Overview of the menu
At Hôtel Particulier in Paris, the culinary philosophy is rooted in seasonal, locally sourced ingredients, crafted into exquisite dishes that reflect the essence of French cuisine. The restaurant, set within a charming 19th-century townhouse, offers a refined dining experience that harmonizes tradition with modern flair. Each dish is a celebration of flavor, showcasing the chef's commitment to quality and creativity.
Signature dishes
- Terrine de campagne aux graines de moutarde - A rustic terrine featuring mustard seeds, perfect as a starter.
- Asperges sauce mousseline - Tender asparagus served with a rich mousseline sauce, a delightful spring dish.
- Chou farci à la patate douce - A comforting dish of cabbage stuffed with sweet potato, showcasing seasonal produce.
- Soufflé au chocolat - A decadent chocolate soufflé that melts in your mouth, a perfect end to any meal.
Beverages and pairings
The beverage menu at Hôtel Particulier complements the culinary offerings with a selection of fine wines and expertly crafted cocktails. Each drink is thoughtfully paired with menu items to enhance the dining experience. The mixology team is dedicated to creating unique cocktails that reflect the seasonal ingredients, ensuring a refreshing sip with every bite.
Dietary options
Hôtel Particulier offers a variety of dietary options to accommodate guests' needs, including vegetarian and gluten-free dishes. The menu is designed with inclusivity in mind, ensuring that everyone can enjoy a memorable dining experience. Guests are encouraged to inform the staff of any allergies or dietary restrictions for personalized recommendations.
Chef recommendations
For a truly seasonal experience, the chef recommends trying the Chou farci à la patate douce, which highlights the best of local produce. Additionally, the Soufflé au chocolat is a must for dessert lovers, offering a rich and indulgent finish to your meal.
Experience the menu
Join us at Hôtel Particulier in Paris for an unforgettable dining experience that celebrates the essence of French cuisine. Whether you're enjoying a romantic dinner or a special occasion, our menu promises to delight your palate and create lasting memories.
