Nestled at 7 Rue de Castiglione in vibrant central Paris, Costes is more than just a restaurant—it's a refined experience blending the elegance of traditional French hospitality with contemporary chic. Known for its luxurious ambiance and a menu that artfully combines classic and modern flavors, Costes attracts both discerning locals and international travelers seeking a memorable dining outing in the City of Light.
Costes stands out for its sophisticated atmosphere that perfectly balances luxury with a welcoming vibe. Guests can enjoy the elegant interiors, which are accented by subtle lighting and plush seating, making it an ideal spot for everything from casual lunches to special evening dinners. The restaurant also features an adjoining renowned lounge and access to a day spa and indoor pool at the hotel, enhancing a full luxury experience.
The culinary team at Costes delivers a menu that showcases a wonderful mix of traditional French dishes with modern twists. From sumptuous starters to expertly crafted main courses, the food is known for its rich flavors and artful presentation. The menu accommodates various preferences with delicious vegetarian-friendly options, ensuring an enjoyable experience for all palates.
The sentiment around Costes is mixed, reflecting a blend of glowing praise and constructive criticism. Many diners highlight the excellent drinks, delicious food, and lovely service as key reasons to visit, praising the luxurious vibe and elegant setting. However, some guests have reported inconsistent service experiences and concerns about pricing, suggesting potential areas for improvement. Despite this, Costes remains a must-visit for many when exploring Paris' upscale dining scene.
- How can I make a reservation at Costes? Reservations can be made by phone at +33 1 42 44 50 00. It's recommended to book at least 48 hours in advance.
- What is the dress code at Costes? The dress code is business casual. Smart attire is appreciated.
- Does Costes offer vegetarian options? Yes, the menu includes vegetarian-friendly dishes.
Nestled in the heart of Paris at 7 Rue de Castiglione, Costes Restaurant forms the gastronomic soul of the iconic Hôtel Costes, a beacon of Parisian opulence and refined taste. Since its inception in 1995, this establishment has embodied the perfect blend of luxurious ambiance, exquisite cuisine, and a vibrant social scene that draws foodies, trendsetters, and discerning travelers from around the globe.
The story of Hôtel Costes began in 1995, when it opened its doors at 239 Rue Saint-Honoré, instantly establishing itself as a premier destination for those seeking Parisian luxury. The hotel’s initial success was marked by its distinct architectural style and an atmosphere that attracted a sophisticated clientele passionate about culture and style.
In 2012, the hotel embarked on a transformative journey by collaborating with renowned musical curators Thierry Planelle and Frederic Schindler to craft a new musical direction. This innovative approach enhanced the venue’s ambiance, setting a fresh tone that resonated with the modern cosmopolitan crowd and added a unique auditory signature to the Costes experience.
A landmark expansion took place in 2014 when Jean-Louis Costes acquired the adjacent historic Hotel Lotti, originally opened in 1910. Transforming this venerable property into a new wing of Hôtel Costes allowed the brand to expand its luxurious offerings while preserving Parisian architectural heritage, further cementing its status as a cultural and hospitality icon.
More than just a restaurant, Costes is a lifestyle destination that artfully combines sumptuous décor, exceptional culinary creations, and a dynamic musical atmosphere. Its location in Paris’s prestigious 1st arrondissement places it at the crossroads of history, fashion, and gastronomy, making it a must-visit spot for both locals and international visitors. The Hôtel Costes brand continues to evolve while maintaining its reputation for exclusivity and impeccable service, appealing to a clientele that values both tradition and contemporary trends.
- Opened in 1995 - Hôtel Costes welcomed guests for the first time, setting new standards for luxury hospitality in Paris.
- 2012 Musical innovation - The hotel evolved with a new musical direction by Thierry Planelle and Frederic Schindler, enhancing the guest experience with curated soundscapes.
- 2014 Expansion - Acquisition of the historic Hotel Lotti transformed into a new wing, blending heritage with luxury accommodations.
Located at 7 Rue de Castiglione in Paris, Costes is a refined restaurant known for its opulent design and a blend of French and Asian cuisine. This establishment offers a romantic ambiance complemented by live music and an outdoor terrace, making it a popular choice among both locals and tourists.
- Opulent design with luxurious decor
- Trendy clientele and vibrant atmosphere
- Blend of French and Asian cuisine
- Romantic ambiance with live music
- Outdoor terrace for al fresco dining
- Service quality issues reported by some diners
- High pricing may deter budget-conscious diners
- Reservation difficulties reported by some guests
Costes is perfect for romantic dinners, special occasions, and gatherings with friends. Its trendy atmosphere attracts a stylish crowd, making it a great spot for socializing.
- Reservations are recommended, especially on weekends
- Dress code is smart casual
- Parking can be limited in the area
Costes offers a unique dining experience that combines elegance with a trendy atmosphere. While some guests have reported service issues, the overall ambiance and culinary offerings make it a worthwhile destination for those seeking a taste of Parisian luxury.
