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Nestled in the heart of Paris's vibrant 9th arrondissement, LAZU Restaurant, formerly known as Bouillon 47, invites you to savor an exquisite journey through contemporary French cuisine. This chic bistro embodies a perfect blend of sophistication and a warm, inviting atmosphere that appeals to food lovers, digital nomads, and trend-conscious travelers alike.

A culinary experience rooted in regional flair

LAZU boasts a contemporary menu highlighting the rich flavors of Ile-de-France and beyond. Diners rave about signature dishes such as the caramelized veal sweetbreads, perfectly balanced terrines, and an indulgent chocolate mousse that rounds out the meal with a decadent finish. Locally sourced ingredients and thoughtfully crafted vegetarian options ensure that every palate is catered to with style and care. The chef’s personal engagement with guests adds a memorable, authentic touch.

Ambiance and service that captivate

Step inside to enjoy a sleek, upscale interior complemented by a small, leafy terrace for outdoor seating—perfect for a sunny Parisian afternoon. The atmosphere is cozy and elegant, drawing a crowd that appreciates refined dining without pretense. While some guests note that space can feel intimate and lively, the attentive and knowledgeable staff work hard to deliver an excellent service experience. A wide and carefully curated wine list accompanies each meal, including regional gems for every budget.

Essential visitor information

Location 47 Rue Marguerite de Rochechouart, 75009 Paris, France, a charming and accessible spot in the city’s bustling 9th district.
Operating Hours Open Tuesday to Saturday, serving lunch from 12:00 PM to 2:00 PM and dinner from 7:00 PM to 10:30 PM. Closed Sundays and Mondays.
Dress Code Smart-casual attire is encouraged to complement the elegant dining setting.
Reservations Recommended to secure your table and enjoy a seamless dining experience.
Accessibility Street parking nearby can be limited; public transport is advisable for convenient access.

Frequently asked questions about Lazu Restaurant

What are the restaurant's operating hours? LAZU Restaurant is open Tuesday through Saturday, with lunch from 12:00 PM to 2:00 PM and dinner from 7:00 PM to 10:30 PM. It remains closed Sundays and Mondays.
Is there a dress code at LAZU Restaurant? While there is no strict dress code, smart-casual attire is encouraged to suit the restaurant's elegant ambiance.
Does the restaurant accommodate dietary restrictions? Yes, LAZU offers vegetarian options and emphasizes locally sourced ingredients to cater to diverse dietary preferences.
Is parking available near the restaurant? Street parking is available but often limited; using Paris public transportation is recommended.
Does the restaurant accept reservations? Yes, reservations are accepted and recommended to secure your spot at this popular bistro.

Community sentiment and highlights

LAZU enjoys a predominantly positive reputation among locals and visitors. Diners appreciate the high-quality cuisine and the attentive, young team delivering excellent service. Many highlight the restaurant’s intimate ambiance and the chef’s approachable presence, which together create an inviting dining experience. While some have noted that the dining area can feel cozy and that timing policies for seating might be strict, these remarks are balanced by glowing reviews of the food and wine selection, making LAZU a must-visit spot for those seeking an authentic Parisian bistro experience.

Lazu Restaurant: A Culinary Journey Through Parisian Bistronomy History.

Name: LAZU Restaurant (Bouillon47)
Address: 47 Rue Marguerite de Rochechouart, 75009 Paris, France, Paris, 75009, FR
Telephone: 09 51 18 66 59
Price range: $$

Nestled in the vibrant 9th arrondissement of Paris at 47 Rue Marguerite de Rochechouart, LAZU Restaurant offers an immersive dining experience that beautifully fuses traditional French culinary artistry with modern bistronomy flair.

Origins and Early Vision

In 2019, Chef Rémi Lazurowicz, leveraging his rich experience as the trusted second-in-command to the acclaimed Bruno Doucet at La Régalade St-Honoré, opened Bouillon 47. His vision was clear: to craft a refined French bistronomy restaurant that celebrates seasonal ingredients and traditional recipes with an elegant twist.

Signature Dishes and Culinary Excellence

The menu at LAZU is a celebration of timeless French classics reinterpreted through a contemporary lens. Standout offerings include the caramelized veal sweetbreads, a luxurious dish marked by its rich, delicate flavors, and the pâté en croûte with a perfectly crisp potato crust—a harmonious balance of textures and tastes that have become permanent favorites since the restaurant’s inception.

Evolution and Rebranding

In 2023, marking a new chapter while honoring its roots, Bouillon 47 rebranded to LAZU Restaurant. This transition reinforced its commitment to culinary excellence and innovation while preserving the essence that earned it a cherished spot in Paris’s gastronomic landscape.

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- Expertly crafted bistronomy fare rooted in high-quality, seasonal French ingredients.

A permanent menu featuring iconic dishes like caramelized veal sweetbreads and pâté with potato crust.
A chic bistro atmosphere that blends contemporary elegance with Parisian charm.
A respected chef-led kitchen driven by Rémi Lazurowicz’s dedication to quality and innovation.

Discover Bouillon 47 in Paris: A Chic Bistro Experience with Both Highlights and Considerations

Nestled in the heart of Paris on Rue Marguerite de Rochechouart, Bouillon 47 offers a refined dining experience that draws locals and travelers alike. This chic bistro is celebrated for its contemporary take on regional French cuisine, showcasing exceptional dishes crafted with high-quality seasonal ingredients. Guests often highlight signature plates like the caramelized veal sweetbreads and the rich chocolate mousse, making it a must-visit for food enthusiasts seeking authentic Parisian flavors.

Attentive and friendly service combined with an inviting and cozy atmosphere contributes to the restaurant's warm ambiance. The small, leafy outdoor terrace adds a charming touch, perfect for a relaxed lunch or an intimate dinner amid Parisian surroundings. Its central location makes it easily accessible, fitting seamlessly into any itinerary.

Pros of dining at Bouillon 47

Exceptional cuisine featuring seasonal, high-quality ingredients that elevate classic French dishes.
Attentive and friendly service that makes guests feel welcomed and valued.
Inviting and cozy atmosphere ideal for intimate dinners or casual gatherings.
Signature dishes such as caramelized veal sweetbreads and chocolate mousse that leave a lasting impression.
Central location in Paris makes it convenient for tourists and locals to visit.

Considerations before visiting Bouillon 47

The restaurant has limited space, so making a reservation in advance is highly recommended to secure a table.
Noise levels may vary depending on the crowd, which could affect the dining experience for those seeking a quieter ambiance.
Some visitors find the pricing to be on the higher side, so it may be best suited for special occasions or those willing to invest in a quality gastronomic outing.

Overall, Bouillon 47 presents a sophisticated culinary journey with a focus on classic French flavors and seasonal creativity. While its exceptional food and welcoming service earn glowing praise, potential guests should consider the intimate setting and pricing to ensure it fits their dining preferences. Whether for a memorable date night or a chic gathering with friends, this Parisian gem offers a genuine taste of France in a stylish and inviting atmosphere.

4.5