
Aux 2 K
Paris, France
Savor the exceptional menu at Aux 2 K in Paris, a Michelin Guide-highlighted restaurant blending Japanese and Vietnamese culinary artistry with refined European flavors.
Nestled in the vibrant 9th arrondissement of Paris, Aux 2 K offers an intimate dining experience where each dish is crafted with meticulous care and creativity. The menu showcases a harmonious fusion of flavors, highlighting the delicate balance of Asian influences and European elegance. Whether you're a foodie or a traveler seeking unique culinary adventures, their offerings promise to delight every palate.
Starters
Velouté de boudin noir – A rich, velvety black pudding soup paired with a delicately cooked perfect egg, spiced gingerbread croutons, and crispy garlic chips for a burst of flavor and texture.
Ceviche de mulet – Fresh mullet fish marinated in a passion fruit sauce, balanced with dill oil and accentuated with wasabi sesame seeds, delivering a vibrant and refreshing start to your meal.
Main courses
Filet de dorade – Succulent sea bream filet served atop a silky leek fondue, finished with a refreshing lemongrass emulsion that beautifully complements the delicate fish.
Filet de canette rôti – Roasted duck breast paired with creamy parsnip purée and tender endives, creating a savory and satisfying main that marries earthy and slightly bitter notes.
Desserts
Tatin revisitée – A modern take on the classic tarte tatin featuring caramelized apples, crunchy walnuts, and the luscious cream from Isigny, delivering a perfect harmony of sweet and nutty flavors.
Dessert noisette-citron noir – An elegant dessert combining the toasted richness of hazelnuts with the intense, aromatic depth of black lemon, crafted to leave a memorable finish to your meal.
Drinks and specials
Aux 2 K offers an exquisite selection of beverages including carefully curated wines and refreshing beers that perfectly complement the menu's fusion flavors. Their cocktail offerings add a creative touch to your dining experience. The restaurant is open for breakfast, lunch, and dinner, with a special tasting menu available for those eager to explore a six-course journey through Asian-European culinary artistry.
- Intimate setting with limited seating for a personalized experience
- Fusion of Japanese, Vietnamese, and European flavors
- Awarded Bib Gourmand recognition for exceptional value and quality
Closed - Opens 7:00 PM
Monday
Closed
Tuesday
19:00–22:00
Wednesday
12:00–14:00, 19:00–22:00
Thursday
12:00–14:00, 19:00–22:00
Friday
12:00–14:00, 19:00–22:00
Saturday
12:00–14:00, 19:00–22:00
Sunday
12:00–14:00
Aggregated Ratings 4.6
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