
Restaurant Hyacinthe & Robert
Pontivy, France
Menus proposés par Hyacinthe & Robert in Pontivy, France, Featuring Fresh, Local Ingredients and Refined Culinary Artistry.
At Restaurant Hyacinthe & Robert, located in the heart of Pontivy, experience a refined culinary journey that celebrates the freshest products sourced from the local market. The kitchen crafts each dish with precision and passion, inviting you to savor the essence of Bretagne through elegant and thoughtfully composed menus.
Starters and Appetizers
While the menu focuses on exquisite mains, each starter is crafted to awaken your palate with fresh, seasonal ingredients, including delicate carpaccio preparations and crisp sucrine lettuce that highlight the delicate flavors of the Breton coastline.
Main Courses
Retour des Halles offers an assortment of the freshest market products, perfectly curated to showcase the best seasonal flavors available.
Menu Hyacinthe is a refined selection that begins with vieux en carpaccio and sucrine, followed by succulent Gambas from Bretagne Historique. The main course features a tender pigeonneau served with buttery potato coffre and a vibrant coulis de persil, culminating in a delicate Plougastel strawberry dessert presented in delightful variations.
Menu Robert offers an elevated gourmet experience with the same meticulous ingredients and presentation as Menu Hyacinthe, perfect for those seeking the pinnacle of refined Breton cuisine.
Desserts and Sweet Finale
End your meal with a delightful presentation of Plougastel strawberries in multiple forms, a signature touch that embodies the local terroir and the kitchen’s creativity in transforming simple ingredients into extraordinary delights.
Drinks and Specialties
Complement your dining experience with a carefully selected assortment of beverages including fine wines from the region, refreshing beers, and expertly crafted cocktails. The restaurant also offers delightful coffee options to accompany desserts or a leisurely moment.
Why Choose Hyacinthe & Robert
- Locally Sourced Ingredients: Every dish showcases the freshest market produce, reflecting authentic regional flavors.
- Culinary Excellence: Impeccable preparation and presentation elevate traditional Breton dishes into refined experiences.
- Warm Ambiance: The welcoming atmosphere and attentive service make every visit memorable.
Closed - Opens 12:15 PM
Monday
Closed
Tuesday
Closed
Wednesday
12:15–14:00, 19:45–21:30
Thursday
12:15–14:00, 19:45–21:30
Friday
12:15–14:00, 19:45–21:30
Saturday
12:15–14:00, 19:45–21:30
Sunday
12:15–14:00
Aggregated Ratings 4.5
Loading map...