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Chez Gladines is praised for its generous portions, authentic Basque cuisine, and cozy atmosphere. Many patrons appreciate the affordability and the variety of dishes offered. However, some reviews mention occasional service delays during peak hours.

Nestled in the heart of Paris at 11 Bis Rue des Halles, 

 offers a delightful dive into authentic Basque cuisine with a quirky, ’50s-inspired atmosphere. Renowned for its generous portions and vibrant dishes like charcuterie, spicy Basque specialties, and snails, this lively spot captures the essence of traditional French comfort food with a twist. Whether you're craving a hearty dinner or an indulgent brunch, Chez Gladines delivers an experience that Paris locals can't get enough of.

Chez Gladines stands out for its authentic Basque dishes served in a cozy, retro setting. Diners rave about the heartwarming flavors of dishes like duck with rich sauce and potatoes casserole, baked cheese, and especially the veal in cream sauce — often described as "to die for." The generous servings mean you’ll leave feeling satisfied without stretching your wallet. Plus, the friendly service and spotless facilities add to the welcoming ambiance.

Whether you prefer to enjoy your meal inside the lively dining room with its nostalgic charm or outside on the quaint patio under the Parisian sky, Chez Gladines accommodates you. The restaurant serves lunch, brunch, and dinner, along with a curated selection of cocktails, beer, and wine to complement your meal. Families will appreciate the kid-friendly atmosphere and the staff’s willingness to pack leftovers for you to take home.

 that offers a uniquely Parisian experience.

 Reservations are not accepted by email or phone. Please arrive directly at the restaurant.

 The restaurant operates Monday to Friday, 12:00 PM to 11:30 PM; Saturday, 12:00 PM to 11:00 PM; and Sunday, 11:00 AM to 4:00 PM.

 Parking availability is not specified; it's advisable to use public transportation or check for nearby parking options.

Chez Gladines enjoys a highly positive reputation among locals and visitors alike. Patrons love the combination of authentic flavors, ample servings, and affordable prices, making it a beloved choice in Paris’s bustling culinary scene. While the atmosphere feels cozy and inviting, some visitors note that during peak times, service can experience slight delays—something to keep in mind when planning your visit. Overall, the consensus is that Chez Gladines embodies the spirit of genuine Basque hospitality and cuisine within a lively Parisian setting.

Visit Chez Gladines for an authentic Basque taste in Paris

If you are exploring Paris and crave a meal that combines traditional Basque flavors with generous portions and a lively retro vibe, Chez Gladines is a must-visit. Perfect for foodies, families, and anyone seeking an affordable yet memorable dining experience, this establishment encapsulates the best of regional French cuisine with a welcoming community spirit.

Europe

France

Nestled in the heart of Paris, at 11 Bis Rue des Halles, **Chez Gladines** is a culinary gem that beckons food lovers from all corners of the globe. This charming restaurant offers a delightful blend of traditional Basque cuisine and a quirky, retro ambiance reminiscent of the 1950s. With its vibrant decor and inviting atmosphere, it’s the perfect spot to indulge in hearty meals and soak in the local culture.

At Chez Gladines, the menu is a celebration of bold flavors and generous portions. Start your meal with the **Basque snails**, a dish that showcases tender snails bathed in a rich garlic and herb butter, offering a delightful introduction to the region's culinary heritage. For the main course, the **duck with sauce & potatoes casserole** is a must-try. This dish features succulent duck, perfectly cooked and served with a creamy, savory sauce that will leave you craving more.

One of the standout features of Chez Gladines is its **affordable pricing**, making it a favorite among locals and tourists alike. The restaurant is often bustling with patrons, a testament to its popularity and the quality of its offerings. Additionally, the friendly staff are always eager to share their recommendations, ensuring that every visit is a memorable experience.

 Chez Gladines is renowned for its Basque cuisine, particularly its snails and duck dishes.

 Yes, Chez Gladines offers outdoor seating for guests to enjoy their meals al fresco.

 Chez Gladines accepts both credit and debit cards, making it convenient for all diners.

Whether you’re a local or a traveler, Chez Gladines invites you to experience the vibrant flavors of Basque cuisine in a warm and welcoming environment. Don’t miss out on this culinary treasure in the heart of Paris—**come and enjoy a meal that will linger in your memory long after your visit**.

Charcuterie, snails & spicy Basque dishes, plus weekend brunch, in a quirky, ‘50s-inspired space.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzaVpPd2JnEAE&d=17924085&t=1

places/ChIJewmMFh9u5kcR69ZUEDQJymQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzaVpPd2JnEAE

The food is good! We had snails, bone marrow and .

They give you free water. The waiter was very nice.
The bathroom was very clean.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzNXRmam93RRAB&d=17924085&t=1

places/ChIJewmMFh9u5kcR69ZUEDQJymQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzNXRmam93RRAB

One of the hidden paradises at paris . For sure I will back again. Excellent food, good service, and generous portions, all at a reasonable price! Place was packed with locals so you know it's legit. We got the duck with sauce & potatoes casserole & baked cheese . Until now I can remember the taste of the meal . Highly recommend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNyN05TMTFBRRAB&d=17924085&t=1

places/ChIJewmMFh9u5kcR69ZUEDQJymQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNyN05TMTFBRRAB

My boyfriend and I had a great breakfast experience here. We were visiting Paris for a few days and stopped by. We got the meals that gave us orange juice, coffee, a main dish, and dessert, along with bread with butter and jam.

You can order with the waiter or the app. The waiter came by, and we asked how we ordered, he said we could do both, but he happily took our order. The food was more than enough for me, but my boyfriend ate everything.

You can request a Togo container box, just say you want a doggy bag, and they will take your food and pack it up for you. I appreciated this effort. As a tourist from the US, it is common to pack your own leftovers. We paid via the app easily which was perfect.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNub3J6MkRBEAE&d=17924085&t=1

places/ChIJewmMFh9u5kcR69ZUEDQJymQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNub3J6MkRBEAE

Delectable food at a very reasonable  price. I ordered one of the salads for 11 euros and it was absolutely massive. Filled to the brime  with freshly cooked bacon and freshly friend potatoes. The good provided such good value for moeny and I would definitely eat here again. Would recommend the veal in the cream sauce it was to die for.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3M3VtbG53RRAB&d=17924085&t=1

places/ChIJewmMFh9u5kcR69ZUEDQJymQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3M3VtbG53RRAB

Order: Moscow mule (1) Blue lagoon (1) and Basque snails.
Our drinks tasted a little diluted so we asked for a bit more alcohol and the servers were more than happy to accommodate which we really appreciated. The snails lacked salt and any flavour. Overall service was lovely but wouldn’t order food again.

Chez Gladines: Authentic Basque Cuisine in Paris 1er

Chez Gladines is a renowned restaurant in Paris, known for its authentic Basque cuisine and generous portions. It has been serving patrons since its establishment, becoming a favorite among locals and tourists alike.

History of Chez Gladines in Paris France 

Nestled in the heart of Paris at 11 Bis Rue des Halles, Chez Gladines stands as a vibrant testament to Basque culinary tradition and Parisian dining culture. Since its establishment in 1990, this beloved restaurant has captured the essence of authentic Basque flavors, quickly winning over locals and visitors alike with its hearty dishes and welcoming atmosphere.

Chez Gladines opened its doors in 1990 as a modest establishment focused on delivering traditional Basque dishes known for their bold, spicy flavors and generous portions. This dedication to authentic cuisine made it a unique gem within Paris's vibrant food scene. By the year 2000, the restaurant broadened its culinary offerings to incorporate a broader array of French specialties, appealing to a wider audience while maintaining its Basque roots.

By 2010, Chez Gladines had firmly established itself as a hotspot cherished by both Parisians and international visitors. Its reputation was built on generous portion sizes, affordable pricing, and a lively ambiance that reflects the spirit of the Basque region. The restaurant's quirky 1950s-inspired décor adds to its charm, creating an inviting space for those seeking a flavorful culinary experience in the bustling center of Paris.

Chez Gladines is renowned for its Basque specialties such as charcuterie, snails, and spicy traditional dishes, served alongside comforting sides like potatoes casserole and baked cheese. The restaurant offers a full spectrum of dining options including lunch, dinner, brunch, and cocktails, accommodating groups and families with outdoor seating and accessible amenities. True to its friendly ethos, the staff provides attentive service and even offers convenient ordering options via an app, enhancing the overall visitor experience.

 featuring robust flavors and hearty portions.

 that offer excellent value for money, loved by locals and tourists alike.

 including app ordering, takeout options, and outdoor seating.

Dine In

Takeout

Restroom

Outdoor Seating

Chez Gladines is a cozy restaurant in Paris, known for its charcuterie, snails, and spicy Basque dishes, all served in a quirky, ‘50s-inspired space. Enjoy a delightful gastronomic journey with generous portions and a warm ambiance.

Chez Gladines

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Chez Gladines is a cozy restaurant in Paris, known for its charcuterie, snails, and spicy Basque dishes, all served in a quirky, ‘50s-inspired space. Enjoy a delightful dining experience with generous portions and a warm ambiance.

Découvrez notre menu 2025 avec des spécialités basques et des plats traditionnels français.

Poulet Basquaise

Piments Piquillos à la Morue

Pipérade

Omelette aux Cèpes et Girolles

Omelette Basque

Burger L'Original

Burger Veggie

Omelette au Bloc de Foie Gras

Entrecôte Poêlée aux Herbes

Côte de Bœuf 1kg (2 personnes)

Confit de Canard aux Cèpes et Girolles

Magret de Canard

Andouillette Sauce Moutarde à l'Ancienne

Escalope de Veau Montagnarde

Assiette de Fromages

Crème Brûlée

Gâteau Basque

Tarte Gladines

Mi-Cuit Chocolat Piment d'Espelette et Boule de Noix de Coco

Café Gourmand

Thé Gourmand

Glaces et Sorbets

Menu 2025 - Chez Gladines

Discover the vibrant flavors of Chez Gladines' menu 2025

Nestled in the heart of Paris at 11 Bis Rue des Halles, Chez Gladines invites you to explore a culinary journey inspired by Basque traditions and classic French fare. Their 2025 menu is a celebration of rich, hearty dishes and bold flavors that reflect the unique spirit of the Basque country with a Parisian twist. Perfect for foodies and culture seekers alike, each dish promises a memorable dining experience in a quirky, '50s-inspired space.

Begin your meal with a taste of the Basque coast: the Piments Piquillos à la Morue combines sweet roasted peppers with creamy cod brandade and a delicate carrot cream. This starter perfectly balances subtle sweetness and savory richness to awaken your palate.

Chez Gladines showcases a range of hearty mains that celebrate the flavors of Basque and French cuisine. Savor the iconic Poulet Basquaise, featuring succulent chicken thigh simmered in a vibrant Basque sauce, served alongside fluffy rice. For mushroom lovers, the Omelette aux Cèpes et Girolles offers fluffy eggs filled with earthy ceps and chanterelles, accompanied by fresh green salad.

For a taste of indulgence, the Omelette au Bloc de Foie Gras combines creamy foie gras with eggs and crisp salad greens. Meat enthusiasts will appreciate the Entrecôte Poêlée aux Herbes, a pan-seared ribeye infused with fragrant herbs, served with potatoes and salad, or the impressive Côte de Bœuf 1kg, designed to share for two with classic sides.

Other highlights include the Confit de Canard aux Cèpes et Girolles, a duck leg slow-cooked with mushrooms and potatoes, the rich Magret de Canard with salad and potatoes, and traditional Andouillette with mustard sauce, potatoes, and salad. Vegetarians can enjoy the Burger Veggie with a vegetable patty, fresh salad, tomato, and a flavorful vegetarian sauce.

Fans of classic comfort will find the Burger L'Original irresistible, stacked with cheddar, bacon, caramelized onions, tomato, a juicy beef patty, and tartare sauce, delivering a perfect blend of texture and flavor.

End your meal with a selection of traditional Basque and French desserts that delight the senses. Choose from the velvety Crème Brûlée infused with vanilla, the classic Gâteau Basque featuring a buttery shortcrust filled with rich pastry cream and black cherries, or the Tarte Gladines, a seasonal fruit tart with luscious custard.

For an adventurous twist, try the Mi-Cuit Chocolat Piment d'Espelette et Boule de Noix de Coco, a semi-cooked chocolate dessert spiced with Espelette pepper and accompanied by coconut ice cream. The Café Gourmand and Thé Gourmand offer a perfect pairing of coffee or tea with an assortment of mini desserts, ideal for those who want to savor a variety of flavors.

For a lighter option, the menu includes a selection of Glaces et Sorbets with customizable flavors to refresh your palate.

Chez Gladines rounds out your dining experience with a curated selection of wines and beers that complement the robust flavors of the Basque-inspired menu. The cocktail offerings include classics and signature drinks crafted to refresh and delight.

Savor authentic Basque cuisine at Chez Gladines in Paris. Experience vibrant flavors and a cozy atmosphere. Reserve your table today!

Chez Gladines: Cozy French Restaurant in Paris

Département de Paris Municipality

Brunch disponible tous les week-ends de 11h00 à 18h00, incluant des formules variées.

Brunch

Plats traditionnels du Pays Basque tels que le Poulet Basquaise, les Piments Piquillos à la Morue et la Pipérade.

Spécialités Basques

Sélection de fromages locaux comme le Cantal, le Chèvre, le Brebis et le Bleu.

Assiettes de Fromages

Desserts faits maison tels que la Crème Brûlée, le Gâteau Basque et le Mi-Cuit Chocolat Piment d'Espelette.

Desserts Maison

Discover the vibrant flavors of Chez Gladines in Paris's heartland 

Nestled at 11 Bis Rue des Halles in the lively 1st arrondissement of Paris, Chez Gladines is a must-visit for foodies and travelers seeking authentic Basque cuisine in a quirky, retro atmosphere. This gem offers a delightful escape from typical Parisian dining, with generous portions and a menu that pays homage to the rich culinary traditions of the Basque region.

Basque specialities that tantalize the taste buds

Chez Gladines stands out for its remarkable Basque dishes that burst with bold, authentic flavors. Dive into classics like 

. Whether you’re craving rich, spicy, or savory, these traditional dishes offer a genuine taste of Basque culture right in Paris.

Looking for a lively spot to enjoy brunch in Paris? Chez Gladines offers a well-loved brunch menu every weekend from 11:00 AM to 6:00 PM, featuring varied and satisfying options priced at €17.50. This makes it an ideal locale for late risers and social gatherings alike. Beyond brunch, the menu also includes generous cheese plates with local favorites like Cantal, Chèvre, Brebis, and Bleu cheeses for just €6, perfect for sharing.

End your meal on a sweet note with their delectable homemade desserts such as Crème Brûlée, Gâteau Basque, and a decadent Chocolate Mi-Cuit with a touch of Espelette pepper, all priced attractively at €5. These desserts reflect the creative yet traditional essence of the Basque culinary heritage.

Why choose Chez Gladines for your Paris dining experience

 in a quirky, '50s-inspired décor that transports you to another era.

 that make it great value for money and perfect for sharing with friends or family.

 with friendly staff ready to accommodate your needs, including easy ordering via app or waiter.

 including clean restrooms, outdoor seating, and easy paid parking options nearby.

 that cover lunch, brunch, dinner, and cocktails, accommodating groups, families with children, and takeout orders.

Chez Gladines remains a hidden paradise for those wanting to savor true Basque cuisine while soaking up a lively Parisian atmosphere. 

Whether you're craving snails, bone marrow, or a hearty duck with potatoes, this spot guarantees a memorable meal at a reasonable price, favored by locals and visitors alike.

Located in the heart of Paris at 11 Bis Rue des Halles, Chez Gladines is easily accessible and perfect for a casual yet satisfying dining experience. Whether you're a Parisian local or a traveler exploring France's culinary landscape, this restaurant offers an inviting atmosphere and a menu rich in tradition and flavor.

Embrace the Basque culture and make sure to savor their famed dishes, accompanied by wine or beer, or enjoy a leisurely weekend brunch for an authentic Parisian food adventure.

Île-de-France Region

Experience authentic Basque dishes at Chez Gladines in Paris. Enjoy generous servings in a cozy atmosphere. Visit us now!

Discover Chez Gladines: Paris' Basque Cuisine Gem

Explore the must-try dishes at Chez Gladines. From snails to duck confit, savor Paris' best Basque cuisine. Book your table today!

Your Guide to Eating at Chez Gladines, Paris

Join us for a delicious weekend brunch at Chez Gladines in Paris, serving authentic Basque flavors and generous portions. Don't miss out!

Chez Gladines: Authentic Basque Cuisine in Paris 1er

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