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La Trinité-sur-Mer

Les clients apprécient la qualité des plats, le service attentionné et la vue imprenable sur le port. Les spécialités de fruits de mer et les cours de cuisine sont particulièrement appréciés.

Nestled in the charming coastal town of La Trinité-sur-Mer, France, L'Azimut offers an upscale dining experience that effortlessly blends seasonal dishes with wood-fired seafood, all served in a hip setting overlooking the picturesque port. This restaurant is a true gem for food lovers seeking refined flavors, beautifully crafted plates, and a touch of maritime ambiance.

An Unforgettable Culinary Journey by the Sea

The culinary philosophy at L'Azimut centers on using fresh, local ingredients to create dishes that delight the senses. From the moment you walk in, you’re greeted by welcoming and professional staff, ready to guide you through a menu where each course is well cooked, elegantly presented, and often accompanied by delicious amuse-bouches that add a creative flair to your meal. Whether indulging in their expertly prepared seafood or savoring the wood-fired specialties, every bite tells a story of care and expertise.

 of the bustling port create an inviting atmosphere for diners.

 perfectly complements the gastronomic offerings.

 including indoor seating, outdoor terrace, and group-friendly accommodations.

 that deliver a satisfying, quality dining experience.

The community around La Trinité-sur-Mer holds L'Azimut in high regard for its sophisticated dishes, attentive service, and lovely ambiance enhanced by the sea view terrace. Guests often praise the authentic use of local produce and the variety on the menu. While the overall sentiment is positive, some visitors suggest the service could occasionally be warmer, and a few feel some dishes lean towards classic preparations given the price point. Still, the consensus is that dining here is a memorable and worthwhile experience.

 L'Azimut is open Monday, Thursday to Sunday for lunch from 12:00 to 13:30 and dinner from 19:00 to 21:30. It is closed on Tuesdays and Wednesdays.

 Yes, reservations are recommended, especially during peak seasons.

 Yes, there is a children's menu available for €15.

 Yes, there is private parking available.

Europe

France

Nestled in the charming coastal town of La Trinité-sur-Mer, L'Azimut is a culinary gem that captures the essence of Brittany's rich maritime culture. With its stunning views of the port and a menu that celebrates the freshest seasonal ingredients, this restaurant is a must-visit for food enthusiasts and travelers alike. The ambiance is both modern and inviting, making it the perfect spot for a romantic dinner or a casual meal with friends.

L'Azimut's menu is a celebration of Brittany's culinary heritage, featuring standout dishes that are as visually stunning as they are delicious. One must-try is the wood-fired seafood platter, showcasing the day's freshest catch, grilled to perfection and served with a zesty lemon-herb sauce. Another highlight is the seasonal vegetable risotto, creamy and rich, adorned with vibrant herbs that elevate each bite. The restaurant also offers an impressive selection of local wines, perfectly paired to enhance your dining experience.

One of the restaurant's unique features is its commitment to sustainability. L'Azimut sources its ingredients from local fishermen and farmers, ensuring that every dish is not only fresh but also supports the community. The restaurant's chef often visits the local markets, handpicking the best produce and seafood, which adds a personal touch to the dining experience.

Conveniently located at 1 Rue du Men Dû, L'Azimut is just a stone's throw away from the picturesque harbor, where visitors can enjoy leisurely strolls along the waterfront. Nearby, the charming village of La Trinité-sur-Mer offers quaint shops and vibrant markets, perfect for an afternoon of exploration. Don't miss the chance to visit the stunning beaches of Carnac, just a short drive away, known for their historical standing stones and breathtaking views.

L'Azimut is renowned for its upscale seasonal dishes and wood-fired seafood, all served in a vibrant setting with breathtaking views of the port.

Visiting L'Azimut offers a unique culinary experience that combines local flavors with a commitment to sustainability, making it a delightful choice for both food lovers and eco-conscious diners.

What nearby attractions should I explore?

After dining, take a stroll to the nearby harbor or visit the historical standing stones of Carnac, both offering a glimpse into the region's rich history and stunning landscapes.

Whether you’re a local or a traveler exploring the beauty of La Trinité-sur-Mer, L'Azimut promises an unforgettable dining experience. Come savor the flavors of Brittany and immerse yourself in a culinary journey that celebrates the best of the region. We look forward to welcoming you!

Upscale seasonal dishes & wood-fired seafood in a hip setting with views of the port.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNlazRiaHV3RRAB&d=17924085&t=1

places/ChIJO0fYKLkSEEgRongXTaVLYOU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNlazRiaHV3RRAB

L’Azimut is our go to restaurant. The food would happily grace a Michelin starred restaurant. The staff are welcoming and very professional. The food is well cooked and beautifully presented and there are delicious amuse bouche between courses.
Prices are very competitive and dining there is an experience that leaves one very satisfied.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURnbEltbEJBEAE&d=17924085&t=1

places/ChIJO0fYKLkSEEgRongXTaVLYOU/reviews/ChZDSUhNMG9nS0VJQ0FnSURnbEltbEJBEAE

We earlier went to see the restaurant with a view to booking a table, any questions we had were responded to by a very unfriendly waiter. Nevertheless we booked a table. On arrival we were brought to a table and sat for many more minutes before the menu arrived. As we are. In France we try to speak the French language. When we ordered our drinks we were admonished by the incredibly unfriendly waitress? For not using the proper. Language. And so it went waiting and waiting. When it arrived the food was superb.  5 star.. I had to wait and ask for a receipt after paying by cash. Very unusual.!!?
This could have  been a wonderful culinary experience but it was spoiled by the unfriendly and tardy service.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURRMmFmTFNnEAE&d=17924085&t=1

places/ChIJO0fYKLkSEEgRongXTaVLYOU/reviews/ChZDSUhNMG9nS0VJQ0FnSURRMmFmTFNnEAE

Excellent. Great choice and quality of wines to accompany a creative and gastronomic experience. The prices are very reasonable considering the quality of the service and food which is offered. Book ahead as the restaurant is quite small.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNVM09xd0p3EAE&d=17924085&t=1

places/ChIJO0fYKLkSEEgRongXTaVLYOU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNVM09xd0p3EAE

Great food, welcoming and kind staff. English was not a problem at all. Highly recommend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURac09LNnNBRRAB&d=17924085&t=1

places/ChIJO0fYKLkSEEgRongXTaVLYOU/reviews/ChdDSUhNMG9nS0VJQ0FnSURac09LNnNBRRAB

Dining at L'Azimut: Upscale Seafood in La Trinité-sur-Mer

Fondé en 1965, L'Azimut est un restaurant emblématique de La Trinité-sur-Mer, offrant une cuisine raffinée mettant en valeur les produits de la mer et du potager.

History of L'Azimut La Trinité sur Mer Restaurant 

Nestled in the charming coastal town of La Trinité-sur-Mer in Brittany, France, 

 has been a renowned culinary landmark since its establishment in 1965. This restaurant has long captivated visitors with its maritime atmosphere and a kitchen that celebrates seasonal flavors, making it a must-visit destination for food lovers and travelers seeking authentic French coastal cuisine.

Founded in 1965, L'Azimut quickly became an integral part of La Trinité-sur-Mer's vibrant dining scene. Its prime location on Rue du Men Dû provides stunning views of the port, complementing the fresh, wood-fired seafood and inventive dishes that reflect the changing seasons. The establishment's dedication to quality and ambiance helped establish a loyal clientele and a reputation for excellence.

In 2005, the restaurant entered a new chapter when Rudy and Véronique Deniaud took over. Their passionate culinary vision infused L'Azimut with fresh energy while honoring its maritime roots. Under their stewardship, the menu evolved to showcase upscale seasonal dishes paired expertly with fine wines, enhancing the dining experience without losing the warm, welcoming atmosphere that guests appreciate.

Today, L'Azimut remains a beloved destination for diners seeking a sophisticated yet authentic maritime culinary experience. Its focus on wood-fired seafood, seasonal ingredients, and impeccable presentation continues to attract food enthusiasts and travelers alike. The restaurant's inviting ambiance, attentive service, and picturesque views of the port make each visit memorable.

 L'Azimut was established in La Trinité-sur-Mer, marking the beginning of its journey as a culinary institution.

 Rudy and Véronique Deniaud took over the restaurant, introducing their innovative culinary approach while respecting tradition.

In the charming coastal town of La Trinité-sur-Mer, L'Azimut offers upscale seasonal dishes and wood-fired seafood in a cozy setting with views of the port. The menu features fresh seafood and traditional Breton dishes, making it a culinary gem in Brittany.

L'Azimut La Trinité sur Mer

Découvrez nos menus et cartes des saveurs, élaborés avec des produits de saison et de qualité.

Foie Gras de Canard Pigmenté d’un Citron Confit, Brioche au Yuzu

Asperges Blanches Rôties, Raviole de Chair d’Araignée, Émulsion de Parmesan et ses Copeaux

La Pièce de Bœuf Grillée dans la Cheminée

La Côte de Bœuf Grillée dans la Cheminée pour 2 personnes

Poisson Noble Rôti, Risotto de Petit Épeautre et Cacahuète, Quelques Légumes, Crème de Tête de Langoustines

Homard Décortiqué Baigné Dans Son Bouillon, Légumes du Moment

Crème Brûlée de Beaufort au Pain d’Épices, Tuile de Pain Frotté à l’Ail

Soufflé Grand Marnier, Glace Vanille

Menus et Cartes des Saveurs

menus et plats à la carte at l'azimut la trinité sur mer, france 

Discover a refined selection of menus and à la carte dishes at L'Azimut, nestled in the charming port town of La Trinité-sur-Mer, Bretagne. This restaurant is celebrated for its upscale seasonal creations and wood-fired seafood, all crafted with the freshest local ingredients to provide a memorable gastronomic experience.

Begin your meal with a delightful starter that sets the stage for an exquisite dining journey. Each menu option includes a thoughtfully prepared starter, showcasing the vibrant flavors of seasonal produce and fresh seafood from the nearby coast.

The mains are where L'Azimut truly shines, offering a diverse array of dishes that celebrate both sea and land. From the perfectly grilled La Pièce de Bœuf beef steak to the generous La Côte de Bœuf rib for two, meat lovers will find their cravings expertly satisfied. Iberian pork chop served with new potatoes, pancetta, and a rich meat jus offers a savory delight.

Seafood enthusiasts will appreciate exquisite offerings such as Le Bar Grillé au Beurre Blanc, featuring grilled sea bass with a classic beurre blanc sauce, and La Sole de Petite Pêche, a delicate small-caught sole infused with chive cream. The Poisson Noble combines noble fish with a risotto of small spelt, peanuts, vegetables, and a luxurious cream of langoustine head. Alternatively, Poisson de Petite Pêche presents small-caught fish paired with carrots and peas, enhanced by brown butter with raspberry and soy.

For lobster lovers, choose between Le Homard Grillé with a coral sauce or the Homard decorticated and served with bouillon and seasonal vegetables, both prepared with the precision and care expected from a top-tier French seaside restaurant.

Each menu selection includes a dessert that provides a sweet finale to your meal. While specific dessert details are crafted seasonally, expect elegant presentations and sophisticated flavors that complement the fresh and vibrant courses before them.

L'Azimut offers a curated selection of wines and cocktails to complement your dining experience. Their wine list is expertly chosen to enhance the seasonal and seafood-driven menu, while handcrafted cocktails add a contemporary touch to your table.

 - A thoughtfully balanced menu including a starter, main course, and dessert, perfect for a midday culinary delight.

 - A market-inspired menu showcasing the freshest local ingredients in a starter, main, and dessert trio.

 - A seafood lover’s dream menu featuring seasonal marine delicacies across three courses.

Savor exquisite seafood at L'Azimut in La Trinité-sur-Mer! Experience stunning views and fresh flavors in a charming Breton setting. Book your table today!

Enjoy Seafood at L'Azimut, La Trinité-sur-Mer

Morbihan County

Apprenez à cuisiner des plats de la mer et du potager avec nos cours de cuisine animés par le chef Rudy Deniaud.

Cours de cuisine

Emportez nos plats gastronomiques chez vous grâce à notre service traiteur.

Plats à emporter-traiteur

L'Azimut La Trinité sur Mer Restaurant Experience in Brittany France 

Nestled in the charming harbor town of La Trinité-sur-Mer, L'Azimut offers a sophisticated dining experience that perfectly blends upscale seasonal cuisine with the vibrant atmosphere of Brittany's coast. Dine indoors or enjoy the sunny outdoor seating with scenic views of the port, immersing yourself in authentic French seaside vibes.

Exceptional seafood and wood-fired flavors

L’Azimut specializes in expertly prepared wood-fired seafood that rivals Michelin-starred kitchens. Each dish is thoughtfully crafted and beautifully presented, often accompanied by delightful amuse-bouche that tease your palate throughout the meal. Fresh local ingredients shine in every bite, showcasing the rich maritime heritage of Morbihan.

A welcoming atmosphere with attentive service

L'Azimut's staff are known for their professionalism and warmth, creating a comfortable setting for both locals and visitors. 

While the restaurant is intimate and reservations are recommended, the attentive service enhances the overall experience. They cater to groups and accommodate dietary preferences, although vegetarian options are limited.

Beyond dining, L'Azimut offers complimentary cooking classes where you can learn to prepare exquisite fish dishes, embracing the flavors and techniques of Brittany. Complement your meal with their well-curated selection of wines, craft beers, and cocktails, each chosen to perfectly pair with the menu.

Location: 1 Rue du Men Dû, 56470 La Trinité-sur-Mer, France.

Dining options include lunch and dinner with outdoor seating available during warmer months.

Parking: Free street and parking lot options nearby.

Accepted payments: Contactless NFC, credit and debit cards.

Family friendly: Menu available for children, but not recommended for young kids due to ambiance.

Bretagne Region

Enjoy exquisite seafood and seasonal dishes at L'Azimut in La Trinité-sur-Mer, with private parking, outdoor seating, and a port view. Book now!

L'Azimut La Trinité-sur-Mer - Fine Dining & Harbor Views

Discover the culinary delights at L'Azimut in La Trinité-sur-Mer, from gourmet seafood to wine pairings, with cooking classes and takeaway options available.

Experience Gourmet Cuisine at L'Azimut, La Trinité-sur-Mer

Founded in 1965, L'Azimut offers a refined Breton culinary experience with a rich history, top ratings, and a focus on seafood excellence. Visit us!

menus et plats à la carte at l'azimut la trinité sur mer, france

starters

main courses

desserts

drinks and specials