacies across three courses.
