Discover the Timeless Charm of Bistrot Paul Bert

Nestled in the heart of Paris's vibrant 11th arrondissement, Bistrot Paul Bert offers an authentic taste of traditional French cuisine in a setting that effortlessly blends vintage charm with lively local energy. This iconic bistro, located at 18 Rue Paul Bert, is beloved by both Parisians and savvy travelers seeking a genuine French dining experience away from the typical tourist trails.

An Old-World Parisian Experience with Modern Excellence

Step inside to be greeted by tiled walls and an inviting ambiance that speaks of classic Parisian bistros of yesteryear. The menu features masterfully prepared traditional beef dishes and fresh seafood, with standout plates like the legendary steak au poivre — a must-try for steak lovers that guests rave about returning for time and again. Pair your meal with selections from an expertly curated wine and cocktail list, perfectly complementing each dish.

Why Bistrot Paul Bert Stands Out

Authentic Parisian atmosphere with vintage décor and a local crowd.
Classic French dishes like steak au poivre and fresh seafood that showcase French culinary traditions.
Friendly and helpful staff who speak English and assist with your dining choices.
Outdoor seating available for enjoying the Parisian street ambiance during warmer months.

While this bistro delights many with its authentic vibe and memorable dishes, guests have noted that it can be quite busy, especially at dinner service, and reservations are recommended to secure your spot. The menu leans towards classic French fare without vegetarian options, ensuring a specialized focus on rich, hearty dishes.

Frequently asked questions about Bistrot Paul Bert

How can I make a reservation at Bistrot Paul Bert? Reservations can be made by calling the restaurant directly at +33 1 43 72 24 01. Online reservations are not available.
What are the operating hours of Bistrot Paul Bert? The restaurant is open Tuesday to Saturday from 12:00 PM to 2:00 PM and 7:30 PM to 11:00 PM. It is closed on Sundays and Mondays.
Is there outdoor seating available? Yes, Bistrot Paul Bert offers outdoor seating for guests who prefer dining al fresco.

Community sentiment and final thoughts

Bistrot Paul Bert enjoys a largely positive reputation among locals and visitors alike, celebrated for its genuine Parisian atmosphere and expertly crafted traditional dishes. The community praises its stellar steak au poivre, fresh scallops, and the cozy, bustling environment filled with authentic local clientele. While some guests mention occasional service hiccups and its busy nature, these are outweighed by the quality of food and genuine experience provided.

Bistrot Paul Bert: A Timeless Parisian Culinary Landmark in the 11th Arrondissement of Paris, France.

Nestled in the vibrant 11th arrondissement at 18 Rue Paul Bert, Bistrot Paul Bert stands as a cherished bastion of classic French gastronomy. Since its inception in 1997, this esteemed Parisian bistro has captured the hearts of food lovers seeking an authentic taste of France's culinary heritage amid a charming, old-world atmosphere.

Founding and Early Recognition

Bistrot Paul Bert was established in 1997 by Bertrand Auboyneau, who envisioned a dining experience that would honor the timeless traditions of French cuisine. By the year 2000, the bistro had already earned acclaim for its authentic Parisian vibe, drawing in locals and travelers alike who appreciate its classic beef dishes, seafood specialties, and impeccably tiled interiors that evoke a nostalgic charm.

Culinary Prestige and Continued Legacy

A milestone came in 2010 when Bistrot Paul Bert was featured in the prestigious Michelin Guide, cementing its status among Paris’s must-visit culinary destinations. This recognition elevated its profile while maintaining the bistro's intimate and unpretentious charm that makes it beloved by locals looking for an authentic French dining experience away from tourist crowds.

In 2020, the bistro proudly celebrated its 23rd anniversary, a testament to its enduring appeal and commitment to traditional French gastronomy within the ever-evolving culinary landscape of Paris.

Bistrot Paul Bert Paris Review Summary

Located in the heart of Paris's 11th arrondissement, Bistrot Paul Bert offers an authentic Parisian ambiance that transports you to a classic French bistro experience. Its tiled walls and cozy interior create an inviting atmosphere where guests can enjoy high-quality traditional French dishes.

cuisine and drinks

The menu is well-regarded for its classic French offerings such as Bœuf au poivre and seafood delicacies like scallops and terrines. The bistro also boasts an extensive wine list and serves cocktails, beer, and coffee, making it a perfect spot for both lunch and dinner. Many patrons highlight standout dishes like the eggs with truffles and the memorable steak, which has become a favorite that diners return for time and again.

visitor experience and service

Guests consistently praise the friendly and efficient service, noting that the staff are approachable and helpful, with many speaking English. The atmosphere is lively with a distinctly local vibe, as the bistro attracts many Parisian regulars rather than just tourists. Outdoor seating is available, adding to the charm, though some visitors mention that it can get quite noisy and cold in this area during the evening.

considerations before you go

While the bistro's charm and culinary offerings stand out, there are some practical challenges to be aware of. The reservation process is difficult due to limited seating capacity and no online booking system, so planning ahead is essential. Some guests have reported inconsistent service quality and found certain menu items to be pricey in comparison to their portions. Additionally, the single restroom can lead to wait times during busy hours, and the environment may occasionally feel noisy, especially when the dining area is full.

Pros: Authentic Parisian ambiance with traditional French cuisine and an extensive wine list, plus friendly and efficient service in a cozy atmosphere.
Cons: Difficult reservation process without online booking, limited seating, occasional noisy environment, inconsistent service quality, and limited restroom facilities.

Overall, Bistrot Paul Bert is a must-visit for travelers seeking a genuine Parisian bistro experience with memorable French dishes and a warm local vibe, provided you plan your visit carefully to navigate its practical limitations.

4.0

18 Rue Paul Bert, 75011 Paris, France

01 43 72 24 01

Open Now - Closing 2:00 PM

Monday

Closed

Tuesday

12:00–14:00, 19:30–23:00

Wednesday

12:00–14:00, 19:30–23:00

Thursday

12:00–14:00, 19:30–23:00