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Paris

Les clients apprécient particulièrement l'ambiance élégante et romantique du restaurant, idéale pour des occasions spéciales. La cuisine italienne authentique, préparée avec des ingrédients de qualité exceptionnelle, est fréquemment mise en avant. Les plats phares incluent le carpaccio de bœuf truffé et les fettuccine au tartufo. Le service est généralement décrit comme attentionné et professionnel. Cependant, certains clients ont mentionné des portions parfois petites et des prix élevés, ce qui peut être un facteur à considérer pour les futurs clients.

Il Carpaccio Paris: A Michelin Star Italian Gem in the Heart of the City of Lights.

Nestled in the prestigious 8th arrondissement at 37 Avenue Hoche, Il Carpaccio is a dazzling Michelin-starred Italian restaurant known for its exquisite blend of traditional Italian flavors with a sophisticated French twist. Located within the Hotel Royal Monceau, this elegant dining spot offers a refined atmosphere perfect for romantic dinners, special occasions, or an indulgent escape for food enthusiasts exploring Paris.

 captivates guests with a menu that champions authentic Italian cuisine elevated by creative and artistic plating. From the iconic truffle-laced beef carpaccio to the masterfully prepared paccheri alla Vittorio, every dish tells a story of passion and culinary artistry that leaves a lasting impression. The ambience is enhanced by a poolside terrace where guests can savor their meals in a serene outdoor setting, surrounded by the chic charm of Parisian elegance.

At Il Carpaccio, every meal is more than just dining — it’s a celebration of Italian heritage with a modern flair. The restaurant specializes in tasting menus that are thoughtfully paired with exceptional wines, elevating the flavors and creating a harmonious experience for the palate. Service is consistently praised as attentive and warm, with staff like Julie often remembered for their genuine smiles and impeccable care, making guests feel truly cherished.

Recognized for outstanding Italian cuisine in a luxurious setting.

Vegetarian and gluten-free dishes available, ensuring everyone can relish the Italian delights.

A harmonious blend of Italian and French style with a playful yet sophisticated atmosphere.

Enjoy meals on a beautiful poolside terrace, perfect for warm days and romantic evenings.

Located in central Paris, accessible to visitors and locals alike, with accommodations for guests with limited mobility.

Il Carpaccio is celebrated for its elegant and romantic vibe, making it a beloved destination for those seeking authentic Italian cuisine fused with French refinement. Guests consistently highlight the exceptional quality of dishes such as the truffle-infused beef carpaccio and the tantalizing fettuccine al tartufo. The attentive and professional staff contribute significantly to the remarkable dining experience, often remembered by patrons for their warmth and dedication.

While most reviews praise the creativity and authenticity, some diners note that portions can be modest and prices on the higher side, which is typical for a Michelin-starred restaurant in Paris. However, this does little to deter guests who are eager to indulge in a memorable culinary journey that honors Italian tradition with a sophisticated twist.

Quels sont les horaires d'ouverture d'Il Carpaccio ? 

Le restaurant est ouvert du mardi au vendredi pour le déjeuner de 12h00 à 14h30 et pour le dîner de 19h00 à 22h00. Le samedi, il est ouvert uniquement pour le dîner de 19h00 à 22h00. Il est fermé le lundi et le dimanche.

Les réservations peuvent être effectuées par téléphone au +33 (0)1 42 99 88 12 ou par e-mail à paris@raffles.com.

Le restaurant est-il accessible aux personnes à mobilité réduite ? 

Oui, Il Carpaccio est accessible aux personnes à mobilité réduite.

Proposez-vous des options végétariennes ou sans gluten ? 

Oui, le restaurant propose des options végétariennes et sans gluten.

Quels sont les plats signature du restaurant ? 

Parmi les plats signature, on trouve le carpaccio de bœuf truffé, la côte de veau façon "oreille d’éléphant" et les paccheri alla Vittorio.

Europe

France

, located at 37 Avenue Hoche in Paris, is a Michelin-starred gem nestled within the luxurious Hotel Royal Monceau. This exquisite Italian restaurant offers a unique blend of traditional Italian cuisine with a French twist, creating an unforgettable dining experience that captivates both locals and travelers alike.

 With its elegant decor and inviting atmosphere, Il Carpaccio is perfect for both intimate dinners and celebratory occasions. The restaurant's ambiance is enhanced by its stunning terrace, where guests can enjoy al fresco dining surrounded by the beauty of Paris.

At Il Carpaccio, every dish is a masterpiece crafted with the finest ingredients. The restaurant's signature dish, the 

, is a delightful pasta dish served with a rich, slow-cooked ragu that melts in your mouth. Each bite transports you to the heart of Italy, enhanced by the chef's meticulous attention to detail. Another standout is the 

, which is often described as one of the best dishes diners have ever tasted. The freshness of the ingredients shines through, making it a must-try for anyone visiting.

Il Carpaccio is not just about food; it’s an experience. The restaurant features a unique service style where chefs prepare dishes at your table, adding a personal touch to your meal. This interactive dining experience creates a connection between the guests and the culinary team, making every visit memorable.

Situated in the heart of Paris, Il Carpaccio is conveniently located near iconic attractions such as the Arc de Triomphe and the Champs-Élysées. After indulging in a sumptuous meal, take a leisurely stroll to explore the vibrant streets of Paris, filled with shops, galleries, and stunning architecture.

 It is renowned for its Michelin-starred Italian cuisine, offering a unique blend of traditional dishes with a French flair.

 For an exceptional dining experience that combines exquisite flavors, elegant ambiance, and top-notch service.

 The restaurant is close to the Arc de Triomphe and the famous Champs-Élysées, making it an ideal stop after sightseeing.

Whether you are celebrating a special occasion or simply indulging in a culinary adventure, Il Carpaccio promises a dining experience that is both memorable and delightful. Reserve your table today and immerse yourself in the flavors of Italy, right in the heart of Paris.

Haute restaurant with a poolside terrace presenting elevated Italian dishes & desserts, plus wine.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQyd2VmRklREAE&d=17924085&t=1

places/ChIJaQacl-pv5kcRZEBerrFI3lM/reviews/ChZDSUhNMG9nS0VJQ0FnSUQyd2VmRklREAE

Il Carpaccio is the Michelin Star restaurant in the Hotel Royal Monceau.  My wife made reservations there for my Birthday while we stayed in the hotel.  We choose the Tasting Menu which was excellent and complete.   Julie especially made the meal wonderful with her constant attention,  wonderful smile, and excellent service.   She was most memorable .  I was initially hesitant to eat at an Italian Restaurant in France but the French touch to Italian food erased any doubt and it deserves to be the only Italian restaurant in Paris with a Michelin Star.    Delicious and creative.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxX3JpTV9BRRAB&d=17924085&t=1

places/ChIJaQacl-pv5kcRZEBerrFI3lM/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxX3JpTV9BRRAB

It's an amazing place for special occasions. The staff is very professional and friendly. We had the tasting menu with wine pairing, and it was a really special and delicious experience. Definitely we will visit it again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURlN3BmbW1RRRAB&d=17924085&t=1

places/ChIJaQacl-pv5kcRZEBerrFI3lM/reviews/ChdDSUhNMG9nS0VJQ0FnSURlN3BmbW1RRRAB

#121 in the trying every Michelin Star in Paris under a year. This one is amongst the new crop that was awarded in March.
Italy with affection and some class
What’s interesting here? First we now have two Italian with a star in town (and half if you add George because of it’s chef), with Armani. One on each bank of the river.
But that’s a trivia, it’s not what’s really interesting here. So there are two things.
First, there’s a certain class in this restaurant. It’s not overwhelming luxury, it’s a very specific mix of style, both Italian and French, but it’s very refreshing and a bit playful. I guess the coffee cups sum it up nicely. They are elegant and rightly balanced. They have a “silver” coating that could give them a “design” style. But actually, they are reflecting the plate, turning the cups into Italian monuments. It’s the thing here, it’s not necessarily Italian, but everything is evocative.
But there’s some emotion also. For instance when you take the Paccheri (pasta), you’ll have the chef performing his craft on a “guéridon” (rolling table). You could say it’s more about the “class” to have this kind of service (that I personally love). But watching him, it made me realize that there also was an emotional side. Their dishes are always a bit pleasing. They always try to bring some nostalgia for their Italy. Of course, on top of that they bring their own expressions but they also bring you their Italy.
The crowd was business and international. It can be a great place for a romantic dinner.

It does deserve its star, and I’m pretty sure it’s going to be a solid one that I’ll see next year.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3emJ6UmNREAE&d=17924085&t=1

places/ChIJaQacl-pv5kcRZEBerrFI3lM/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3emJ6UmNREAE

Very attentive service and amazing food. The tomato and mozzarella appetizer is simply one of the best things I’ve ever eaten in my life. Bread is extremely fresh, pasta is just incredible. Sit outside, simply beautiful.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURvMTluWFpBEAE&d=17924085&t=1

places/ChIJaQacl-pv5kcRZEBerrFI3lM/reviews/ChZDSUhNMG9nS0VJQ0FnSURvMTluWFpBEAE

We took the tasting menu.
We had a wonderful service.
The appetizer with artichoke and truffle sauce and main plate was delicious.
The main plate with meat and spinich was great. The spinich was however very salty.
The pre dessert and dessert was too similar and lacked some difference in texture.

Michelin-Star Italian Dining at Il Carpaccio, Paris

Il Carpaccio est un restaurant italien étoilé Michelin situé au sein du Le Royal Monceau – Raffles Paris. Dirigé par les chefs Oliver Piras et Alessandra Del Favero, le restaurant a été récompensé d'une étoile Michelin en 2022. En 2025, il a été classé deuxième meilleur restaurant italien au monde par 50 Top Italy.

Il Carpaccio: Michelin-Starred Italian Excellence in Paris at Le Royal Monceau – Raffles Paris Restaurant History Overview.

Nestled in the heart of Paris on the prestigious Avenue Hoche, Il Carpaccio has swiftly risen to prominence as a beacon of refined Italian cuisine. This Michelin-starred gem resides within the luxurious Le Royal Monceau – Raffles Paris hotel, where it delivers an exquisite culinary experience infused with both Italian passion and French sophistication. Under the expert guidance of chefs Oliver Piras and Alessandra Del Favero, Il Carpaccio has become synonymous with innovation, authenticity, and elegance.

A milestone moment: Michelin recognition in 2022

In 2022, Il Carpaccio proudly earned its coveted Michelin star, elevating it to a distinguished rank among Paris’s elite dining destinations. This prestigious accolade reflects the restaurant’s dedication to culinary artistry and impeccable service. Guests are treated to a masterful blend of traditional Italian flavors enhanced by modern techniques, crafting dishes that are as creative as they are delicious. The Michelin recognition firmly established Il Carpaccio as the only Italian restaurant in Paris to hold this honor, setting a new standard for Italian gastronomy in the city.

Global acclaim: second best Italian restaurant worldwide in 2025

Just three years later, in 2025, Il Carpaccio’s exceptional culinary journey was further validated when it was ranked as the second-best Italian restaurant globally by the influential 50 Top Italy guide. This international recognition highlights the restaurant’s consistent excellence, innovative approach, and heartfelt homage to Italy’s rich food heritage. Diners can savor elevated Italian classics complemented by a curated wine list and enjoy the elegant ambiance, including a serene poolside terrace that enhances the dining experience.

Why Il Carpaccio stands out in Paris's culinary scene

 lies in its seamless fusion of Italian tradition with French refinement. The restaurant offers an intimate yet sophisticated atmosphere, where the attentive staff provide impeccable service that complements the imaginative tasting menus and expertly paired wines.

Outdoor Seating

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Breakfast

Serves Cocktails

Serves Vegetarian Food

A culinary gem nestled within the heart of Paris, Il Carpaccio invites food lovers to immerse themselves in an authentic Italian dining experience. This illustrious restaurant, located at 37 Avenue Hoche, radiates an air of elegance and sophistication, adorned with rich woods and elegant decor that whisper tales of La Dolce Vita. Stepping inside, guests are enveloped in a warm ambiance, enhanced by the soft glow of candlelight and the aromatic symphony of expertly whipped sauces and fresh herbs. Known for its exquisite use of ingredients, Il Carpaccio serves up a delightful array of traditional Italian dishes, with a special emphasis on fresh pasta handcrafted with dedication and passion. Each plate is a testament to the culinary artistry that has become synonymous with the Italian kitchen. But it’s not just the food that captivates. The restaurant’s exceptional wine list, carefully curated to complement each dish, offers a journey through the sun-drenched vineyards of Italy. Diners are encouraged to explore new varietals or enjoy classic pairings that elevate their meal into a feast for the senses. Positioned in a vibrant area, just a stone’s throw from the iconic Arc de Triomphe and the expansive greenery of Parc Monceau, Il Carpaccio stands as the perfect pitstop for those looking to indulge after a day of exploration. Whether celebrating a special occasion or seeking a serene escape from the bustling Parisian streets, this culinary sanctuary promises an unforgettable sojourn. Embrace the joy of exquisite Italian cuisine and let Il Carpaccio win your heart, one delectable dish at a time.

Il Carpaccio

Un menu dégustation en six services mettant en avant des ingrédients transalpins de qualité exceptionnelle, conçu par les chefs Oliver Piras et Alessandra Del Favero.

Ricciola, rucola e gelatina di ‘‘crudaiola’’ di fragole e pomodoro

Asparago fritto, emulsione d’uovo e pepe lungo

L’uovo all’uovo

Calamaro alla griglia “rimini,rimini”

Carpaccio di manzo con salsa cesare, amaranto croccante e tartufo “tuber uncinatum”

Fettuccine al tartufo “tuber uncinatum”

Risotto, mozzarella, crudo di gamberetti, mandorla e pepe selvatico

Paccheri alla vittorio

Spaghetto aglio, olio e peperoncino affumicato

Tortelli alla fricassea di vitello, triglie e siero di latte

Menu des Chefs en 6 services

Discover il carpaccio’s exquisite italian menu in paris at avenue hoche 37 75008  paris france Michelin star culinary delight  

Il Carpaccio, located in the heart of Paris at 37 Avenue Hoche, offers an unforgettable Michelin-starred Italian dining experience. This haute restaurant charms guests with a refined yet playful fusion of Italian tradition and French elegance, nestled within the luxurious setting of Hotel Royal Monceau. Chef Oliver Piras and Alessandra Del Favero curate a menu that celebrates premium transalpine ingredients, inviting diners to savor Italy through a creative lens.

starters - exquisite first bites to awaken your palate

Begin your culinary journey with delicately crafted starters that showcase freshness and innovation. The Ricciola, paired with peppery rucola and a tantalizing gelatina of strawberries and tomato, offers a delightful balance of flavors and textures. For a crisp yet creamy indulgence, the Asparago fritto is complemented by a smooth emulsione d’uovo enhanced with the subtle warmth of pepe lungo. The playful L’uovo all’uovo elevates simple ingredients into a luxurious egg-centric creation, while the Calamaro alla griglia “Rimini, Rimini” presents tender grilled calamari with authentic coastal flair. For meat lovers, the Carpaccio di manzo arrives dressed in a rich Caesar sauce with crispy amaranto and the earthy depth of tuber uncinatum truffle.

mains - signature italian classics with a creative twist

The main courses at Il Carpaccio are a testament to Italian culinary artistry with a distinctive French touch. Indulge in the Fettuccine al tartufo “tuber uncinatum”, where silky pasta is lavishly coated in aromatic truffle shavings, embodying sophistication. The Risotto combines creamy mozzarella, fresh crudo di gamberetti, crunchy almonds, and wild pepper to create a rich medley of flavors. For pasta lovers, the Paccheri alla Vittorio is a hearty dish celebrating traditional shapes and robust sauces, while the Spaghetto aglio, olio e peperoncino affumicato offers a smoky, spicy kick with garlic-infused olive oil and smoked chili. The Tortelli alla fricassea di vitello, accentuated by red mullet and delicate milk whey, delivers a tender and indulgent experience.

Complete your meal with exquisitely crafted desserts that reflect the elegance of Italian patisserie, alongside a curated selection of wines and cocktails. Whether enjoying a fresh espresso or sipping a fine Italian wine, the poolside terrace offers an enchanting ambience to unwind. The menu also showcases vegetarian-friendly options, ensuring a varied and inclusive dining experience.

specials and tasting menu - a journey through italian flavors

For those seeking an immersive gastronomic adventure, Il Carpaccio offers the Menu des Chefs en 6 services, a six-course tasting menu that masterfully highlights exceptional Italian ingredients with artistry and passion. This tasting experience, expertly paired with wines, is perfect for special occasions or for those eager to explore the best of modern Italian haute cuisine in Paris.

 Ricciola with rucola and dual gelatins of strawberry and tomato, Asparago fritto with egg emulsion and long pepper, L’uovo all’uovo showcasing refined egg dishes, grilled Calamaro alla griglia “Rimini, Rimini,” and beef carpaccio with Caesar sauce, crispy amaranth, and truffle.

 Fettuccine with tuber uncinatum truffle, creamy risotto with mozzarella, raw shrimp, almond, and wild pepper, hearty Paccheri alla Vittorio, smoky spaghetto aglio, olio e peperoncino affumicato, and Tortelli with veal fricassee, red mullet, and milk whey.

 A refined selection of Italian desserts, complemented by premium wines, cocktails, coffee, and refreshing beverages, served in an elegant atmosphere with outdoor terrace seating.

Savor authentic Italian flavors at Il Carpaccio in Paris. Indulge in gourmet cuisine and enjoy a lavish dining experience. Reserve your table now!

Il Carpaccio: Fine Italian Dining in Paris, France

Paris Municipality

Un menu en six services mettant en avant des ingrédients transalpins de qualité exceptionnelle, conçu par les chefs Oliver Piras et Alessandra Del Favero.

Menu dégustation

Un menu déjeuner proposant une sélection de plats italiens authentiques, disponible du mardi au vendredi.

Menu déjeuner

Il Carpaccio Paris: Michelin-starred Italian Elegance in the Heart of Paris 8th Arrondissement France Restaurant Food Fine Dining Authentic Italian Cuisine Culinary Experience Luxury Dining Experience

Nestled at 37 Avenue Hoche in Paris's prestigious 8th arrondissement, Il Carpaccio offers a refined Italian dining experience that perfectly blends traditional flavors with French culinary artistry. This Michelin-starred restaurant, located within the elegant Hotel Royal Monceau, invites food lovers and discerning travelers to savor a menu celebrated for its creativity, quality, and heartfelt homage to Italy.

Il Carpaccio showcases an exceptional Menu dégustation priced at 175€, featuring six thoughtfully composed courses. Crafted by the talented chefs Oliver Piras and Alessandra Del Favero, this tasting menu highlights premium transalpine ingredients that delight the palate with innovative and authentic Italian flair. For those seeking a more casual yet equally authentic experience, the Menu déjeuner at 70€ offers a selection of classic Italian dishes available Tuesday through Friday.

A Dining Atmosphere That Balances Class and Comfort

The elegant ambience at Il Carpaccio strikes an exquisite balance between Italian and French style — sophisticated without being overwhelming. Guests can enjoy attentive service that is both professional and warm, enhancing every visit whether for romantic dinners or special celebrations. The restaurant's poolside terrace offers a beautiful outdoor seating option, setting the perfect scene for savoring dishes under Parisian skies.

What Makes Il Carpaccio a Must-Visit in Paris

 – Renowned for its subtle French touch elevating Italian cuisine to fine art.

 – A six-course culinary journey that spotlights premium Italian ingredients with creative flair.

 – Enjoy your meal poolside or inside a chic space blending Italian and French design aesthetics.

 – Breakfast, lunch, dinner, dessert, wine, cocktails, and vegetarian dishes are all thoughtfully served.

 – Staff are praised for their attentiveness, warmth, and expertise, delivering a memorable dining experience.

Il Carpaccio welcomes guests seeking an exceptional Italian dining experience in Paris with reservations recommended, especially for the highly sought-after tasting menu. The restaurant accepts credit cards and offers both indoor and outdoor seating options, including a stunning terrace by the pool. It serves breakfast through dinner, with excellent coffee, wine, beer, and cocktails available to complement your meal. Perfect for business lunches, romantic dinners, or celebrating special occasions, Il Carpaccio is a top destination for food connoisseurs and travelers craving authentic Italian cuisine with a refined French touch.

Île-de-France Region

Explore Italian elegance at Il Carpaccio, a Michelin-star restaurant in Paris' Royal Monceau. Savor exquisite dishes in a luxurious setting. Book now!

Il Carpaccio - Michelin Star Italian Dining in Paris

Learn about Il Carpaccio, the Michelin-starred Italian restaurant in Paris. Indulge in a memorable tasting menu & fine wines. Reserve your table today!

Discover Il Carpaccio: A Culinary Gem in Paris

Il Carpaccio, a Michelin-starred restaurant in the Royal Monceau, offers a refined Italian dining experience. Dive into its rich history and exceptional dishes.

Michelin-Star Italian Dining at Il Carpaccio, Paris

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