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Paris

Guests frequently praise the exceptional quality of the food, attentive service, and the chef's personal involvement in the dining experience. The ambiance is described as elegant and intimate, making it suitable for special occasions and romantic dinners.

Discover Jacques Faussat, a Michelin-starred culinary gem in Paris's 17th arrondissement that masterfully blends traditional French gastronomy with innovative flair.

Nestled at 54 Rue Cardinet, Jacques Faussat offers food lovers an exquisite dining experience marked by creative dishes and a welcoming atmosphere. Known for its perfectly balanced flavors and artistic presentation, this restaurant is a must-visit for anyone seeking sophisticated French cuisine with a modern twist.

The culinary experience at Jacques Faussat

 define the menu here, with each dish crafted as a small masterpiece. Diners rave about the perfectly executed terrine stuffed with foie gras and chestnut, the luxurious scallop carpaccio accented with truffles, and the surprising oysters in salt water gel atop foie gras. Every plate is an explosion of taste and texture that delights the palate.

The restaurant’s wine selection perfectly complements the menu, featuring carefully curated bottles that elevate the dining journey. The elegant yet cozy ambiance, enhanced by centuries-old original walls, creates a refined setting for an unforgettable meal.

Guests consistently praise the attentive and friendly staff, who provide courteous and knowledgeable service. The professional team ensures that diners feel pampered, explaining each dish with care and patiently accommodating language differences. The absence of an overly formal dress code encourages a relaxed yet smart-casual atmosphere, perfect for celebrations or intimate dinners.

What to know before you visit Jacques Faussat

 The average cost is around €104, with a more affordable lunch menu at €60 and a luxurious four-course tasting menu priced at €110.

 The restaurant caters to various needs with vegetarian and gluten-free choices available.

 While there is no strict dress code, smart-casual attire is recommended to match the restaurant's elegant vibe.

The overall community sentiment about Jacques Faussat is overwhelmingly positive. Visitors consistently applaud the innovative dishes, exceptional service, and charming ambiance. The seasonal tasting menus paired with exquisite wines stand out as a highlight, making this restaurant a beloved spot for both locals and travelers craving a reasonably priced Michelin-starred experience in Paris.

Europe

France

Nestled in the heart of Paris, at 54 Rue Cardinet, Jacques Faussat is a culinary gem that embodies the essence of French gastronomy. This Michelin-starred restaurant invites you to indulge in a dining experience that marries tradition with innovation, all while maintaining a warm and inviting atmosphere. From the moment you step inside, the elegant decor and the aroma of exquisite dishes set the stage for an unforgettable meal.

At Jacques Faussat, every dish is a masterpiece, crafted with the finest ingredients and a touch of creativity. Two standout dishes that you must try are the classic terrine stuffed with foie gras and chestnut, which offers a rich taste of French culinary heritage, and the luxurious scallop carpaccio drizzled with truffle oil, a dish that elevates the dining experience to new heights. Each bite is an explosion of flavors, making it a must-visit for food enthusiasts.

The ambiance at Jacques Faussat is equally remarkable, with an elegant yet cozy setting that invites you to relax and savor your meal. The restaurant's walls, steeped in history, add a unique charm that enhances the overall dining experience. A fun fact: Chef Jacques Faussat himself often mingles with guests, sharing stories behind the dishes, which adds a personal touch to your visit.

Located in the vibrant 17th arrondissement of Paris, Jacques Faussat is perfectly situated for a post-meal stroll. Just a short walk away, you can explore the beautiful Parc Monceau, a perfect spot to unwind amidst nature. Additionally, the iconic Champs-Élysées and the Louvre Museum are easily accessible, making this restaurant an ideal stop for those looking to indulge in both culinary and cultural experiences.

The restaurant is renowned for its creative French cuisine and exceptional service, making it a must-visit for food lovers.

Visiting Jacques Faussat offers a unique opportunity to experience Michelin-starred dining at a reasonable price, with dishes that are as visually stunning as they are delicious.

The restaurant is close to Parc Monceau, the Champs-Élysées, and the Louvre Museum, making it a perfect stop for a full day of exploration.

Whether you’re a local or a traveler, Jacques Faussat promises a dining experience that is both memorable and satisfying. Don’t miss the chance to indulge in exquisite French cuisine that celebrates the rich culinary heritage of France. Book your table today and prepare for a delightful journey through flavors.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3NlBleUlREAE&d=17924085&t=1

places/ChIJNQsxDrxv5kcRk9Lx6KN1giU/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3NlBleUlREAE

If you would like to try Michelin start restaurant with a reasonable budget I would recommend this place.
Excellent service and very friendly staff .
The food itself was an interesting experience , most of the dishes were very creative and an explosion of flavors.
The wine selection is on point and amazing.
The only comment is for the soufflé as a dessert , it was a bit basic compared to the other dishes and it lacks creativity.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYZ2NYNF93RRAB&d=17924085&t=1

places/ChIJNQsxDrxv5kcRk9Lx6KN1giU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYZ2NYNF93RRAB

One of the greatest food experience in Paris. Dishes, descriptions, ingredients, athmosphere… You absolutely must try this culinary experience so as not to miss the opportunity to taste the chef's specialties. You will be extremely satisfied, for the courtesy, competence and ability shown off during dinner.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2bnREMHJRRRAB&d=17924085&t=1

places/ChIJNQsxDrxv5kcRk9Lx6KN1giU/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2bnREMHJRRRAB

After admiring the classical art at the Louvre, I found it perfectly fitting to indulge in a Michelin-starred French traditional restaurant. Both starters are fantastic: the classic terrine stuffed with foie gras and chestnut was an exquisite taste of French culinary heritage, and I especially loved the luxury of scallop carpaccio with truffle. The lunch was incredibly well-priced considering the premium ingredients and quality. To top it off, the chef and owner Jacques Faussat was present, and I even got a photo with him—an unforgettable experience!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIdm82U1lREAE&d=17924085&t=1

places/ChIJNQsxDrxv5kcRk9Lx6KN1giU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIdm82U1lREAE

Amazing place
Was my birthday so my hubby surprised me with lunch here

Staff Sofier and Cril are so kind and friendly even spoke good English. They patiently explained the dishes and are very professional. Both of them so well groomed

Ambiance is elegant Cosy yet not overly fancy.  Loved the original wall which must have been hundreds of years old

Portion is good, lunch menu is super reasonable esp for those who wants to try Michelin restaurant without breaking the bank

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYeWZxcmtRRRAB&d=17924085&t=1

places/ChIJNQsxDrxv5kcRk9Lx6KN1giU/reviews/ChdDSUhNMG9nS0VJQ0FnSURYeWZxcmtRRRAB

An absolute joy of a first experience with Michelin dining. The oysters in salt water gel on foi gras was a wonderful surprise.  The fenneled duck breast with butternut puree and roasted carrots was a lovely main course before a surprise offering of a cheese terrine.  Dessert of an apple tatrele with honeyed ice cream was a simple yet fabulous way to round out the night. Service was courteous,  attentive and patient with language barriers.  Would certainly recommend if you're in Paris and looking for a reasonably priced Michelin experience!

Michelin-Star Jacques Faussat Restaurant in Paris

Chef Jacques Faussat, originally from Gers, has been serving traditional French cuisine with a modern twist in Paris's 17th arrondissement since 2001. His culinary journey includes working with renowned chefs like Michel Guérard and Alain Dutournier.

Jacques Faussat restaurant history overview in paris france at 54 rue cardinet 75017 paris france.

Nestled in the vibrant 17th arrondissement of Paris, Jacques Faussat restaurant stands as a distinguished beacon of French culinary tradition since its founding in 2002. Chef Jacques Faussat, hailing from the picturesque region of Gers in southwestern France, brought his passionate vision to life by opening this establishment at 54 Rue Cardinet. The restaurant has consistently celebrated classic French gastronomy enriched by seasonal and regional influences, creating a dining experience that is both authentic and innovative.

chef jacques faussat's culinary journey and philosophy

With roots deeply embedded in the rich terroirs of Gers, Chef Jacques Faussat's approach is a homage to the heritage of French cooking. Since 2002, he has dedicated himself to presenting dishes that showcase the purity of local ingredients and the changing seasons. This dedication has garnered the restaurant a loyal following among food lovers seeking a Michelin-starred experience that balances refinement with accessibility.

Located in a historic building on Rue Cardinet, Jacques Faussat restaurant exudes an elegant yet cozy ambiance, often praised for walls that have retained their centuries-old charm. Guests consistently highlight the impeccable service and the chef’s presence, which adds a personal touch to every meal. The menu features standout dishes such as foie gras terrine with chestnuts and scallop carpaccio enhanced with truffles, staples that beautifully reflect French culinary artistry.

highlights of the jacques faussat experience

 blending seasonal and regional flavors to craft unique dishes.

 recognized for innovative plates and outstanding service.

 with centuries-old walls that enrich the dining atmosphere.

 marked by attentive service and the chef's personal engagement.

Restroom

Live Music

Outdoor Seating

Good for Children

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

At 54 Rue Cardinet, a culinary gem awaits in the heart of Paris, where the elegance of French dining transcends into a realm of artistry and innovation. This exquisite restaurant, Jacques Faussat, boasts an ambiance that beautifully marries traditional charm with contemporary flair, making it a delightful refuge from the bustling Parisian streets. Each dish is meticulously crafted, embodying seasonal ingredients sourced from local markets, ensuring a fresh and flavorful experience for every palate. Enjoy a romantic dinner illuminated by candlelight, or share a joyous luncheon with friends, as the attentive staff elevate your dining experience to new heights.

Jacques Faussat

Experience the culinary artistry of Chef Jacques Faussat with a selection of exquisite French dishes, including signature items like the 'Compression de pomme de terre et foie gras, jus truffé' and 'Pigeon flambé au capucin'.

Compression de pomme de terre et foie gras, jus truffé

Pigeon flambé au capucin

Soufflé chaud au grand marnier

Menu dégustation en 4 temps

Menu de saison au dîner

Menu de saison au déjeuner

Menu 2025 - Jacques Faussat

Experience Michelin-Starred Elegance at Jacques Faussat

Nestled in the heart of Paris's 17th arrondissement, Jacques Faussat offers a refined culinary journey that embodies the essence of French gastronomy. This Michelin-starred restaurant is celebrated for its creative dishes, impeccable service, and a cozy yet sophisticated atmosphere that invites food lovers and gourmets to indulge in an extraordinary dining experience.

Compression de Pomme de Terre et Foie gras, Jus truffé

 presents a luxurious blend of silky potato compression paired with the rich, velvety texture of foie gras, enhanced by an aromatic truffle jus. This starter perfectly captures the heritage of French culinary artistry with an innovative twist.

 showcases a masterful use of regional ingredients, where tender Gers pigeon is flambéed with capucin liqueur to impart a delicate, aromatic finish. This main course is a celebration of traditional French flavors elevated with precise technique and a bold flair.

 is a delicate sweet treat that elevates the wild strawberry with a light, warm soufflé base made from fresh eggs and just the right touch of sugar. This dessert brings a charming end to the meal, offering a subtle nod to classic French patisserie.

 is a thoughtfully curated four-course tasting experience featuring seasonal specialties crafted by Chef Jacques Faussat. Each course is designed to deliver an explosion of flavors and showcase the best of French culinary creativity and tradition.

Complement your meal with Jacques Faussat's carefully curated wine list, featuring outstanding French vintages that perfectly complement the richness and elegance of the dishes. The bar also serves refined cocktails, including the distinctive capucin liqueur used in the pigeon main course, providing a diverse range of options to enhance your dining experience.

 offering a creative and flavorful journey.

 by a professional and welcoming staff that elevates your dining atmosphere.

 for those looking to explore French gastronomy with an excellent balance of quality and value.

Savor exquisite French cuisine at Jacques Faussat in Paris. Delight in gourmet dishes and a charming atmosphere. Book your table now!

Jacques Faussat: Gourmet Dining in Paris, France

Paris Municipality

Enhance your dining experience with a selection of wines paired to complement each course.

Wine Pairing

Jacques Faussat Restaurant Paris - Michelin Dining Experience on Rue Cardinet in the 17th Arrondissement of Paris France 

Nestled at 54 Rue Cardinet in the vibrant 17th arrondissement of Paris, Jacques Faussat is a distinguished Michelin-starred restaurant that offers an unforgettable culinary journey for food aficionados and discerning travelers alike. Known for marrying traditional French gastronomy with innovative flair, this establishment delivers a spectacular explosion of flavors that elevates dining to an art form.

A Michelin-starred culinary destination with seasonal specialties

Jacques Faussat invites guests to indulge in impeccably crafted menus that showcase the finest seasonal ingredients. The 

 is a four-course tasting menu that highlights Chef Jacques Faussat’s creativity and mastery. For those seeking a lighter yet refined option, the 

 offer seasonal dishes featuring the day’s finest meat or fish, expertly prepared to delight your palate.

Dining at Jacques Faussat is more than a meal — it is a rich sensory experience enhanced by warm, attentive service and a cozy yet sophisticated ambiance. The restaurant’s elegant interior features original historic walls that bring a distinct Parisian charm, making it perfect for special occasions or an exquisite lunch after a day exploring the Louvre or other Parisian landmarks.

 at a reasonable price point ideal for both locals and tourists.

 crafted with premium seasonal ingredients like foie gras, scallops, and truffle.

 by knowledgeable and friendly staff who explain each dish with care.

 that balances elegance and comfort with historic Parisian character.

Jacques Faussat welcomes diners for lunch and dinner, serving exquisite wine pairings alongside their creative dishes. The restaurant is fully reservable, ensuring a smooth and exclusive dining experience. It accepts credit cards and provides restroom facilities for convenience. While this venue does not offer outdoor seating or live music, its intimate setting and dedication to culinary craft make it a must-visit for those seeking authentic French cuisine in Paris.

Please note this refined spot is not designed for children and does not feature vegetarian options, focusing instead on exquisite traditional meat and seafood dishes. If you want to enjoy a Michelin-starred restaurant without the extravagant price, Jacques Faussat offers a rare combination of haute cuisine craftsmanship and accessibility.

 offering an explosion of flavors and impeccable wine selection.

 with friendly, knowledgeable staff who make each visit special.

 for a Michelin-starred meal, making luxurious French cuisine more accessible.

Île-de-France Region

Experience exquisite Michelin-starred French cuisine at Jacques Faussat in Paris's 17th arrondissement. Reserve your unforgettable culinary journey today!

Jacques Faussat - Gourmet French Dining in Paris 75017

Explore the culinary delights of Paris with Jacques Faussat. Learn top dining tips, menu highlights, and make reservations for an exceptional experience.

Discover Paris Cuisine at Jacques Faussat | Gourmet Dining & Tips

Learn about Chef Jacques Faussat's rich culinary history and his Paris restaurant’s journey. Discover the story behind this renowned French gastronomic venue.

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