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Paris

Reviews of Jean Imbert au Plaza Athénée are varied, with some patrons praising the ambiance and service, while others express concerns about the value and quality of the cuisine.

Jean Imbert au Plaza Athénée Paris Dining Experience 

Nestled in the heart of Paris on the prestigious Avenue Montaigne, Jean Imbert au Plaza Athénée offers an unforgettable culinary journey in one of the city's most elegant settings. This restaurant is a true gem for food lovers seeking a luxurious dining experience that masterfully blends traditional French gastronomy with contemporary innovation. Whether you're starting your day with a sumptuous breakfast, savoring a decadent dinner, or celebrating a special occasion, this spot promises refined flavors and impeccable service that elevate every moment.

What to Expect at Jean Imbert au Plaza Athénée

The atmosphere here is a harmonious blend of elegant design and warm hospitality. Guests often remark on the stunning interior decor that perfectly complements the culinary artistry. The menu offers a thoughtfully curated selection of dishes, including exquisite starters, hearty main courses like Rossini beef and chicken in yellow wine sauce with morels, and an unforgettable "Le Grand Dessert" experience featuring four desserts prepared tableside. A dedicated wine sommelier enhances the meal with perfect pairings, making it a celebration of French cuisine at its finest.

 will appreciate the fresh pastries, bright orange juice, and personalized coffee touches that make each morning special. The service is consistently praised for being attentive and respectful, creating a comfortable and memorable dining atmosphere.

 – A theatrical presentation of four exquisite desserts crafted tableside, capping off the meal with flair and indulgence.

Rossini beef and chicken in yellow wine sauce

 – Expertly cooked main courses that showcase rich, layered flavors and culinary precision.

 – From the fresh basket of homemade breads and pastries to coffee with personalized messages in the foam, every detail enhances your morning.

What is the average price per person at Jean Imbert au Plaza Athénée?

 The average price per person is approximately €200, with the 'Menu de Jean' tasting menu priced at €340.

Is there a dress code at Jean Imbert au Plaza Athénée?

 Yes, the restaurant maintains a formal dress code, and patrons are expected to dress accordingly.

Does Jean Imbert au Plaza Athénée offer vegetarian options?

 Yes, the restaurant provides vegetarian-friendly dishes and can accommodate various dietary preferences.

Community Sentiment and Visitor Impressions

Jean Imbert au Plaza Athénée inspires varied reactions among guests. Many applaud the stunning ambiance and highly attentive service, highlighting how the staff create a welcoming and special experience. The culinary creations often impress with their creativity and generous portions, especially given the Michelin-starred context. However, some patrons express concerns about the value proposition relative to the price point, finding certain dishes not fully meeting their expectations. This mix of opinions reflects a dynamic dining destination where the atmosphere and service shine, and the cuisine invites personal taste preferences.

Europe

France

Nestled in the heart of Paris on the illustrious Avenue Montaigne, **Jean Imbert au Plaza Athénée** is not just a restaurant; it’s a culinary haven that embodies the essence of French gastronomy. With its stunning decor and impeccable service, this Michelin-starred establishment invites guests to indulge in a dining experience that transcends the ordinary. Imagine stepping into a world where every detail, from the elegant table settings to the exquisite dishes, is crafted to perfection. Here, Chef Jean Imbert melds traditional French techniques with innovative flair, creating a menu that is both nostalgic and avant-garde.

The menu at Jean Imbert au Plaza Athénée is a celebration of flavors, featuring standout dishes that are sure to tantalize your taste buds. One must-try is the **brioche with foie gras and caviar**, a luxurious combination that melts in your mouth, offering a rich yet delicate experience. Another highlight is the **Rossini beef**, perfectly cooked to tender perfection, paired with a sauce that elevates its natural flavors. These dishes are not just meals; they are artistic expressions that reflect the chef's passion for culinary excellence.

One of the most enchanting aspects of dining here is the **“Le Grand Dessert,”** a theatrical dessert experience where four exquisite desserts are prepared at your table. This interactive element not only delights the palate but also engages the senses, making it a memorable highlight of your visit. The ambiance, characterized by elegant decor and attentive service, adds to the overall experience, ensuring that every moment spent here feels special.

Situated at 25 Avenue Montaigne, this restaurant is perfectly positioned for those looking to explore the luxurious boutiques and cultural landmarks of Paris. After your meal, take a leisurely stroll to the nearby **Champs-Élysées** or visit the iconic **Eiffel Tower**, both just a short walk away. The vibrant atmosphere of the area complements the exquisite dining experience, making it an ideal destination for both locals and travelers.

 The dress code is smart casual, reflecting the elegant ambiance of the restaurant.

 Yes, reservations are highly recommended to ensure you secure a table.

 The restaurant specializes in contemporary French cuisine, showcasing seasonal ingredients.

Whether you’re celebrating a special occasion or simply seeking an unforgettable dining experience, **Jean Imbert au Plaza Athénée** promises to deliver. Book your table today and immerse yourself in a world of culinary artistry that will leave you enchanted and eager to return.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfeF8yUklnEAE&d=17924085&t=1

places/ChIJ--BdhnVv5kcRSWKURvS_zc4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfeF8yUklnEAE

I recently visited Jean Imbert au Plaza Athénée to celebrate my wife’s birthday, and it was a truly memorable experience. After discovering the restaurant on social media, I booked breakfast to start the special day in a unique way. Upon arrival, we were warmly greeted and promptly shown to our table, even though we were slightly late due to traffic – the staff were understanding and accommodating.

The decor is absolutely stunning, exuding elegance and class, setting the perfect tone for the morning. The service was impeccable, with respectful and attentive waitstaff who made us feel truly cared for. The breakfast menu offered a great selection, and we enjoyed a variety of dishes including French toast, pancakes, pastries, orange juice, and hot chocolate. A lovely touch was the coffee with a personalized "Happy Birthday" message written in the foam, which brought a big smile to my wife’s face.

While my wife found the French toast a little too buttery for her taste, I thoroughly enjoyed the pancakes, which were delicious. The pastries were fresh, and the orange juice was bright and refreshing. Overall, the experience was exceptional, and we left feeling completely satisfied. I would highly recommend Jean Imbert au Plaza Athénée to anyone looking for a special breakfast or a luxurious start to the day. I look forward to visiting again in the future!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQMlluRm5nRRAB&d=17924085&t=1

places/ChIJ--BdhnVv5kcRSWKURvS_zc4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQMlluRm5nRRAB

Our dining experience at Jean Imbert au Plaza Athénée was nothing short of spectacular. We had high expectations, and they were exceeded at every turn.

Opting for the Jean Imbert menu, we were treated to a thoughtfully curated journey: two amuse bouche, two exquisite starters, two perfectly executed main courses, a delightful plateau de fromages, and the show-stopping “Le Grand Dessert”—a medley of four incredible desserts prepared at your table, capped off with indulgent chocolates.

The portions were surprisingly generous, a rarity in Michelin-starred dining, which made the meal feel both luxurious and satisfying. The wine sommelier elevated the evening with generous pours and impeccable recommendations, pairing each dish flawlessly.

The service was warm, attentive, and perfectly orchestrated, adding to the overall magic of the experience. It was an unforgettable evening that we can’t wait to repeat. A true celebration of French gastronomy at its finest!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNiLXU2bEd3EAE&d=17924085&t=1

places/ChIJ--BdhnVv5kcRSWKURvS_zc4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNiLXU2bEd3EAE

The atmosphere is beyond amazing, we loved everything about the interior design of this place. The service was also the best service we received in Paris and the gentleman serving us was super polite and helpful.
We ordered Basket of homemade bread and pastries for the middle and scrambled eggs with cheese and vegetable and shakshouka. They all tasted extraordinary.
Highly recommended 10/10

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2X09iUG9BRRAB&d=17924085&t=1

places/ChIJ--BdhnVv5kcRSWKURvS_zc4/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2X09iUG9BRRAB

A truly magical dining experience – the venue was surreal, the dessert was exceptional, and the service was so extraordinarily attentive that it almost felt like they were eavesdropping. While it comes at a premium, the experience feels well worth it.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3N1llSzd3RRAB&d=17924085&t=1

places/ChIJ--BdhnVv5kcRSWKURvS_zc4/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3N1llSzd3RRAB

At Jean Imbert au Plaza Athénée, the menu truly offered a unique and creative culinary experience. Chef Jean Imbert expertly blended the classical elements of French cuisine with modern techniques, creating a feast for the senses that was both inspiring and memorable.

Starting with the appetizers, I had the pleasure of trying the French green peas, Parisienne langoustines, and the brioche with foie gras and caviar. Each dish was meticulously prepared, offering rich flavors and a perfect balance of ingredients. The brioche, in particular, was a burst of luxury, combining the richness of foie gras with the delicate saltiness of caviar, making for an opulent and refined experience.

For the main course, I opted for the Rossini beef and the chicken in yellow wine sauce with morels. Both dishes were cooked to perfection, with the beef being tender and succulent, while the chicken was flavorful and beautifully complemented by the rich sauce. Each bite provided a deeply satisfying taste, with the flavors lingering long after the meal.

The dinner concluded perfectly with a selection of fresh and matured cheeses, alongside exquisite desserts that rounded off the dining experience with finesse.

Jean Imbert au Plaza Athénée is not just a meal but a culinary journey through time, vividly brought to life in each dish. This is definitely an experience not to be missed for anyone who appreciates high-end cuisine.

Luxurious Dining at Jean Imbert au Plaza Athénée, Paris

Jean Imbert au Plaza Athénée is a Michelin-starred restaurant helmed by Chef Jean Imbert, known for modern interpretations of classic French cuisine.

Jean Imbert au Plaza Athénée History and Legacy in Paris France 

Nestled in the heart of Paris at 25 Avenue Montaigne, Jean Imbert au Plaza Athénée stands as a beacon of modern French gastronomy. Since its opening in 

, this Michelin-starred restaurant has redefined contemporary dining in the French capital. Helmed by the innovative Chef Jean Imbert, the establishment artfully combines classical French culinary elements with modern techniques, creating an unforgettable feast for the senses.

Jean Imbert au Plaza Athénée officially opened its doors in 2022, introducing a fresh and contemporary dining experience on the prestigious Avenue Montaigne. Within just a year, the restaurant achieved a significant milestone by earning its first Michelin star in 

, a testament to its commitment to excellence and innovation in French cuisine.

Jean Imbert au Plaza Athénée is renowned for its imaginative menu that blends traditional French flavors with avant-garde techniques. Guests embark on a culinary journey featuring exquisite dishes such as French green peas, Parisienne langoustines, and luxurious brioche with foie gras and caviar. The restaurant’s offerings include a spectacular “Le Grand Dessert,” a vibrant medley of desserts prepared tableside, culminating in an indulgent chocolate finale.

The restaurant’s interior exudes elegance and sophistication, providing an intimate setting where attentive and courteous service elevates the dining experience. Whether celebrating a special occasion or indulging in a refined breakfast or dinner, visitors consistently praise the warm hospitality, generous portion sizes, and impeccable wine pairings. The ambiance is crafted to make every guest feel valued and pampered in the heart of Parisian luxury.

 with elegant decor and attentive service.

 fusing classic dishes with modern culinary artistry.

 on Paris’ elegant Avenue Montaigne, ideal for luxury travelers and food enthusiasts.

Restroom

Live Music

Outdoor Seating

Good for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Breakfast

Serves Dessert

Tucked away on the glamorous Avenue Montaigne in the heart of Paris, Jean Imbert au Plaza Athénée offers a symphony of culinary artistry that captivates both the palate and the spirit. The restaurant, housed in the magnificent Plaza Athénée, radiates elegance with its opulent decor that is a homage to the very essence of French haute cuisine. Celebrity chef Jean Imbert orchestrates an evolving menu that celebrates seasonal ingredients and culinary craftsmanship, making it a gastronomic treasure in Paris.

Jean Imbert au Plaza Athénée

A selection of exquisite French dishes crafted by Chef Jean Imbert.

La brioche Marie-Antoinette au caviar

Le foie gras de canard Catherine de Médicis

Le homard cardinal

Le friand de ris de veau financière

La tarte aux figues à la Ragueneau

La crêpe soufflée aux prunes

À la carte menu

Jean Imbert au Plaza Athénée offers a refined French dining experience in the heart of Paris, showcasing a menu that masterfully combines classical techniques with modern culinary artistry. Whether you're seeking an indulgent breakfast or an exquisite dinner, this establishment promises a journey through exceptional flavors and elegant presentation.

Jean Imbert au Plaza Athénée menu overview

Begin your meal with the luxurious La brioche Marie-Antoinette au caviar, a delicate brioche enriched with the opulent taste of premium caviar. Another distinguished choice is Le foie gras de canard Catherine de Médicis, featuring rich and creamy duck foie gras that melts in your mouth, setting a sophisticated tone for the courses to follow.

The main courses showcase exquisite French flavors with dishes like Le homard cardinal, where fresh lobster is prepared to highlight its natural sweetness and tender texture. For a hearty yet refined option, Le friand de ris de veau financière features veal sweetbreads cooked to perfection, embodying the chef's commitment to blending tradition with innovation.

Conclude your dining experience on a sweet note with La tarte aux figues à la Ragueneau, a luscious fig tart that perfectly balances fruit sweetness with delicate pastry layers. Alternatively, indulge in La crêpe soufflée aux prunes, a light and airy crepe soufflé filled with ripe prunes, delivering a delightful harmony of textures and flavors.

Complement your meal with a curated selection of wines and cocktails, expertly recommended by the sommelier to enhance each dish's flavors. The atmosphere and impeccable service ensure that every dining occasion feels special, whether for a leisurely brunch or an elegant dinner. Seasonal specials and tasting menus also provide an opportunity to discover the chef's latest culinary innovations.

 La brioche Marie-Antoinette au caviar, Le foie gras de canard Catherine de Médicis.

 Le homard cardinal, Le friand de ris de veau financière.

 La tarte aux figues à la Ragueneau, La crêpe soufflée aux prunes.

Savor exquisite cuisine at Jean Imbert au Plaza Athénée in Paris. Indulge your palate in a luxurious dining experience. Reserve your table today!

Dining at Jean Imbert, Paris - Luxury Cuisine

Paris Municipality

A four-course tasting menu featuring Chef Jean Imbert's signature dishes.

Menu de Jean

Nestled in the heart of Paris on the luxurious Avenue Montaigne, Jean Imbert au Plaza Athénée offers an unparalleled culinary journey that blends classic French gastronomy with modern flair and creativity. This Michelin-starred restaurant is renowned for its exquisite dishes, elegant ambiance, and exceptional service that caters to discerning food lovers and travelers seeking a gourmet experience unlike any other in the City of Light.

, a four-course tasting menu featuring Chef Jean Imbert's signature dishes. Expect a creative blend of flavors beginning with stunning amuse-bouche, followed by starters like Parisian langoustines and brioche with foie gras and caviar, before moving on to main courses such as tender Rossini beef and chicken in yellow wine sauce with morels. The meal concludes with a spectacular plateau of French cheeses and an exquisite 

, a medley of four incredible desserts prepared table-side.

Exceptional breakfast and luxurious atmosphere

Start your day with an indulgent breakfast experience that has been praised for its stunning decor and impeccable service. Whether you prefer fluffy pancakes, classic French toast, freshly baked pastries, or rich hot chocolate, the breakfast menu caters to all tastes. Special touches, such as personalized coffee foam messages, add a memorable and intimate feel to your meal. The ambiance exudes Parisian elegance, making it an ideal spot to celebrate special occasions or simply savor a luxurious morning in style.

What to expect at Jean Imbert au Plaza Athénée

 – Attentive, polite, and personalized attention ensures every guest feels special and cared for.

 – Elegant interior design that elevates your dining experience in the heart of Paris.

 – From expertly paired wines to crafted cocktails and fresh coffee, the drinks menu complements every dish perfectly.

 – To secure a spot at this sought-after dining destination, booking ahead is advised.

Why choose Jean Imbert au Plaza Athénée?

Whether you are celebrating a special occasion or simply indulging in the finest Parisian cuisine, Jean Imbert au Plaza Athénée promises a memorable adventure for your palate. The creative mastery of Chef Jean Imbert, combined with the sophisticated setting and attentive hospitality, makes this restaurant a stellar choice for travelers and locals alike seeking a luxurious dining experience in Paris.

Île-de-France Region

Experience exquisite French cuisine in the heart of Paris at Jean Imbert au Plaza Athénée. Enjoy luxury dining with a stunning ambiance. Reserve your table today!

Michelin-Star Dining at Jean Imbert au Plaza Athénée

Discover dining tips and insights at Jean Imbert au Plaza Athénée, a gem in Paris. Savor unforgettable moments in a luxurious ambiance. Book your visit now!

Explore Paris: Tips and Highlights from Jean Imbert

Learn about Jean Imbert au Plaza Athénée, a Michelin-starred restaurant offering a modern twist on classic French cuisine. Dive into culinary excellence today!

Jean Imbert au Plaza Athénée menu overview

Starters

Mains

Desserts

Drinks and Specials

L'Avenue

Gigi Paris

Petit Palais