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Le Touquet-Paris-Plage

Europe

France

Nestled in the charming streets of Paris at 6 rue Gassendi, Chez Papa offers a quintessential French dining experience that transports guests to the heart of southern France. This cozy restaurant, with its inviting French cafe decor, is renowned for its rich, well-prepared dishes and a thoughtfully curated wine selection that perfectly complements every bite.

Chez Papa is celebrated for its authentic French cuisine, especially its signature dishes like the creamy peach duck and the hearty cassoulet. The restaurant’s menu showcases a variety of traditional recipes, each crafted with care and bursting with flavor. Guests often praise the rich, buttery sauces and the perfectly cooked meats that embody the essence of southern French cooking.

A standout feature of Chez Papa is its warm, welcoming atmosphere that makes every guest feel at home. The restaurant's ambiance is complemented by its attentive service, which strikes a perfect balance between professionalism and friendliness. Notable dishes include the duck confit with slow-cooked leeks, which has received rave reviews for its savory depth and tender texture, and the classic French escargot served piping hot in a creamy broth, a true delicacy for lovers of authentic French flavors.

What makes Chez Papa unique? Its authentic southern French cuisine, cozy ambiance, and friendly service create a memorable dining experience. Why visit? To indulge in rich, flavorful dishes like cassoulet and duck confit in a warm, inviting setting. What's nearby? The restaurant is within walking distance of the Tour de Parnasse and the historic catacombs, making it an ideal spot for a cultural and culinary adventure.

Whether you're seeking a cozy spot for a romantic dinner or a lively place to enjoy authentic French cuisine with friends, Chez Papa offers an inviting atmosphere and exceptional dishes that will satisfy any craving for southern French flavors. Discover the culinary delights and warm hospitality that make this Parisian gem a must-visit destination for food lovers and cultural explorers alike.

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Came here with 2 of my colleagues a few nights ago and really enjoyed it. Kinda off a cozy French cafe decor with a good wine selection and rich, well prepared food. We stayed for about 2 hours and had a couple glasses of wine and an appetizer each. We all loved our main dishes and they all paired well with the wine recommendations. Service was attentive but not overly in our business. Come here for a good French meal in a cozy setting. I'd recommend for small groups. Enjoy!

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I had a friend who mentioned this place to me a couple of years ago. I can't believe I remembered that as we stumbled upon it just walking around. Exuberant crowd drew us in. We House red was not very good. I ordered the creamy peach duck and my husband the cassoulet. Both were excellent as was the fois Gras we had for a starter. Bread was fantastic! What happened to Parisian portions? We were stuffed and should have ordered less. Draw back - lettuce with the app was wilted and a bit brown. It should not have made it to our table.

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We had cassoulet there and it was awesome. It was perfect and the portions were huge. The service was great as well. I definitely recommend, especially their cassoulet.

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Papa style snails:  Comes out piping hot as a mix of snails, tomatoes and mushroom in a creamy broth.  Goes really well with the complimentary bread.  This is just completely my style of food, rich, buttery and creamy tomato base with a lot of flavor from the snails and shrooms.  5/5.

Bread platter with achua:  I tried to ask for the bread basque style but the waiter steered me toward this one, ostensibly because it is better, and I can't complain.  It was not super inspired, just a toast with veggies and baked cheese on top.   Came with a very basic side salad that had a tasty dressing.  4/5

Duck breast confit with leeks:   Duck is the thing in France and this was a very well prepared duck.  I saw other reviewers say that their duck "burger" was overcooked- well then go with the conit!  The leeks are obviously slow cooked for maximum savory factor and go very nicely with the gamey pices of meat upon which they sit.  Again this was a situation where I asked the waiter - what duck dish is best and he recommended this one.  5/5

Certainly this dining experience was different than the majority of dinners I enjoyed in France.  It had the more homey, personal and casual approach from waitstaff that I would expect in the South of France and the flavors (even traditional menu items, not the South of France menu items) felt more southern-inspired as well.  A lot more tomato flavor in sauces and broths here.  The price was also good for France but the lunch take away looks like the real bargain.  I'm surprised this place doesn't have at least 4 stars it is a nice sit down casual dining at a great location walking distance from the Tour de Parnasse and and the catacombs.  The dining area is casual and comfortable with booths or stand alone tables- although the tables are a bit old and wobbly (two tables dropped glasses while I was there!)  However, it was a ver friendly atmosphere, the waiters always smiled at the smashed glasses and cleaned it up quickly.  Meanwhile, the patrons seated to my right were a couple of German tourists, and next to them a French man who was dining solo offered them some of his appetizer because he couldn't eat it all.  Who says the French are haughty - I have found them to be anything but!  I think Americans (especially New Yorkers or people from LA) are not anywhere near as nice to tourists as Parisians are. Overall I would recommend this place as a solid lunch or dinner spot, although it is probably not a destination in and of itself for trying out Southern French cuisine.

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Excellent French cruise - escargot and duck are their specialty and they're one of the best . We tried different tastes of de foie and they were all delicious

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The place is lively, the waitress are friendly and attentive. The food is yummy, the linguine foie gras is really good and better than the Italian make it. Try the Basques beer! So far really pleased. Will be back..

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I am a founding member of the Chez Papa HALL OF FAME.  I've eaten here since 1999 when this place was recommended to me by hotel owner, it was a few minute walk from Rue Cels.  

I actually had most things on the menu multiple times and have eaten here over 100 times.  Very low key unpretentious spot.  On my last trip to Paris a friend of mine was taking me to his personal favorite place to eat from Augentiul (hope I spelled that right).  As we were driving the neighborhood was becoming very familiar.  Imagine my shock that he picked my fav place.  What are the odds.

One word of advice, certain dishes are HEAVY (duck), thick stews to name a few.....if you are coming hungry go for it.  If not I warned you!!!

Vive Chez Papa

Also - next time I am in can I have a booth name after me?

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People laugh when I told them I was in Paris again only to eat.

And this was the place to do so. My friend told me it was the orginal Chez Papa in Paris so I had to try it.

Like the others this did not fail.

-Kir, check
-Super Papa Salad, check
-Cassoulet, check

Need a wheelchair to leave, check

I ate it all!
Rustic food from the south of France, not to be missed not attitude or bank loan needed. Just come for the gluttony!!!

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I had an enjoyable experience at Chez Papa. I came in for a late lunch after walking a good distance to get to the Catacombs and was quite "hangry". I couldn't make a decision as to what I would like to eat, explained to my waiter my predicament and he chose my meal for me as well as my wine! I ate the duck in a peach sauce and had a wonderful red wine with it. 5 stars for great food and great customer service!!'

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Best meal I've had in Paris. I went with there set menu which at the time was €36 it included an appetizer, main course, happy hour cocktail and desert. The quality of the food was delicious. I started with poached eggs in a milk blue cheese sauce, duck confit, and crème brûlée. I can't remember the cocktail but it was delicious

Chez Papa French Restaurant in Le Touquet-Paris-Plage, France: Cozy, Authentic French Cuisine & Cassoulet Excellence

Nestled at 6 rue Gassendi in the vibrant heart of Paris, Chez Papa offers a cozy yet lively ambiance that transports guests straight to southern France. Known for its rich flavors and welcoming atmosphere, this restaurant is a haven for lovers of authentic French cuisine seeking an immersive dining experience.

chez papa: authentic french cuisine in paris

Start your culinary journey with succulent Papa style snails, served piping hot in a creamy tomato broth that pairs beautifully with fresh, crusty bread. For a lighter option, try the house salad which offers fresh greens topped with a flavorful vinaigrette.

Indulge in classic French dishes like the creamy peach duck, a tender and flavorful masterpiece, or opt for the hearty cassoulet, packed with rich flavors and generously portioned for a satisfying meal. Duck confit with slow-cooked leeks offers a perfect balance of savory and aromatic qualities, making it a must-try for connoisseurs.

Conclude your meal with decadent desserts like crème brûlée, with its caramelized top and silky interior, or enjoy a selection of French cheeses served with warm baguette slices, perfect for sharing among friends.

Pair your meal with a curated selection of French wines, craft beers, or innovative cocktails. Whether it's a glass of Bordeaux, a crisp Basque beer, or a signature cocktail, our drinks menu complements every dish and mood.

Discover our chef's specials that highlight seasonal ingredients and innovative French culinary techniques. Each dish is crafted to provide a memorable taste adventure in the heart of Paris.

Savor authentic French cuisine at Chez Papa in Le Touquet-Paris-Plage. Dive into a cozy atmosphere and delightful flavors — your culinary escape awaits!

Chez Papa French Restaurant in Le Touquet-Paris-Plage, France: Cozy, Authentic French Cuisine & Cassoulet Excellence

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