
Auberge Saint-Fiacre
Veuil, France
Auberge Saint-Fiacre menu overview in Veuil, France.
Nestled in the charming village of Veuil, Auberge Saint-Fiacre offers a culinary journey through the finest local flavors of the Centre-Val de Loire region. This Michelin-starred restaurant embodies refined French gastronomy with a focus on exceptional seasonal ingredients sourced nearby, promising an unforgettable dining experience for food lovers and wine connoisseurs alike.
Starters
Although the menu does not list specific starters, expect delicate dishes highlighting fresh local produce and creative preparations that set the tone for the culinary excellence to follow.
Mains
The highlight of the main courses is the exquisite Moelleux de volaille fermière, a sumptuous farm-raised poultry dish enriched with the luxurious flavors of autumn truffle and foie gras. This plate perfectly showcases the restaurant's dedication to using premium, regionally inspired ingredients prepared with finesse.
Desserts
End your meal with refined desserts that celebrate the region’s rich culinary heritage, offering a sweet conclusion to your gastronomic adventure. The restaurant proudly serves a variety of desserts, crafted to provide the perfect balance of flavors and textures.
Drinks
Complement your dining experience with an impressive selection of local Valencay wines, alongside carefully curated French reds such as Cote de Beaune, Crozes Hermitage, Saint Emilion, and Haut Medoc. The expert sommeliers ensure a perfect pairing for every dish, enhancing the flavors and enjoyment of your meal.
Specials and children's menu
Auberge Saint-Fiacre delights families with one of the fanciest children’s menus in the region, ensuring younger guests enjoy an equally special dining experience. The kitchen also frequently offers seasonal specials that highlight the freshest local ingredients and innovative culinary techniques.
- Locally sourced ingredients that emphasize freshness and seasonality.
- Michelin-starred cuisine presented with elegance and balance.
- Extensive wine cellar featuring regional and national French wines.
- A warm, historic setting in a restored old water mill.
Closed - Opens 12:15 PM
Monday
Closed
Tuesday
Closed
Wednesday
12:15–13:30, 19:30–21:00
Thursday
12:15–13:30, 19:30–21:00
Friday
12:15–13:30, 19:30–21:00
Saturday
12:15–13:30, 19:30–21:00
Sunday
12:15–13:30
Aggregated Ratings 4.7
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