Overview of the menu
At Mano Restaurant par Maximilien Kuzniar, the culinary philosophy revolves around seasonal ingredients and innovative techniques. Located in Boulogne-Billancourt, this restaurant offers a unique blend of French cuisine with global influences, showcasing the chef's creativity and passion for food. The menu features tasting options that allow diners to experience a variety of flavors and textures, highlighting the artistry behind each dish.
Signature dishes
- P'tit Kiff en 4 temps: A delightful four-course menu featuring ceviche de daurade, smoked sweet potato purée, and a unique vitello tonnato revisited.
- Grand Kiff en 7 temps: An exquisite seven-course experience that includes a variety of seasonal ingredients and intricate flavors.
Beverages and pairings
Mano offers a curated selection of wines and cocktails that perfectly complement the menu. The knowledgeable staff can recommend pairings that enhance the dining experience, ensuring that each sip harmonizes with the flavors of the dishes.
Dietary options
The restaurant caters to various dietary needs, offering vegetarian, vegan, and gluten-free options. The staff is attentive to allergens and can provide detailed information about each dish to ensure a safe dining experience.
Chef recommendations
For a truly memorable experience, the chef recommends trying the seasonal specialties that highlight the freshest ingredients available. Each dish is crafted with care, ensuring a delightful culinary adventure.
Experience the menu
Join us at Mano Restaurant par Maximilien Kuzniar in Boulogne-Billancourt for an unforgettable dining experience that celebrates the essence of culinary artistry. Reserve your table today and indulge in the exquisite flavors that await you.
